Restaurant Operations Manager

Oversees all aspects of the restaurant's operations to ensure the delivery of exceptional service and memorable dining experiences to guests. Managing the front-of-house maintaining high standards of food quality and service, and maximizing profitability. Collaborates with the Executive Chef / Head Chef and other department heads to uphold the restaurant's...

**Responsibilities**: - Supervise and coordinate the activities during shifts. - Ensure that all service standards, cleanliness, and safety protocols are meet and maintained. - Provide hands-on support to staff during peak business hours, assisting with customer service, order fulfilment, and problem resolution. - Train, mentor, and motivate staff to...

Job Summary: Assist / supports the Restaurant Manager in overseeing the daily operations and ensuring the highest standards of service and guest satisfaction. This involves supervising front-of-house staff, managing dining room service, and maintaining the restaurant's ambiance and atmosphere. Collaborates closely with the management team to uphold the...

Job Summary: Assist / supports the Restaurant Manager in overseeing the daily operations and ensuring the highest standards of service and guest satisfaction. This involves supervising front-of-house staff, managing dining room service, and maintaining the restaurant's ambiance and atmosphere. Collaborates closely with the management team to uphold the...

As the Outlet Manager, you will be responsible for managing Flavours on Two. Your primary objectives will be to achieve the highest levels of customer satisfaction and service quality while meeting or exceeding financial goals. Your key responsibilities will include: - Managing the inventory of the outlet. - Ensuring the timely setup of the assigned Food &...

**Job Overview**: The Restaurant Operations Manager is responsible for overseeing the daily operations of the Kitchen, ensuring exceptional service, efficient processes, and profitability. This role requires strong leadership, operational expertise, and a passion for delivering outstanding dining experiences. Additionally, this position will collaborate with...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service. Preferably Russian speaker. As an Outlet Manager you are responsible to manage Flavours on Two. The priorities are to achieve...

Full time restaurant manger for mezami restaurant someone who is responsible to manage the restaurant and develope the sale and service and someone who will lead the restaurant and give a better strategy **Job Types**: Full-time, Part-time, Permanent, Temporary **Salary**: From QAR8,000.00 per month Expected hours: No more than 48 per...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service for steak house. As an Operation Manager you are responsible to manage all staff from 3 outlets. The priorities are to achieve...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service for steak house. As an Operation Manager you are responsible to manage all staff from 3 outlets. The priorities are to achieve...

We are currently looking for an ambitious, dynamic, and self motivated Food & Beverage professional to organize and direct a team that develops top quality of food & beverage products with prompt, accurate and personalized service for steak house. As an Operation Manager you are responsible to manage all staff from 3 outlets. The priorities are to achieve...

The Restaurant Division Operation Manager oversees all aspects of kitchen activities, ensuring compliance with company standards to enhance sales and operational efficiency. This role includes Managerial attention Including supervision of staff, coordination of maintenance, training, cost control, sales monitoring, financial analysis, and collaboration with...

Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints - Regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide feedback to improve...

Job Title: General ManagerJob Summary:We are seeking a seasoned General Manager to oversee the operations of our restaurants in Bahrain. The ideal candidate will have a proven track record in managing multi-unit restaurant operations, driving profitability, and ensuring exceptional customer satisfaction.Key Responsibilities:Strategic Leadership: Develop and...

We are seeking an experienced restaurant supervisor to join our team. In this role, you will be asked to perform a variety of managerial functions. This starts with providing our guests with a consistently high-quality dining experience. To do this, you will need to motivate our staff and demonstrate superior customer service skills. As a supervisor, you...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed and increasing the revenue by cross selling and target oriented. You should also be able to identify...

Responsible as Hostess and receptionist. - To ensure that the reception desk is ready at all the time - To welcome, greet and recognize guests on arrival - To be ready to seat new guests to the table, following directions and allocations. - To acknowledge returning / regular guests - To have full knowledge about the menu and concept, offering suggestions...

We Are Hiring! Vacancies: - Restaurant Manager - Supervisor **Job Types**: Full-time, Permanent Pay: From QAR4,000.00 per month

Responsibilities - Research new wholesale food suppliers and negotiate prices - Calculate future needs in kitchenware and equipment and place orders, as needed - Manage and store vendors’ contracts and invoices - Coordinate communication between front of the house and back of the house staff - Prepare shift schedules - Process payroll for all restaurant...

**Job brief** We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as...