Bakery Head

Job Title**:Head Baker / Head Bakery Chef** We are seeking a highly skilled and **VERY CREATIVE** Head Baker to join our culinary team. As an Head Baker, you will be responsible for overseeing all aspects of our bakery department, including menu development, production, and presentation of pastries and baked goods. You will work closely with the executive...

**Key Responsibilities**: - **Baking and Production**: - Prepare, bake, and decorate a variety of bakery items, including bread, pastries, cakes, and desserts, as per the establishment's standards. - Ensure daily production meets the required quantity and quality standards. - **Supervision and Training**: - Supervise and guide junior kitchen staff or...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Chef de Partie - Bakery** (CDP) Starting salary**:QAR 3,000** to **QAR 3,500** plus **FREE accommodation and transportation** **Job Summary**: We are seeking a skilled and passionate Pastry Chef de Partie (CDP) to join our culinary team. As a CDP specializing in pastries,...

We are currently looking to hire Executive chef for our Cafe. Experience in Pastry & Bakery and also experience in Hot & Cold Kitchen 3-5 years in similar capacity or 7-8 years as Head Chef in **bakery**, **café culture**, or **dessert and confectionery** businesses. Good Communication and leadership skills. **Job Types**: Full-time,...

Job description You will also help to maintain the premises of the baking area in a neat and hygienic manner. Assist with the daily production and ensuring that orders are completed correctly and in a timely manner. Conduct daily ingredient checks and inspect food items to ensure the highest quality is maintained at all times. Assist with the writing and...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time, Permanent Application...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time, Permanent Application...

Previous experience as Head Sushi Chef in a restaurant or hotel is required - Knowledge of different international cuisines is an advantage - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time,...

**About us** We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make, and...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Pastry Chef de Partie-Asians** Monthly Salary**:Pastry CDP QAR 3,000 to QAR 3,500**plus FREE accommodation and transportation **Job Summary**: We are seeking a skilled and dedicated Pastry Chef to join our culinary team. In this role, you will work closely with the Pastry...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Pastry Chef de Partie** Monthly Salary**:Pastry CDP QAR 3,000 to QAR 3,500 **plus FREE accommodation and transportation **Job Summary**: We are seeking a skilled and dedicated Pastry Chef to join our culinary team. In this role, you will work closely with the Pastry and...

PASTRY CHEF- FOR A RESTAURANT IN AL KHOR - Shall ensure the regular production of confectioneries, pastries and sweets as per the requirements. - Shall liase with the Head Cook on the required menu and quantity. - Shall maintain highest standard of personal and general hygiene in the bakery section. Ability to commute/relocate: - Doha: Reliably commute or...

Must be able to join immediately. Minimum of 2 years experience in the relevent job. Must have the ability to work in team and provide help to the head chef. Must be able to maintain clealiness and hygiene in the kitchen. **Salary**: From QAR1,800.00 per month Ability to commute/relocate: - Doha: Reliably commute or willing to relocate with an...

**Responsibilities**: - Prepare and bake a wide range of breads. - Work closely with the Head Chef to ensure that all baked goods are of the highest quality. - Maintain a clean and organized kitchen. - Ensure that all food safety standards are met. **Requirements**: - At least 2 years of experience in a similar role. - A passion for baking. - Excellent...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Additional Information** **Job Number**25011600 **Job Category**Food and Beverage & Culinary **Location**W Doha, West Bay, Zone 61, Doha, Qatar, Qatar **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by personally performing tasks while leading the team in preparing...

**JOB DESCRIPTION**: - Prepare and Bake all desserts and pastries according to recipes and following traditional and modern recipes. - Create new and exciting desserts to renew our menus and engage the interest of customers quality and presentation standards, and food prep checklists. - Create new and exciting desserts to renew our menus and engage the...

**JOB DESCRIPTION**: - Prepare and Bake all desserts and pastries according to recipes and following traditional and modern recipes. - Create new and exciting desserts to renew our menus and engage the interest of customers quality and presentation standards, and food prep checklists. - Create new and exciting desserts to renew our menus and engage the...

**About us** We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make and...

As an Executive Sous Chef, you will be responsible to to organize, supervise, and coordinate the work of a large staff providing culinary services per excellence, working closely with the Executive Chef and interacting on a regular basis with General Manager and other Senior Managers of the organization. You will be in charge in full shift during 24 hours...