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Job Summary The Steward is responsible for maintaining cleanliness and proper storage of all china, glass, and silver, and ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all storage areas; specifically, for cleaning all equipment, utensils, and the...

OverviewMinor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties designed intelligently to appeal to a variety of travellers, serving new passions as well as personal needs. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels...

About UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective...

Job Location:Banana Island Resort Doha By AnantaraOverview Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties designed intelligently to appeal to a variety of travellers, serving new passions as well as personal needs. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH...

Responsibilities:Maintain a clean, organized, and sanitary kitchen, including floors, walls, and waste areas. Operate and clean pot-washing machinery and industrial dishwashers according to hygiene standards.Sanitize dishes, utensils, and kitchen equipment, adhering to sanitation and safety guidelines.Dispose of trash and waste per hotel and regulatory...

About UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective...

About The Ned Doha: Housed within Doha’s iconic former Ministry of Interior building, The Ned Doha is not just a hotel, it is a refined luxury destination where heritage, elegance, and contemporary sophistication come together to create an exceptional experience. With seven distinctive dining concepts, 90 beautifully designed bedrooms, elegant event...

Company DescriptionRaffles Hotels & ResortsThe Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future.  Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...

We’re looking for reliable and hardworking Kitchen Stewards to support smooth kitchen operations in a professional hospitality environment. This is an excellent opportunity to work with a dynamic team and contribute to maintaining high standards of cleanliness, organization, and efficiency within the kitchen.Requirements* Minimum 1 year experience in...

Mandarin Oriental Hotel Group Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world. Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides 21st century luxury with oriental charm....

Key Responsibilities: - Manage and supervise a team of stewards, including scheduling, training, and performance evaluations - Ensure that all areas are maintained in a clean and orderly manner - Monitor inventory levels and order necessary supplies to ensure efficient and cost-effective operations - Coordinate with other departments to ensure timely...

Qualificationsl Have a Diploma or Certificate from a reputable institutionl Must have a Min of 1 year experience working in similar position in Hotel/ Restaurantl Must have Events/outdoor catering experiencel Good experience in Cleaning: Floors, Kitchen requirements, Utensils, Restocking supplies and Waste managementl Must be physically built to carry...

Company Description Raffles Hotels & Resorts The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future. Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...

The Stewarding Supervisor is responsible for overseeing the daily stewarding operations and ensuring the highest standards of cleanliness hygiene sanitation organization and safety across all kitchen and back-of-house areas The role supervises and supports the Stewarding Team in maintaining kitchen equipment utensils operating supplies waste-management areas...

The Stewarding Supervisor is responsible for overseeing the daily stewarding operations and ensuring the highest standards of cleanliness hygiene sanitation organization and safety across all kitchen and back-of-house areas The role supervises and supports the Stewarding Team in maintaining kitchen equipment utensils operating supplies waste-management areas...

Overview Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties designed intelligently to appeal to a variety of travellers, serving new passions as well as personal needs. Through our Anantara, Avani, Elewana, Oaks, NH Hotels, NH Collection, nhow and TIVOLI properties, Minor Hotels...

Job Description Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Steward, you’re not just keeping our kitchen and dining areas sparkling clean – you’re spreading the light and warmth of hospitality by delivering...

Job Brief We are looking for a reliable Kitchen Steward to keep our kitchen clean, organized, and running smoothly. You will wash dishes and kitchen tools, keep work areas clean, and support the kitchen team so food is prepared safely and on time. This role is important for hygiene, safety, and the smooth flow of daily kitchen operations. Key...

Key ResponsibilitiesManage and supervise a team of stewards, including scheduling, training, and performance evaluationsEnsure that all areas are maintained in a clean and orderly mannerMonitor inventory levels and order necessary supplies to ensure efficient and cost-effective operationsCoordinate with other departments to ensure timely and efficient...

"Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks, pay off."\At Andaz Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values...