Barback (Five-star Hotel Restaurant Bar)
3 weeks ago
**Key Responsibilities**:
- Restocking liquor bottles and changing kegs.
- Learning cocktail recipes and other menu items.
- Cleaning bar and table surfaces throughout the shift.
- Removing used glassware are other utensils from customers’ table during their stay.
- Answering customer questions and routing customer complaints to the appropriate staff member.
- Assisting bartenders with taking customer orders and processing orders in the point-of-sale system during peak business hours.
- Stocking bar items such as glassware, straws, toothpicks, napkins, garnishes, ice, towels, and cleaning supplies (this may include restocking for bar opening or closing).
- Ensuring that taps, coolers, and other appliances are working properly; troubleshooting simple malfunctions as needed.
**Minimum Requirements**:
- Experienced in the same role is preferred.
- Ability to lift heavy items (20 pounds or more).
- Walking and standing for extended period of times (over an hour).
- Team player who coordinates well with others.
- Ability to work under pressure in a high-paced environment.
- Basic knowledge of beer, liquors, and flavor profiles.
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