Chef-specialty Restaurant

Executive Chef (Italian Specialty Restaurant) - Waldorf Astoria Lusail Doha An Executive Chef of an Italian Specialty Restaurant is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Chef of...

An Executive Chef of an Italian Specialty Restaurant is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Chef of an Italian Specialty Restaurant, you are responsible for contributing to...

**Company Description** Rixos Qetaifan Island North** Rixos Qetaifan Island North comprise a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boast panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism destination. One of the...

**Job Number** 23115690 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Doha Resort & Convention Hotel, Al Corniche Street, Doha, Qatar, Qatar VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for the quality, consistency and production of...

We are looking for a experienced **Head Chef to join our authentic Japanese Restaurant**. Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...

**About us** Kimpton Hotels & Restaurants is the original boutique hotel company, which pioneered the concept of unique, distinctive, design-forward hotels in San Francisco, California before expanding worldwide. Anchored in one-of-a-kind experiences, Kimpton spaces and experiences center on our guests, offering an inspiring design that evokes curiosity to...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**SOUS CHEF - ASIAN SPECIALTY**: The Ned Doha - Doha- competitive- Full timeLocated in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned’s Club, a private members’ club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool. **Job...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Company Description** The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere. Join our motivated...

Looking for CDP, Demi chef/ Commis Chef, Who are located in doha only. CDP Shall BE allrounder ( Must be able to handle small kitchen team) New Opening Restaurant Aspire Zone ( 2020 building) Fat mama Restaurant **Salary**: QAR3,000.00 - QAR3,500.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting...

Position: Sous Chef (Japanese Fusion Restaurant) Starting Salary: QAR 5,000 - QAR 6,800 Minimum Requirements: - Must be currently in Qatar (local hiring only) - With previous experience as a Sous Chef or Head Chef - Knowledgeable in international cuisine - Knowledgeable in menu development and food costing - Must be able to lead and run a small kitchen -...

Commie chef with 2 year restaurant experience preferably in the Indian and Mediterranean cuisine. **Job Types**: Full-time, Contract **Salary**: QAR1,700.00 - QAR3,500.00 per month **Experience**: - Restaurant: 2 years (required) Ability to Commute: - Doha (required) Ability to Relocate: - Doha: Relocate before starting work (required)

We are hiring for A "Commis Chef - Full Time" for A Restaurant in Riyadh, Saudi Arabia - **He must have minimum 3 years of experience** **Main responsibilities**: - Preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef, and ensuring proper presentation...

Job Description**:Head Chef** Starting Monthly Salary**:QAR 8,000** (Full package / All in) **Overview**: As the Head Chef, you will be the creative leader of our kitchen, responsible for overseeing all aspects of food preparation, menu planning, and kitchen operations. Your exceptional culinary skills, passion for food, and leadership abilities will play...

Responsible for the day to day kitchen operation, overseeing the stores, preparation and production areas. Supervising and managing the kitchen staff, with direct responsibility for rostering and scheduling production. In the absence of the Executive Chef, Sous Chefs will be required to take on the duties of the Executive Chef to attend Senior Management...

We are looking for a talented and passionate Restaurant Supervisor to lead our kitchen and deliver a world-class dining experience that transcends borders. send CV Here : 60072879 As a Restaurant Supervisor with expertise in both Arabic and global cuisines, you will: - Lead daily kitchen operations, ensuring exceptional food quality and presentation -...

**A Sous Chef** **We are hiring A "Sous Chef” for A Restaurant in Riyadh, Saudi Arabia** - We are seeking an experienced and creative Sous Chef to lead our culinary team and oversee all aspects of our kitchen operation. **Qualifications**: - 5 (Minimum) To 7 (Maximum) years of experience working as a Sous Chef in 5 stars hotels / restaurants - Must be...

We are hiring for a CHEF To work in a DIET Restaurant Preferably with experience and with transferable visa. no NOC is needed. LOCAL HIRE ONLY! Salary details will be discussed upon interview Please send your CV to WhatsApp 70159214 **Job Types**: Full-time, Contract Ability to commute/relocate: - Doha: Reliably commute or planning to relocate...