Breakfast and French Cuisine Chef

2 weeks ago

Doha, Baladīyat ad Dawḩah, Qatar Rise Group Full time

Position:
Breakfast and French Cuisine Chef

Qatar local hiring only

Position Summary:


We are seeking a highly skilled and passionate Chef specializing in breakfast and French cuisine to join our culinary team.

As a Breakfast and French Cuisine Chef, you will be responsible for creating and executing delicious breakfast and French-inspired dishes, ensuring exceptional taste, quality, and presentation.

Your expertise and
creativity will contribute to the overall culinary experience, making our establishment a go-to destination for breakfast and French cuisine lovers.


Responsibilities:

Menu Development:

Collaborate with the management team to create a diverse and enticing breakfast and French cuisine menu, incorporating traditional and innovative dishes while considering seasonal availability and dietary preferences.


Food Preparation and Execution:
Prepare and cook breakfast and French cuisine dishes to perfection, demonstrating excellent culinary techniques and attention to detail.

Quality Control:

Ensure that all food items are prepared and presented according to established standards, maintaining consistent taste, portion sizes, and plating aesthetics.


Ingredient Selection and Inventory Management:

Source high-quality ingredients, including fresh produce, meats, and specialty French ingredients, while keeping track of inventory levels and minimizing waste.


Kitchen Organization and Hygiene:
Maintain a clean and organized kitchen environment, adhering to food safety and sanitation guidelines to meet regulatory standards.

Team Collaboration:

Work closely with the kitchen staff to ensure efficient workflow and effective communication, fostering a positive and collaborative work atmosphere.


Training and Development:
Train and mentor junior chefs, promoting their growth and development in breakfast and French cuisine techniques and knowledge.

Requirements:

  • Proven experience as a Chef specializing in breakfast and French cuisine, with a deep understanding of traditional and contemporary French cooking techniques, breakfast staples, and culinary trends.
  • Demonstrated ability to craft innovative and visually appealing dishes while maintaining a focus on flavor and quality.
  • Meticulous approach to food preparation and plating, ensuring consistency and adherence to high standards.
  • Ability to handle multiple tasks simultaneously, prioritize effectively, and work efficiently in a fastpaced kitchen environment.
  • Strong interpersonal skills and the ability to work harmoniously with kitchen staff, management, and other team members.
  • Flexibility to work early mornings, weekends, and holidays, as required by the breakfast service schedule.
  • A degree or diploma in Culinary Arts or a related field is preferred, although equivalent experience will also be considered.
  • Possession of relevant certifications in food safety and sanitation is highly desirable.


If you are a dedicated Chef with a passion for breakfast and French cuisine, and you possess the skills and knowledge outlined above, we would love to meet you.

Join our team and contribute to creating memorable dining experiences for our guests, leaving them craving for more delectable breakfast and French dishes.


Application Question(s):

  • In which country are you currently located?
  • Which country are you from? (Nationality)
  • What is your age right now?
  • Do you have a valid Qatar ID?
  • How soon can you join our company if you are selected for this position? Give number of days.
  • Have you been interviewed at Rise Group Head Office before? Yes or No?
  • Have you read the posted job description and salary details for this role?
  • Do you have the skills and creativity to develop a full breakfast and French cuisine menu? Yes or No? If yes, how long have you been doing breakfast and French dishes?
  • How much is your expected salary for this role? QAR _____ (Full package / all in)
  • Did you work as a Chef specializing in breakfast and French cuisine in a restaurant in Qatar or any GCC country before? Yes or No? If Yes, what is the name of that restaurant / hotel and where is it located?

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