Executive Pastry Chef

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Executive Pastry Chef** **Job Summary**: The Executive Pastry Chef leads our pastry and dessert team, bringing a passion for pastry arts, innovation, and a keen understanding of flavor profiles to create delectable and visually stunning desserts. The role will be...

**Company Description** Rixos Premium Qetaifan Island North** Rixos Premium Qetaifan Island North comprises a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism...

**Company Description**: Founded in Singapore in 1887, Raffles Hotels, Resorts & Residences are places of endless possibility where ideas are born, history is made and stories and legends are created. We champion fine art and design, and foster culture in all its forms - within our storied walls and the communities beyond. Our renowned legacy of gracious...

Previous experience as an Executive Pastry Chef or Corporate Pastry Chef from a reputable restaurant or hotel in **Europe** is required - **Must be highly creative with trendy creations**: - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - Must be able to lead the pastry operations of a group of restaurants -...

Job Title**:Executive Pastry Chef** We are seeking a highly skilled and **VERY CREATIVE** Executive Pastry Chef to join our culinary team. As an Executive Pastry Chef, you will be responsible for overseeing all aspects of our pastry department, including menu development, production, and presentation of pastries, desserts, and baked goods. You will work...

Responsible for ensuring every employee is working effectively and efficiently improving employee morale and employee relations Leading and managing the quality/quantity of items produced by the Pastry department, coordinating the production as it relates to banquet and restaurant functions Supervising and managing employees Advocating sound...

Position: Executive or Head Pastry Chef Starting Monthly Salary: QAR 8,000 - QAR 10,000 (Full package / All in) - Experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant, hotel or patisserie in GCC, Europe or America **is required**: - Knowledge of Food Safety standards is a must - Must be able to lead the full pastry...

**Royal Cup Restaurant & Speciality Coffee is Seeking a Talented Pastry and Bakery Chef! Elevate Our Sweet Offerings with Your Expertise!** Are you a skilled and creative Pastry and Bakery professional with a passion for crafting delightful desserts? Royal Cup Restaurant & Speciality Coffee is in search of an experienced specializing in Pastry and Bakery to...

Summary At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values are the core of what we do. Our family atmosphere is what keeps our colleagues highly engaged. You will be responsible for efficiently running the department in line with...

Hiring for Pastry Chef. We are looking for a Pastry Chef who can prepare and create a wide range of baked goods, pastries, desserts, and other sweet treats in a commercial kitchen. He can create a visually appealing and high-quality baked items that meet the standards of both taste and presentation. How to apply: Good compensation await. Local hire only...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations. To be successful in this role you...

Summary As the Sous Chef specializing in Pastry/Commissary at our esteemed luxury hotel, your pivotal responsibility will involve overseeing and managing the pastry and commissary operations. In close collaboration with the Pastry Chef your role will ensure the flawless execution of exceptional pastry and commissary items, adhering to the hotel's culinary...

Previous experience as an Executive Pastry Chef or Head Pastry Chef from a reputable restaurant or hotel is required - **Must be highly creative with up-to-date and trendy creations**: - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - Must be able to lead the pastry operations in a group of restaurants -...

Ø **Prepare Desserts and Baked Goods** Assist Pastry Chefs prepare the pastries, cakes, pies, puddings, breads, and other baked items for daily consumption in a variety of food preparation settings. Ø **Clean Food Preparation Areas** From wiping down surface areas to cleaning kitchen equipment’s, assistant pastry chefs make sure all baking areas are...

Job Title**:Head Pastry Chef** We are seeking a highly skilled and **VERY CREATIVE** Head Pastry Chef to join our culinary team. As a Head Pastry Chef, you will be responsible for overseeing all aspects of our pastry department, including menu development, production, and presentation of pastries, desserts, and baked goods. You will work closely with the...

**About Us** As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

**About us** As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

PASTRY CHEF- FOR A RESTAURANT IN AL KHOR - Shall ensure the regular production of confectioneries, pastries and sweets as per the requirements. - Shall liase with the Head Cook on the required menu and quantity. - Shall maintain highest standard of personal and general hygiene in the bakery section. Ability to commute/relocate: - Doha: Reliably commute or...

Note - Local recruitment with NOC - Operate and manage the pastry section of a kitchen, working together with the other chefs. - Decorate and present pastries and baked goods in a tasteful and beautiful way - Prepare a variety of baked goods. - Monitor and order ingredients, supplies and equipment. - Meet with customers to discuss custom-made desserts or...

Summary As a Commis Chef specializing in Pastry/Bakery at Park Hyatt, you will be an integral part of our culinary team, dedicated to delivering exceptional pastry and bakery creations. Working under the guidance of the Pastry Chef, you will assist in the preparation, production, and presentation of high-quality desserts, pastries, bread, and other baked...