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Chef de Cuisine As the Chef de Cuisine, you will be responsible for overseeing all aspects of the kitchen operations in our high‑end restaurant in Doha. Your duties will include menu planning, food preparation, managing kitchen staff, and maintaining food quality and safety standards. You must have a minimum of 5 years experience as a chef and be...

Madre Integrated Engineering | Full timeThe Commis Chef is responsible for supporting daily kitchen operations by assisting with food preparation, basic cooking, portioning, and plating. The role requires following recipes and instructions from senior chefs while maintaining high standards of food quality, hygiene, safety, and...

Company Description Peopleons is a newly established global enterprise focused on expanding professional reach and opportunities. Operating across diverse regions, the company connects candidates with organizations worldwide, helping both parties find strong, mutually beneficial matches. Peopleons specializes in HR consultancy, working closely with clients...

Key ResponsibilitiesPrepare a variety of sushi items including sushi rolls, maki, nigiri, sashimi, temaki and specialty sushi.Prepare and season sushi rice to the required consistency temperature and taste.Select clean cut fillet and portion fresh fish and seafood according to required standards.Maintain excellent knife skills and ensure proper handling of...

Executive Chef We are hiring an experienced and talented Indian Executive Chef to join our team in Doha. The ideal candidate will have a passion for cooking and creating innovative dishes, as well as a strong knowledge of Indian cuisine. In this role, you will be responsible for managing the kitchen staff, creating menus, ordering supplies, and maintaining...

Pastry Chef - Doha, Qatar We are hiring a talented Pastry Chef to join our team in Doha. As a Pastry Chef, you will be responsible for creating and preparing delicious pastries and desserts for our restaurant. You will also be in charge of managing inventory, training staff, and maintaining cleanliness and hygiene standards in the pastry kitchen. Key...

Company DescriptionAlwadi Hotel Doha - MGallery Collection is a distinctive luxury boutique hotel where Qatari culture is blended with contemporary elegance in the heart of Msheireb Downtown Doha. Located within the world’s first sustainable downtown regeneration project, the hotel offers a prestigious and dynamic setting for guests and team members. With...

Job DescriptionWe are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.This position is based at City Centre Rotana Doha.As a Pastry Chef you are responsible to take care of the daily pastry preparation and...

ResponsibilitiesMaster Japanese cooking techniques, knife skills, and Teppan grill artistry.Prepare premium dishes with precision, flair, and fine dining presentation standards.Work with high quality ingredients – seafood, meats, and seasonal produce.Deliver interactive cooking performances at the Teppan table.Engage guests with storytelling, cultural...

About us We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make, and...

A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven, high-end hospitality environment. The organization blends tradition with innovation, transforming cultural assets into immersive dining and lifestyle experiences that support commercial...

DescriptionWe are looking for a dedicated and organized Commissary Chef to join our restaurant team. Commis Chef Commissary Chef Job Id :100056231 Restaurants Responsibilities Prepare ingredients and food items according to recipes and quality standards. Maintain cleanliness and food safety in the commissary kitchen. Portion and package food for delivery to...

We are looking for a skilled Chef De Partie to join our kitchen team. In this role, you will be responsible for preparing and cooking high-quality dishes following the Head Chef's recipes and specifications. This position is based at Riviera Rayhaan by Rotana Doha. Job Responsibility Prepare ingredients and assist in cooking high-quality dishesHelp the Head...

DescriptionTGP International  WE CREATE, DESIGN AND BUILD AWARD WINNING WORLD-CLASS F&B AND RETAIL BRANDS FOR OUR CLIENTS AND PARTNERS TGP International are a hospitality consultancy based in London and Dubai.  We team up with passionate brands, clients and entrepreneurs to make their long-term vision a reality through concept development, creative...

Executive Chef - Indian Cuisine (Contract) We are seeking an experienced Executive Chef specializing in Indian cuisine to join our team in Doha on a contract basis. As an Indian national, you will bring a deep understanding and passion for traditional Indian flavors and cooking techniques to our kitchen. You will be responsible for creating and executing...

Company DescriptionRaffles Hotels & ResortsThe Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future.  Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...

Executive Chef We are seeking a talented and experienced Executive Chef to join our team in Doha. As an Indian restaurant, we are looking for a chef who specializes in Indian cuisine and can bring their expertise to our kitchen. Responsibilities Create and develop new Indian-inspired dishes that are both delicious and visually appealing Train and supervise...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. In this role, you...

Job SummaryWe are seeking an innovative, passionate, and experienced Chef de Cuisine to lead the daily culinary operations at Our Habitas Ras Abrouq. Reporting directly to the Executive Chef, the Chef de Cuisine will oversee the kitchen’s day‑to‑day operations, ensuring exceptional food quality, consistency, creativity, and operational excellence...

**Responsibilities**: - Prepare a variety of breads, pastries, cakes, desserts, and bakery products. - Develop new recipes and seasonal menu items. - Ensure consistent quality, taste, and presentation. - Manage daily bakery production and inventory. - Maintain cleanliness and comply with food safety standards. - Monitor ingredient quality and minimize...