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Assistant Restaurant Manager
4 weeks ago
The Role
Charterhouse is working with a private club in Qatar, who is looking to hire an Assistant Restaurant Manager to oversee the full Food & Beverage function across the venue. The Assistant Restaurant Manager will report directly to the Operations Manager of the club and work closely with the Head Chef and the Guest Relations Manager. Your main responsibilities will include overseeing the FOH team consisting of approx. 25 staff including baristas, wait staff, team leaders and supervisors. This role will oversee the full F&B space including both a restaurant and lounge area. In addition, you will also manage the business function of the restaurant, preparing relevant reports for the senior management, reviewing inventory and supporting on payroll, whilst making sure your team consistently provides the highest possible service levels.
**Requirements**:
About the company
The Charterhouse brand and business was launched in Dubai and the Middle East in April 2004 by a team of international recruiters and management consultants, after its inception in Sydney, Australia in September 2003. Charterhouse Middle East is now positioned as the leading regional recruiter within its area of disciplines and functional markets. Charterhouse offers professional and bespoke contingency and retained search services to all sectors of the market. Service quality is guaranteed, thanks to a particular focus on flexibility. Charterhouse was the first international search and selection business to establish Dubai as its base. The growth in the Middle East region has been mirrored by Charterhouse globally, with offices now in Qatar, Hong Kong, Singapore, Melbourne and Sydney.