Chef Chocolate

The job of a chocolatier or Chocolate Chef is, of course, making chocolate. Leveraging the essential production skills of the trade, including **tempering, dipping, moulding, decorating and sculpting**, they will make individual chocolates, including truffles and those filled with fruit, caramel, coffee or liqueur, chocolate bars and chocolate confectionery,...

The job of a chocolatier or Chocolate Chef is, of course, making chocolate. Leveraging the essential production skills of the trade, including tempering, dipping, moulding, decorating and sculpting, they will make individual chocolates, including truffles and those filled with fruit, caramel, coffee or liqueur, chocolate bars and chocolate confectionery, and...

OVER VIEW: The job of a Pastry and Chocolate Chef is, of course, making chocolate. Leveraging the essential production skills of the trade, including **tempering, dipping, moulding, decorating and sculpting**, they will make individual chocolates, including truffles and those filled with fruit, caramel, coffee or liqueur, chocolate bars and chocolate...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers' expectations. To be successful in this role you...

**Company Description** Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. As Demi Chef you...

Luxury Chocolatier Business Manager **Position Overview**:The Chocolatier Manager leads our chocolate-making operations and oversee the overall management of our chocolatier business. The role must have a passion for crafting exquisite chocolates, coupled with strong leadership and business management skills. The Chocolatier Manager will be responsible for...

**Job Description for Pastry Chef** * - **Responsibilities**: - **Expertise in Western Pastries and Baked Goods**: - Proficient in creating a variety of Western pastries and baked goods, including but not limited to cakes, cookies, tarts, and bread. - **Recipe Costing and Inventory Management**: Experienced in creating and maintaining recipe costs,...

Job Description: Pastry Chef / Kitchen Supervisor / Chocolate-makerResponsibilities: Prepare a wide variety of chocolates, including cakes, bread and pastries using traditional and modern recipes Be able to create own, unique recipes in making chocolates, including cakes, bread, and pastries which can be used to renew our menus Be able to decorate...

Luxury Chocolatier Business ManagerPosition Overview:The Chocolatier Manager leads our chocolate-making operations and oversee the overall management of our chocolatier business. The role must have a passion for crafting exquisite chocolates, coupled with strong leadership and business management skills. The Chocolatier Manager will be responsible for...

**Job Description: Pastry Chef / Kitchen Supervisor / Chocolate-maker** **Responsibilities**: - Prepare a wide variety of chocolates, including cakes, bread and pastries using traditional and modern recipes - Be able to create own, unique recipes in making chocolates, including cakes, bread, and pastries which can be used to renew our menus - Be able to...

Chocolate Shop Boutique and Sales Manager **Position Overview**:The role leads our chocolate-making operations and oversee the overall management of our chocolatier business. The role must have a passion for crafting exquisite chocolates, coupled with strong leadership and business management skills. The Chocolatier Manager will be responsible for...

Luxury Chocolatier Business ManagerPosition Overview:The Chocolatier Manager leads our chocolate-making operations and oversee the overall management of our chocolatier business. The role must have a passion for crafting exquisite chocolates, coupled with strong leadership and business management skills. The Chocolatier Manager will be responsible for...

Luxury Chocolatier Business Manager **Position Overview**:The Chocolatier Manager leads our chocolate-making operations and oversee the overall management of our chocolatier business. The role must have a passion for crafting exquisite chocolates, coupled with strong leadership and business management skills. The Chocolatier Manager will be responsible for...

**Job description**: Charterhouse is working with an established company in Qatar, who is looking to hire both a Pastry Chef and specialised Ice Cream Chef to support two of their concepts. **About the role** The Pastry Chef will lead the pastry team of 3 at their contemporary premium casual dining restaurant to consistently execute high quality desserts,...

**Responsibilities**: - Prepare a wide variety of chocolates, including cakes, bread and pastries using traditional and modern recipes - Be able to create own, unique recipes in making chocolates, including cakes, bread, and pastries which can be used to renew our menus - Be able to decorate chocolates, including cakes, bread, and pastries, using different...

Head chef for central kitchen with experience in control (bakery, pastry, chocolate..) **Salary**: QAR8,000.00 - QAR9,000.00 per month

Head chef for central kitchen with experience in control (bakery, pastry, chocolate..)**Salary**: QAR8, QAR9,000.00 per month

Pastry chef with experince can make all kinds of cakes, sweets, chocolates, appetizers female only With NOC can join immeditly **Job Types**: Full-time, Contract Contract length: 24 months **Salary**: QAR2,500.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required)

(Female Only) !! Pastry chef with experince can make all kinds of cakes, sweets, chocolates, appetizers, sandwiches With NOC can join immeditly in Qatar **Job Types**: Full-time, Contract Contract length: 24 months **Salary**: QAR2,500.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work...

Recipe Development: A pastry chef is responsible for creating and developing new recipes for a variety of baked goods and desserts. They experiment with different ingredients, flavors, and techniques to craft unique and delicious creations. - Baking and Presentation: Pastry chefs are skilled in the art of baking and have a deep understanding of various...