Food and Beverage Operations Manager

2 days ago


Doha, Baladīyat ad Dawḩah, Qatar Movenpick Hotels & Resorts Full time

The role of a Food & Beverage Supervisor at Movenpick Hotels & Resorts is to oversee the smooth operation of our restaurants. As a key member of our team, you will be responsible for ensuring exceptional guest experiences and maintaining high standards of quality and service.

Key Responsibilities:
  • Attend F&B meetings and stay informed about hotel operations
  • Train staff on behaviour, suggestive selling, and service skills
  • Clean and maintain equipment to ensure optimal performance
  • Prepare daily log books with accurate details
  • Coordinate repairs with Engineering via Maintenance
  • Monitor daily occupancy and take necessary action
  • Liaise with guests and resolve any issues that may arise
  • Suggest efficient ways to operate the restaurant
  • Implement new service procedures with the Director of Food & Beverage
  • Follow up on instructions from the F&B Office
  • Handle administration tasks related to the outlet

During operations, your responsibilities will include checking food and beverage item temperatures, presentation, and quantity. You will also be expected to maintain a clean and safe environment, deal with guest complaints, welcome guests, and handle special requests. Your leadership skills will be essential in driving sales growth and revenue increase for the restaurant.



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