Chef

Chef Middle East Qatar is growing and we are looking for new talent to join our teamWe are looking for an experienced Accountant in Doha, Qatar. The ideal candidate will support the business with the day to day finance activities & contribute to the efficient managing of financial and accounting functions.ResponsibilitiesResponsible for monthly closing which...

Now Hiring - Chef/Chef assistant (male) For calecat house - Based in Al-Gharafa, Qatar - Experience 3 years at least - English and Arabic speaker - Nationality Hindi Send your CV on + 974 50 12 2201

Now Hiring - Chef/Chef assistant (male)For calecat house Based in Al-Gharafa, Qatar Experience 3 years at least English and Arabic speaker Nationality HindiSend your CV on

Hiring !!! 1. Chef De Partie “CDP” 2. Commis Chef 3. Demi Chef De Partie “DCDP” 4. Kitchen Chef 5. Sous Chef **Requirements**: - Degree or Diploma - Minimum three years of experience - must have food handler certificate Valid QID and joining Immediatly WhatsApp CVs to Fathima :5140 6111 **Job Type**: Permanent

NEED 1-SEAFOOD CHEF,1-SHAWARMA CHEF, 1- TANDOOR CHEF SHOULD BE FLUENT IN SPEKING ARABIC SHOULD HAVE EXPERINCE OF WORKING IN FINE DINE RESTAURENT **Salary**: QAR2,000.00 - QAR5,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required) **Language**: - ARABIC (required)

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish -...

We are looking for a creative and proficient in all aspects of food preparation, Chef. You will be “the chief” and maintain complete control of the kitchen.  Chef Responsibilities - Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements and food/labor costs -...

Chef/sous chef required for new bakery and cafe Key Duties and Responsibilities: - Supporting the Executive Head Chef with preparation of hot and cold food for breakfast service to the highest standard - Running sections of the kitchen during service - Ensuring a consistently high level of food service at all times through knowledge of menu items...

Recipe Development: A pastry chef is responsible for creating and developing new recipes for a variety of baked goods and desserts. They experiment with different ingredients, flavors, and techniques to craft unique and delicious creations. - Baking and Presentation: Pastry chefs are skilled in the art of baking and have a deep understanding of various...

Savory Chef & Commis Chef who is only located in Qatar **Salary**: QAR3,000.00 - QAR5,000.00 per month Ability to Commute: - Doha (required) Ability to Relocate: - Doha: Relocate before starting work (required)

Job Description For Sous Chef- International Cuisine(HOZ89009) in Doha,Qatar. Description *You will be responsibleto assist with theefficient running ofthe department in line with Hyatt Internationals Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Job Description For Sous Chef- International Cuisine(HOZ89009) in Doha,Qatar. Description *You will be responsibleto assist with theefficient running ofthe department in line with Hyatt Internationals Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in...

Urgent required _"1 Head Chef & 2 SOUS CHEF specialized in Lebanese Cuisine" _for Hospitality Company under Holding subsidiariesQualifications & skills mandatory to have below:Arabic Speaker Proven experience as a Head Chef & Sous Chef for a Lebanese Cuisine Excellent record of kitchen management Exceptional leadership skills, including motivation and goal...

Job Duties and Skills: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation Cleaning stations - Contributing to maintaining kitchen and food safety standards. - Awareness of...

**Culinary Skills**: A sushi chef must have exceptional knife skills, knowledge of different fish varieties, and the ability to prepare sushi rice to perfection. They should also be adept at creating visually appealing presentations. - **Knowledge of Japanese Cuisine**: Understanding the principles of Japanese cuisine, including the use of traditional...

**Culinary Skills**: A sushi chef must have exceptional knife skills, knowledge of different fish varieties, and the ability to prepare sushi rice to perfection. They should also be adept at creating visually appealing presentations. - **Knowledge of Japanese Cuisine**: Understanding the principles of Japanese cuisine, including the use of traditional...

Executive Chef job description An Executive Chef, or Head Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring and training staff to cook their dishes, expediting orders to maintain a steady flow of dishes and creating dishes to add to the menu. **Executive Chef duties and...

Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

Company Description From high-octane lobby socialising to events, celebrations, and business conclaves, every venue pulses to the electric Mondrian beat. With food and nightlife venues spread across eight different locations on the property, there is nothing like Mondrian Doha in the entire region. **Job Description**: **What do we expect from...