Chef-pastry

Assisting the Executive Pastry Chef to oversee all operational and administrative aspects of the Main Pastry production kitchens as appropriate and be able to priorities the required level of engagement in all areas depending on business volumes and other related parameters - Create and maintain a great synergy between Outlets and Main Production Pastry and...

We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make, and supporting...

Wyndham Hotels and Resorts is now seeking a Chef de Partie - Pastry and Bakery to join our team at Wyndham Grand Doha West Bay Beach in Doha, Qatar. **Job Summary**: The Chef De Partie - Pastry and Bakery is responsible for supervising all aspects of production in the Pastry and Bakery. He/she is also responsible for controlling food/labor costs, pastry and...

P OSITION OBJECTIVE Directly responsible for all kitchen functions, creating menu, submit technical sheets, preparation and maintenance of quality standards; sanitation and cleanliness; training of staff on methods of cooking,preparation, plate presentation, portion control. Contributes in the profitability of the Restaurant and the company. K ey...

Works closely with head chef in a kitchen setting to support and assist in the preparation of meals. Below are some responsibilities: Pastry Preparation: help with the preparation of pastry dough, batters, and fillings. Measure and weigh ingredients accurately, mix and knead dough, and prepare various components such as creams, mixers, and fruit...

We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make, and supporting...

Responsible for preparation of variety of pastry/bakery items such as cakes, cookies, pies, bread etc. following traditional and modern recipes as recommend by the Dietetics department. - Supervise and coordinate all pastry and dessert preparation and presentation. - Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate...

**Job Number** 24173972 **Job Category** Food and Beverage & Culinary **Location** Le Royal Méridien Doha, Building No. 153 Street No. 347, Lusail, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by personally performing...

**Job Number** 23060631 **Job Category** Food and Beverage & Culinary **Location** Le Royal Méridien Doha, Building No. 153 Street No. 347, Lusail, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by personally...

**Location: Qatar, Middle East** **Salary: DOE (dependant on skills, previous experience and earnings)** **Accommodation: Offered** **Start: ASAP** A fantastic position has become available for a Chef to cook for a VVIP Principal and Family, located in Qatar. The Family’s primary residence is in Qatar, and is a fully staffed, formal household. A...

Wyndham Hotels and Resorts is now seeking a Commis I - Pastry to join our team at Wyndham Grand Doha West Bay Beach in Doha,Qatar. **Job Summary**: The Commis I - Pastry is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to...

**About Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role Overview** We are looking for a Buttercream Cake Artist that specializes on vintage piping and buttercream...

**Job Number** 23040189 **Job Category** Food and Beverage & Culinary **Location** Le Royal Méridien Doha, Building No. 153 Street No. 347, Lusail, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...

About the role The role of Executive Chef is to work with Manager Operation Culinary and Quality assurance on managing the food production and quality improvement, ensure food safety management standards are implemented and followed at all times in all working areas. Oversites all aspects pertaining to the control of food production cost, monitor regular...

An exciting opportunity to join the Qatar Aircraft Catering Company. In this role you will be responsible for execution of assigned work by the Chef de Partie / Demi Chef de Partie in the hot kitchen or other production areas. The role will require you to assist in preparation, cooking, and other kitchen responsibilities in accordance by the airline...

Commis Chef A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

**职位编号** 23060631 **工作类别** Food and Beverage & Culinary **地点** Le Royal Méridien Doha, Building No. 153 Street No. 347, Lusail, Qatar, Qatar 在地图中查看 **编制** Full-Time **远程申请?** N **重新安置？** N **职位类型**...

**채용 번호** 23060631 **작업 카테고리** Food and Beverage & Culinary **위치** Le Royal Méridien Doha, Building No. 153 Street No. 347, Lusail, Qatar, Qatar 지도에서 보기 **스케줄** Full-Time **원격 위치입니까?** N **근무지 변경?** N **직책 유형** Management - 메리어트는 기회 균등 고용주입니다. 저희는...

**Job description** The Senior Sous Chef for Central Kitchen is responsible for assisting the Executive Chef in the management of the central kitchen. The Senior Sous Chef is also responsible for managing the quality and consistency of all food products produced in the kitchen. Essential Responsibilities: - Manage the day-to-day operations of the central...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...