Chef-specialty Restaurant

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**About us** Kimpton Hotels & Restaurants is the original boutique hotel company, which pioneered the concept of unique, distinctive, design-forward hotels in SanFrancisco, California before expanding worldwide. Anchored in one-of-a-kind experiences, Kimpton spaces and experiences center on our guests, offering an inspiring design that evokes curiosity to...

**About us** Join our extraordinary world!** **Distinguished design, superlative style**, warm and genuine service make this Luxury & Lifestyle Collection truly unique and special.** With the strategic rapid growth of our luxury brands in Qatar at IHG Hotels and Resorts, we are looking for seasoned Director of Human Resources with luxury and lifestyle...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Job Description**:Sous Chef** Starting Monthly Salary**:QAR 5,000++ OR QAR 6,500** (Full package / All in) **Junior** Sous Chef: QAR 4,000++ OR QAR 5,200 (Full package / All in) *++ Free shared accommodation and transportation **Overview**: As a Sous Chef, you will play a crucial role in the culinary team, assisting the Head Chef in the planning,...

**Responsibilities** - Review financial statements, sales and other performance data to measure productivity or goal achievement to identify areas needing program improvement - Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

We are looking for an experienced pastry chef in our restaurant. **Salary**: QAR1,500.00 - QAR3,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required)

ob Description**:Commis Chef and Demi Chef de Partie - DCDP** Starting Monthly Salary: - Commis I - QAR 2,000++ - Commis II - QAR 1,800++ - Commis III / Kitchen Helper - QAR 1,600++ - Demi Chef de Partie / DCDP - QAR 2,500++ **Overview**: As a Commis Chef, you will be an essential part of our culinary team, supporting the Chef de Partie, Sous Chef, and...

We are looking for an experienced baker chef for our restaurant located : Lusail Experience : 4 years **Salary**: QAR1,200.00 - QAR3,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required)

We are looking for an experienced pizza chef for our restaurant. located: Lusail Jop type: Full time Experience : 4 years **Salary**: QAR1,276.45 - QAR5,000.00 per month Ability to commute/relocate: - Doha: Reliably commute or planning to relocate before starting work (required)

Ø Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Ø Facilitate hygiene and grooming standards. Ø Assign the staff to follow FIFO (First IN First OUT) system of handling raw materials and processed food at all times. Ø Co-ordinates with the staff to use raw materials efficiently with...

We are calling all Chefs (Commis, Chef de Partie, Pastry Chefs, Sous Chef, Grilled Chefs, Head Chef, Executive Chef, and other chefs), F&B staffs and professionals, Restaurant Managers and staffs, Banquet Managers and staffs, and all other professionals in the Hospitality industry who are wanting to take their opportunity in Australia as skilled...

Full Job Description We are looking to hire a commendable Head chef to manage our kitchen. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions **Requirements**: - Previous experience in a restaurant is required - Must be...

We are looking for an experienced and qualified **Sous Chef** to organize the kitchen activities for an Italian restaurant in **Qatar, Doha**. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment. **Responsibilities**: - Control and direct the food...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time, Permanent Application...

To take ownership of weekly deliveries and stock control management. - To follow direction and guidelines from their Chefs working within the designated kitchen area. - To help producing new and innovative recipes for the team to execute, seeking approval from Demi Chef de Partie / Chef de Partie. - To follow the relevant Sumosan’s guidelines, standards...

Job Roles and Responsibilities: - Estimate the daily production needs, checking the quality of food products to ensure that standards are met - Ensure that the equipment is maintained properly, that the highest standards of cleanliness are kept and that safe and quality food handling is practiced at all times - Cook in a timely manner - Set up the kitchen...

Previous experience as a Head Chef or Sous Chef in a restaurant or hotel is required - Knowledgeable in different international cuisines - Visa sponsorship must be transferable for local hires (No freelance) - Knowledge of Food Safety standards is an advantage ** PREVIOUS APPLICANTS NEED NOT APPLY AGAIN ** **Job Types**: Full-time, Permanent Application...

Qatar local hiring only. Starting salary: QAR 8,000 (Full package / All in) - Previous experience as an Head Chef or Sous Chef from a reputable restaurant or hotel is required - Multi cuisine knowledge and experience is preferred - Knowledge of Food Safety standards is a must - Must be presentable and of good personal hygiene - **Must be able to lead the...