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Job Summary The Commis I - Butchery is responsible for preparing, processing, portioning, trimming, and storing all meat, poultry, game, and seafood products in accordance with established recipes, hotel standards, food safety regulations, and production requirements. The Commis I supports the daily operations of the butchery section by ensuring consistent...

Wyndham Hotels & Resorts EMEA in Doha seeks a Commis I - Butchery to prepare, process, portion, and store meat, poultry, game, and seafood per hotel standards and recipes. You will support daily butchery operations, ensure hygiene, and minimize waste while maintaining premium quality across outlets.The role requires strong knife skills, attention to detail,...

Chedi Hospitality in Doha is seeking a Chef de Partie - Butchery to lead the butchery station within our luxury hotel kitchen. You will manage daily meat, poultry, and seafood preparation, ensuring premium quality and presentation in a fast-paced, onsite environment.The role requires strong butchery expertise, HACCP knowledge, and a collaborative,...

Job SummaryThe Commis I Butchery is responsible for preparing, processing, portioning, trimming, and storing all meat, poultry, game, and seafood products in accordance with established recipes, hotel standards, food safety regulations, and production requirements. The Commis I supports the daily operations of the butchery section by ensuring consistent...

Wyndham Grand Doha West Bay Beach is seeking a Commis I Butchery to join our luxury hotel kitchen. You will prepare, portion, trim, and store meat, poultry, and seafood to exacting standards, supporting the daily operations of the butchery and hotel restaurants, banquets, room service, and staff dining.The role requires strong knife skills, strict adherence...

Role OverviewJoin our distinguished culinary team as a Chef de Partie - Butchery. In this pivotal role, you will be responsible for expertly managing the butchery section and contributing to exceptional culinary standards. As part of our team in Chedi Katara, you’ll work in an ONSITE environment where attention to detail and quality are paramount in our...

A well-established hospitality and F&B company in Riyadh is looking for a skilled Butcher Chef de Partie (CDP) to join its kitchen team, responsible for meat preparation, portioning, and quality control across a busy multi-outlet operation. Its a 6 months contract for Riyadh Season Event.  Responsibilities Break down, trim, and portion various cuts of...

About The Ned Doha: Housed within Doha’s iconic former Ministry of Interior building, The Ned Doha is not just a hotel , it is a refined luxury destination where heritage, elegance, and contemporary sophistication come together to create an exceptional experience. With seven distinctive dining concepts, 90 beautifully designed bedrooms, elegant event...

Why Join Us? At Rosewood Doha, we create an environment where passion meets purpose - and where careers have meaning. Guided by our philosophy of Relationship Hospitality and our culture of Make the Place, we believe in enriching lives, starting with yours. We empower you to bring your true self, grow with confidence, curate the extraordinary and leave your...

The Associate Experience: The hiring hotel believes that exceptional work deserves exceptional care. They are offering a thoughtfully designed associate experience that supports your wellbeing, growth and life beyond work. This includes: - A competitive salary and benefits package - High-quality associate accommodation in prime locations in the heart of...

We are seeking an experienced and versatile Private Chef to manage the daily culinary requirements of a private/VIP household. The successful candidate should have strong experience in general food preparation and cooking, along with good knowledge of pastry, bakery, and breakfast preparation. The Chef will be responsible for preparing high-quality, fresh,...

We are looking for a motivated and dedicated **Commis Chef** to join our kitchen team. The successful candidate will assist the chefs in food preparation, maintain hygiene and food safety standards, and support smooth daily kitchen operations. Key Responsibilities - Assist chefs with daily food preparation and cooking activities. - Prepare ingredients such...

Job Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge. D. Key Areas of Responsibility Responsibilities Operational ›Ensures that all company minimum brand standards have been implemented. ›Work closely with other employees in a...

Job Purpose The Commis I is responsible for supporting the daily culinary operations by preparing and cooking food items according to established recipes, quality standards, and presentation requirements. The role assists in maintaining an efficient, organized, and hygienic kitchen while contributing to consistent food quality and an exceptional guest...

The Operations Manager is responsible for overseeing end-to-end poultry operations, ensuring high standards of productivity, bird health, biosecurity, operational efficiency, and profitability. The role requires a strong combination of technical poultry expertise and managerial capability. ➤Key Responsibilities - Oversee daily poultry operations,...

**Job Title:** Commi 1 To assist in the preparation and production of food according to the company’s recipes, quality standards, hygiene requirements, and kitchen procedures. The Commi 1 supports the senior kitchen team and ensures that ingredients, equipment, and work areas are properly prepared and maintained. Key Responsibilities - Prepare...

**Job Title:** Commi 2 To support the kitchen team in basic food preparation, cleaning, storage, and other kitchen activities under the supervision of senior chefs. The Commi 2 assists in maintaining smooth kitchen operations while following food safety, hygiene, and quality standards. Key Responsibilities - Assist with basic preparation of vegetables,...

Why Join Us? At Rosewood Doha, we create an environment where passion meets purpose – and where careers have meaning. Guided by our philosophy of Relationship Hospitality and our culture of Make the Place, we believe in enriching lives, starting with yours. We empower you to bring your true self, grow with confidence, curate the extraordinary and leave...

The Farm House Operations Manager will be responsible for the **overall day-to-day management of the farm, farmhouse, agricultural activities, landscaping, livestock, poultry, facilities, staff, and general estate operations** . The role requires a hands-on professional capable of managing both **agricultural and residential farm operations** , ensuring the...