Indian Cook

**INDIAN COOK**: **Job ID **:2116 **Location **:Doha - Qatar **Industry **:Hospitality / Tourism / Recreative **Functional Area **:other AED 3,500.00 - 4,000.00 **Other Benefits **:Food + Accommodation + Transport **GCC Driving License **:No **Description: - Minimum of 5 years expereince in the same position, employed in a well known restaurant is an...

**NEW VACANCY** Cook (Indian / Arabic) LEADING FOOD INDUSTRY IN DOHA FLUENT IN ENGLISH & ARABIC Minimum 5 years experience in Qatar. **KEY RESPONSIBILITIES** - **Have experience in preparing Arabic and Indian Food** **Salary**: QAR1,500.00 - QAR3,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before...

Experience in cooking Indian Cuisine for Restaurant **Salary**: QAR1,200.00 - QAR1,500.00 per month

We're hiring a "Chef / Cooker" -Cooking Indian Food - for a full-time onsite job in Riyadh, Saudi Arabia. - We're looking for someone who is passionate about cooking and is willing to bring their expertise to our restaurant. - As a Chef Cooking Indian Food, you will be responsible for preparing mouth-watering dishes that will leave our customers wanting...

Require indian cook Hot Kitchen, Cold Kitchen should know Indian Food **Salary**: QAR1,500.00 - QAR2,500.00 per month Application Question(s): - are You available in Doha Ability to Commute: - Doha (required) Ability to Relocate: - Doha: Relocate before starting work (required)

Indian Cook with experience in Indian, Tandoori & Chinese. **Salary**: QAR1,500.00 - QAR1,750.00 per month Application Question(s): - Are you in Qatar

* Should have hands-on experience in preparing variety of Authentic North Indian Cusine. - Should have experience working in a North Indian Cuisine Specialty Restaurant. - To execute daily food service, quality, technique, portion, presentation and food cost control. - To support management with catering proposals, menu pricing and menu innovation. - To...

We are looking indian and Chinese chef **Job Types**: Full-time, Permanent **Salary**: QAR2,000.00 - QAR4,000.00 per month Ability to Commute: - Doha (required) Ability to Relocate: - Doha: Relocate before starting work (required)

We are looking for a talented Sous Chef who will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. Sous Chef Responsibilities: - Develop new menu options based on seasonal changes and customer demand. - Assist with the...

More than 5 years of experience should know to handle south and north Indian dishes age below 49 and below **Job Types**: Full-time, Permanent

highly skilled professional cook who oversees the operations of a restaurant or dining facility. - responsible for the food that comes out of a kitchen, from conception to execution. Mandatory Requirements - **Must have strong knowledge and experience in cooking North Indian dishes.**: - **Nationality: Indian**: - **Age: Above 40 years** **Salary**: Up...

**Key Responsibilities**: - Prepare and cook a variety of **Tandoori dishes** such as tandoori chicken, kebabs, naan, and other traditional Indian specialties. - Expertly prepare **Porotta** with perfect texture, flavor, and presentation. - Maintain consistency and high quality in every dish served, ensuring that it meets the restaurant's standards. -...

**Job Title**: Indian Chef Specializing in Chapati and Karak **Company: =**Valence Hospitality **Location**: Jordan **Job Type**: Full-Time **Responsibilities**: - Prepare and cook chapati and karak to perfection. - Ensure all dishes are prepared in a timely manner and meet our quality standards. - Maintain a clean and organized kitchen environment. -...

The Chef de Partie will work closely with the Sous Chef in maintaining a high-level food quality as per the culinary standards, whilst following menu specifications and recipe formats. He must be able to run a section of the kitchen while ensuring that it runs according to the performance standards established by the Executive Chef according to the standards...

**Commi Chef (Indian/FilipinoOnly)** - Cook food in a timely manner - Ensure appealing plate presentation Monitor food stock and place orders - Check freshness of food and discard out-of-date items - Ensure compliance with all health and safety regulations within the kitchen area Skills - Visually inspects appearance of all food for proper taste, color...

**Positions open**:Cook, Commis, Demi Chef de Partie, Pastry Commis, Chef de Partie, Pastry CDP **Starting Salary**:From QAR 2,000 to QAR 3,500 (based on position and experience) **Free **shared accommodation, transportation, and duty meal +++ - Kitchen experience from a reputable restaurant or hotel is required - Knowledge in Italian cuisine is an...

Preferably Indian and looks presentable. - Prepare and cook a wide range of authentic dishes. - Develop and refine menus, ensuring a balance of flavors, textures, and presentation. - Select, measure, and blend spices and ingredients to create signature flavors. - Oversee food preparation and ensure consistency in taste and quality. - Maintain kitchen hygiene...

**Hotel Chef (Indian/FilipinoOnly)** - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Ensure appealing plate presentation Monitor food stock and place orders - Check freshness of food and discard out-of-date items - Ensure compliance with all health and safety regulations within the...

We are looking for a talented Sous Chef who will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. Sous Chef Responsibilities: - Develop new menu options based on seasonal changes and customer demand. - Assist with the...

* Looking for Chef specializing in North Indian Cuisine. Chefs work with other kitchen staff to ensure that your kitchen runs effectively, and they have to be experts at ensuring food quality and maintaining kitchen equipment. Other duties and responsibilities that every good Chef has included: - Ensure that all dishes are cooked well and presented in an...