Chef de Cuisine

Are you a highly skilled Chef specializing in the art of Japanese cuisine? We are seeking an exceptional individual to lead as Chef de Cuisine at Japanese Restaurant Sora, situated within Park Hyatt Doha. This pivotal role involves overseeing and managing all nuances of restaurant operations, ensuring the creation of exceptional dishes, and fostering a...

We are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work environment. You will collaborate with the...

Organization: Park Hyatt DohaSummaryWe are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation are...

Organization - Grand Hyatt DohaSummaryAt Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation are at the core of what we do. Our family atmosphere is what keeps...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob Description:You will be responsible for the efficient running of the department in line with Tivoli brand standards, whilst meeting employee, guest, and owner expectations. The Chef de Cuisine (Greek Nationality) is responsible for managing the assigned kitchen...

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.Job DescriptionYou will...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.Hyatt is a global hospitality brand with one driving purpose: to care for people so they can be their best. Through listening, noticing others and extending meaningful gestures, we consistently deliver distinct experiences that demonstrate how a little...

Job Overview:The Senior Chef de Cuisine plays a critical role in our kitchen operations, leading a team of skilled chefs to deliver exceptional culinary experiences. This role requires a strong passion for food, leadership skills, and a commitment to maintaining high standards of quality and service.Main Responsibilities:Lead a team of chefs to prepare and...

Job SummaryThe Chef de Cuisine Assistant position at Calo Inc. offers an exciting opportunity for an ambitious and talented individual to join our culinary team. In this role, you will provide administrative support to our head chef, assist with menu planning, and contribute to the creation of exceptional dining experiences.Key Responsibilities:Support the...

Roles and responsibilities Proven experience in Chef de Partie role with excellent use of various cooking methods, ingredients, equipment and processes, and experience in Arabic CuisineMinimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standardsPreferably with experience in...

You will be responsible for the efficient running of the department in line with Tivoli brand standards whilst meeting employee guest and owner expectations. The Chef de Cuisine (Greek Nationality is responsible to manage the assigned kitchen as an independent profit center in line with the outlets operating concept and Tivoli standards ensuring maximum...

Job SummaryThe Luxury Hotel is looking for an experienced Chef De Partie (Dim Sum) to join its culinary team. As a key member of the kitchen, you will be responsible for creating exceptional dining experiences for our guests.Key Tasks:Dish Creation: Collaborate with the culinary team to design and execute new menu concepts that showcase international cuisine...

The Chef de Cuisine is responsible for leading the kitchen team, ensuring exceptional culinary experiences, and maintaining the highest standards of food quality, hygiene, and presentation. This role requires strong leadership, creativity, and a deep understanding of luxury hospitality dining.Key Responsibilities:Culinary Excellence:Oversee the daily...

Company DescriptionJob DescriptionThe Chef de Cuisine is responsible for leading the kitchen team, ensuring exceptional culinary experiences, and maintaining the highest standards of food quality, hygiene, and presentation. This role requires strong leadership, creativity, and a deep understanding of luxury hospitality dining.Key ResponsibilitiesCulinary...

We are looking for a dynamic and accomplished Chef de Cuisine to spearhead the culinary vision at Park Hyatt Doha's Japanese Restaurant Sora.This exciting opportunity requires an individual with outstanding leadership abilities, creative flair, and meticulous attention to detail.Responsibilities:Plan and execute menus that highlight the nuances of Japanese...

Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world.Increasingly recognized for creating some of the world's most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is...

Career Opportunity: Chef De PartieLPM Restaurant & Bar is looking for a skilled Chef De Partie to join our team. As a valued member of our kitchen brigade, you will assist senior chefs in preparing and cooking menu items to meet our renowned standards.Key Responsibilities:Assist in the preparation and cooking of menu items under the guidance of senior...

As the Italian Specialty Chef, you will be completely responsible for directing, training, supervising, planning, and coordinating all areas within the culinary department, including any projects requested by the Hotel Manager, Director of F&B, or Executive Chef. You should be comfortable in leading and managing the kitchen team and will provide support and...

We are seeking a seasoned Chef de Cuisine to lead our culinary team at Park Hyatt Doha's Japanese Restaurant Sora.This pivotal role involves overseeing restaurant operations, creating exceptional dishes, and fostering a positive work atmosphere.Key Responsibilities:Lead and manage a team of experienced chefs in creating innovative Japanese cuisine.Develop...