Bakery Manager
5 months ago
Minimum of 4 years of experience in Baking with high volume food production either in production or commercial environment (Retail Setting)
- Prefer college graduate (Food Background)
- Associates degree in Culinary Arts or baking and Pastry Arts is advantageous
- Proven experience managing bakery
- Sound knowledge of different baking techniques
- The ability to work under pressure
- Should have purchasing experience in Commercial head office
- Should have worked in purchasing/buying and with local / import suppliers.
- Assortment (right product on the right shelf)
- Good knowledge regarding recipe development costing
- Knowledge in preparing / making contracts
**Job Types**: Full-time, Permanent
Pay: QAR16,000.00 - QAR20,000.00 per month
**Experience**:
- Baking: 4 years (required)
Application Deadline: 23/08/2024
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