F&b Outlet Supervisor

Supervisors Required with F&B Background only2 to 3 years of experience requiredManage beverage purchasing, beverage menu designing, marketing of new products and VIP customer requests.Manage all FOH positions, including scheduling, developing and coaching employees, motivating the team and continuing to drive sales.Lead bar team members in everyday...

Hiring We are Swan Global looking for F&B Supervisor.Job Details: Must have 58 years in luxury hotels and F&B expertEducation : Graduate/BachelorsCertificate : HACCP /any other related certificateDuty Hrs: 10 hours a day & 6 days a weekDuration : 2 monthsRegards ,Swan GlobalJob Types: Full-time, ContractSalary: QAR6, QAR7,000.00 per month

Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Preserve excellent levels of internal and external customer service Design exceptional menus, purchase goods and continuously make necessary improvements Identify customers needs and respond proactively to all of their concerns Lead F&B team by attracting,...

As a Food and Beverage cost controller, you are primarily responsible for calculating costs of food and beverage items and also responsible for the shortand long-term planning of the f&B controllingand pricing aspects.F&B Cost Controller Duties and Responsibilities:Able to effectively control the Food & Beverage Cost. Control the Food and Beverage outlets in...

Main Responsibilities Supervise the daytoday operation of the F&B Department Assist the F&B Manager in controlling and analyzing on an ongoing basis the following: Guest SatisfactionRevenues and Operating CostsSanitation, cleanliness and hygiene Ensure the monthly par stock adjustment of all operating equipment is updated in all outlets Perform related...

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.What will I be doing? As a Food and Beverage Supervisor, you are responsible for supervising operations of Food and Beverage outlets to...

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.What will I be doing? As a Food and Beverage Supervisor, you are responsible for supervising operations of Food and Beverage outlets to...

Restaurant Attend briefing prior to the restaurant opening, be well groomed and equipped with basic aids for operation.Knowledge of all F&B standard operating procedures, quality presentation, and service and productsKnowledge of the area competition, promotional conceptsKnowledge of wines and beverages, food trends and special seasonal foodsKnowledge of the...

NEW VACANCYMARKETING SPECIALISTLEADING FOOD INDUSTRYIN DOHAFLUENT ENGLISH & ARABICWe are looking for a highly skilled and motivated Marketing to lead our growing team in Doha, Qatar.Minimum 5 years experience in Qatar.OVERVIEW OF ROLEThe F&B Marketing Specialist is responsible for developing, implementing, monitoring and evaluating all marketing...

RestaurantEnsures that all guests are dealt with in a professional, consistent manner.To promote good relationship to the guests and colleagues' control and analyzes the level on; Quality of Service, Guest Satisfaction, Employees Satisfaction Operating Equipment'sParticipate in service as necessary in accordance with restaurant/outlet needsEnsure staff...

We are hiring an F&B Outlet Supervisor for one of our clients in Doha.Candidates who have the required qualifications and experience may apply. Proven experience as an F&B Supervisor or similar role, managing multiple outlets.Bachelor's degree in hospitality management or related field.Strong financial acumen with the ability to analyze budgets & financial...

Company DescriptionThe Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere. Join our motivated and...

The Demi Chef de Partie will carry out and partially supervise operational tasks and duties in the kitchen under the guidance of the respective Senior Chefs, with the overall objective to prepare food in a timely manner as per quality and food safety standard. A Demi Chef - Japanese Specialty is working on rotating shifts and is in charge of training and...

F&B Guest Relations SupervisorA F&B Guest Relations Supervisor is responsible for making the guest feel at home by extending a warm welcome, assisting the guests to sit and later give them a warm send off. To assist in all ways to provide the highest degree of guest satisfaction.What will I be doing?As a F&B Guest Relations Supervisor, you are responsible...

Company Location: Souq Waqif Boutique Hotels by TivoliCompany DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and...

A F&B Guest Relations Supervisor is responsible for making the guest feel at home by extending a warm welcome, assisting the guests to sit and later give them a warm send off. To assist in all ways to provide the highest degree of guest satisfaction.What will I be doing?As a F&B Guest Relations Supervisor, you are responsible for serving guests in a...

An leading F&B Company is looking for Cost Controller and Storekeeper Supervisor with proven and strong F&B experience.- Minimum of 3 years proven F&B experience:- Must have valid QID:- Can do multi tasking and strong personalitySalary: From QAR3,000.00 per monthApplication Question(s): Are you able to join immediately?Experience: Relevant / Same role: 3...

JOB SUMMARYResponsible for the day-to-day operation of the restaurant, employee performance, facilities, sales, control expenses, costs, and outlet breakages.DUTIES & RESPONSIBILITIES: Supervises, coordinates and directs the prompt, efficient andqualityservice to the guest as per the standard set by the company. Controls and analyzes on daily basis the...

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.A F&B Attendant is on the...

• Attend briefing prior to the restaurant opening, be well groomed and equipped with basic aids for operation. • Knowledge of all F&B standard operating procedures, quality presentation, and service and products • Knowledge of the area competition, promotional concepts • Knowledge of wines and beverages, food trends and special seasonal foods ...