Restaurant Chef

Commie chef with 2 year restaurant experience preferably in the Indian and Mediterranean cuisine. **Job Types**: Full-time, Contract **Salary**: QAR1,700.00 - QAR3,500.00 per month **Experience**: - Restaurant: 2 years (required) Ability to Commute: - Doha (required) Ability to Relocate: - Doha: Relocate before starting work (required)

We are hiring for a CHEF To work in a DIET Restaurant Preferably with experience and with transferable visa. no NOC is needed. LOCAL HIRE ONLY! Salary details will be discussed upon interview Please send your CV to WhatsApp 70159214 **Job Types**: Full-time, Contract Ability to commute/relocate: - Doha: Reliably commute or planning to relocate...

Job Description**:Sous Chef** Starting Monthly Salary**:QAR 5,000++ OR QAR 6,500** (Full package / All in) **Junior** Sous Chef: QAR 4,000++ OR QAR 5,200 (Full package / All in) *++ Free shared accommodation and transportation **Overview**: As a Sous Chef, you will play a crucial role in the culinary team, assisting the Head Chef in the planning,...

Oversees all aspects of the restaurant's operations to ensure the delivery of exceptional service and memorable dining experiences to guests. Managing the front-of-house maintaining high standards of food quality and service, and maximizing profitability. Collaborates with the Executive Chef / Head Chef and other department heads to uphold the restaurant's...

we are looking for a Chef in our Restaurant. with relevant experience. Please send your CV so we can review and shortlist for interview. **Salary**: From QAR3,500.00 per month Ability to commute/relocate: - Doha: Reliably commute or willing to relocate with an employer-provided relocation package (required)

ob Description**:Commis Chef and Demi Chef de Partie - DCDP** Starting Monthly Salary: - Commis I - QAR 2,000++ - Commis II - QAR 1,800++ - Commis III / Kitchen Helper - QAR 1,600++ - Demi Chef de Partie / DCDP - QAR 2,500++ **Overview**: As a Commis Chef, you will be an essential part of our culinary team, supporting the Chef de Partie, Sous Chef, and...

**Royal Cup Restaurant & Speciality Coffee is Seeking a Hot Kitchen Commi Chef! Join Our Culinary Team and Ignite Your Passion for Cooking!** Are you a skilled and enthusiastic chef with a passion for creating delectable dishes in a fast-paced environment? Royal Cup Restaurant & Speciality Coffee is on the lookout for a talented Hot Kitchen Commi Chef to...

We are looking for a skilled and passionate Sushi Chef to join our culinary team and elevate our dining experience with expertly crafted sushi dishes. As a Sushi Chef, you will be responsible for the preparation, presentation, and innovation of sushi offerings, ensuring a delightful culinary experience for our patrons. **Responsibilities** - Prepare and...

**Royal Cup Restaurant & Speciality Coffee is Expanding! Join Our Culinary Team as a CDP Chef!** Are you a highly skilled and innovative Culinary professional with a passion for creating exceptional dishes? Royal Cup Restaurant & Speciality Coffee is looking for an experienced Chef de Partie (CDP) to elevate our culinary offerings. If you have a strong...

We are looking for an experienced and qualified **Sous Chef** to organize the kitchen activities for an Italian restaurant in **Qatar, Doha**. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. **Responsibilities**: - Control and direct the food...

Job Description**:Chef de Partie - CDP** Starting Monthly Salary**:QAR 3,000++ OR QAR 4,200** (Full package / All in) **Senior** Chef de Partie: QAR 3,500++ OR QAR 4,700 (Full package / All in) *++ Free shared accommodation and transportation **Overview**: As a Chef de Partie, you will play a pivotal role in our culinary team, working closely with the...

**Royal Cup Restaurant & Speciality Coffee is Seeking a Talented Pastry and Bakery Chef! Elevate Our Sweet Offerings with Your Expertise!** Are you a skilled and creative Pastry and Bakery professional with a passion for crafting delightful desserts? Royal Cup Restaurant & Speciality Coffee is in search of an experienced specializing in Pastry and Bakery to...

We are looking for a experienced **Head Chef to join our authentic Japanese Restaurant**. Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...

We are seeking a skilled and passionate Sous Chef to join our team in the hot kitchen department. If you are dedicated to creating innovative dishes, maintaining high standards of food quality, and thrive in a fast-paced kitchen environment, we invite you to apply. **Job Description**: As a Sous Chef in the hot kitchen department at Royal Cup, you will work...

Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons’ meals are satisfactory. Their responsibilities include: - Developing unique and cuisine-appropriate menus - Collaborating with the Corporate Chef to set item prices - Staying current on developing trends in the restaurant...

_1. Oversees many diverse aspects of the restaurant. _ - 2. Manage and work closely with other cooks, create menu items and determine food inventory needs. _ - 3. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking,...

**Job Title: Sushi Chef** **Location**: Qatar **Responsibilities**: - Prepare a variety of sushi rolls, sashimi, and nigiri with attention to detail and presentation - Ensure that all sushi dishes meet our quality standards and adhere to food safety regulations - Coordinate with the kitchen team to maintain adequate inventory levels and freshness of...

As a Chef De Partie, your role is to act as a vital part of the team by ensuring the smooth running of a section and providing support to the Sous Chef and other team members. **key responsibilities such as** - Take a leading role in our kitchen brigade as a Chef de Partie specializing in sushi. - Craft and present high-quality Japanese dishes, focusing on...

As a Restaurant Line cook or chef, you will be responsible for overseeing all aspects of food preparation, cooking, and presentation to ensure the highest standards of quality and consistency are maintained. You will work closely with the management team to execute the menu offerings and contribute to the development of new and creative dishes. This is an...

**A sushi chef is responsible for12345**: - Preparing traditional Japanese sushi dishes, such as sushi rolls, sashimi, nigiri, rice, and sauces - Chopping, slicing, and filleting various kinds of fish and other ingredients - Managing food stock and ordering supplies as needed - Meeting health code standards and ensuring food safety - Customizing...