Operation Manager- Restaurant

Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implements business...

**Responsibilities** - Review financial statements, sales and other performance data to measure productivity or goal achievement to identify areas needing program improvement - Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working...

Responsibilities Review financial statements, sales and other performance data to measure productivity or goal achievement to identify areas needing program improvement Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working...

**Responsibilities**: - Supervise and coordinate the activities during shifts. - Ensure that all service standards, cleanliness, and safety protocols are meet and maintained. - Provide hands-on support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. - Train, mentor, and motivate staff to...

Responsibilities: Supervise and coordinate the activities during shifts. Ensure that all service standards, cleanliness, and safety protocols are meet and maintained. Provide handson support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. Train, mentor, and motivate staff to deliver excellent...

Position:Restaurant ManagerMonthly Salary:From QAR 8,000 (Full Package; All In)Overview: As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant to ensure a seamless and enjoyable dining experience for our valued guests. You will lead a team of dedicated staff members, manage inventory and finances, uphold...

Position:Assistant Restaurant ManagerMonthly Salary:From QAR 6,500 (Full Package; All In)Overview: As an Assistant Restaurant Manager, you will play a vital role in supporting the Restaurant Manager in overseeing the daily operations of our restaurant. Your primary responsibility will be to assist in managing the restaurant team, ensuring exceptional...

Ø Utilizing competencies of hospitality practices as per the guidelines and standards of all departments. Ø Ensuring cleanliness and sanitation of the restaurant area as per the safety and sanitation standard of departments Ø Assisting in product quality reviews and assurance of guest satisfaction in the restaurant. Ø Restaurant supervisors typically...

**Responsibilities**: - Supervise and coordinate the activities of front-of-house and back-of-house staff during shifts. - Ensure that all service standards, cleanliness, and safety protocols are met and maintained. - Provide hands-on support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. -...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service for steak house. As an Operation Manager you are responsible to manage all staff from 3 outlets. The priorities are to achieve...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service for steak house. As an Operation Manager you are responsible to manage all staff from 3 outlets. The priorities are to achieve...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. Preferably Russian speaker. As an Outlet Manager you are responsible to manage Flavours on Two. The priorities are to achieve...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service for steak house. As an Operation Manager you are responsible to manage all staff from 3 outlets. The priorities are to achieve...

Full time restaurant manger for mezami restaurant someone who is responsible to manage the restaurant and develope the sale and service and someone who will lead the restaurant and give a better strategy **Job Types**: Full-time, Part-time, Permanent, Temporary **Salary**: From QAR8,000.00 per month Expected hours: No more than 48 per...

Duties & Responsibilities Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Manager’s duties are to ensure health and safety regulations and manage inventory. Native...

Responsibilities: Supervise and coordinate the activities of frontofhouse and backofhouse staff during shifts. Ensure that all service standards, cleanliness, and safety protocols are met and maintained. Provide handson support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. Train, mentor, and...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service for steak house.As an Operation Manager you are responsible to manage all staff from 3 outlets.The priorities are to achieve the...

Overseeing all aspects of the Restaurant's daily operation. Ensure that everything runs smoothly and efficient from Front of House, Back of House and other department. With valid QID and can start immediately. **Job Type**: Contract Contract length: 36 months **Salary**: From QAR12,000.00 per month Ability to commute/relocate: - Doha: Reliably commute...

Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints - Regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide feedback to improve...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed and increasing the revenue by cross selling and target oriented. You should also be able to identify...