Executive Chef Assistant

1 week ago


Doha, Baladīyat ad Dawḩah, Qatar Hilton Worldwide, Inc. Full time
Job Summary

We are seeking a highly skilled and motivated Commis Chef to join our culinary team at Hilton Worldwide, Inc. As a Commis Chef, you will play a vital role in ensuring the highest quality of food production and presentation, while consistently delivering an exceptional Guest and Member experience.

Key Responsibilities
  • Food Production: Prepare and present high-quality dishes in line with Hilton's high standards, ensuring consistency and attention to detail.
  • Team Collaboration: Work closely with the Kitchen brigade to achieve departmental targets, provide support, and maintain good working relationships.
  • Food Safety and Hygiene: Maintain a clean and tidy working environment, adhere to health and safety regulations, and report any maintenance or hygiene issues.
  • Inventory Management: Assist in managing kitchen inventory, ensuring accurate stock levels and minimizing waste.
  • Guest Experience: Deliver exceptional Guest and Member experiences by providing prompt and courteous service, responding to feedback, and ensuring a positive dining experience.
Requirements
  • Education: Completion of an accredited commercial cookery course or trade apprenticeship.
  • Experience: Previous experience as a Commis Chef or Apprentice Chef, with a proven ability to work under pressure and in a fast-paced environment.
  • Skills: Strong communication and teamwork skills, with the ability to work effectively in a diverse team environment.
  • Certifications: Proof of completion in a basic food hygiene course.
What We Offer

As a Commis Chef at Hilton Worldwide, Inc., you will have the opportunity to work in a dynamic and supportive environment, with access to ongoing training and development opportunities. We offer a competitive salary and benefits package, as well as the chance to work with a global hospitality company that values diversity, inclusion, and employee well-being.



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