Executive Culinary Director

We are seeking a highly skilled Hospitality and Culinary Services Director to lead our culinary team and maintain the highest standards of food quality, safety, and customer satisfaction.The ideal candidate will have a minimum of 5 years of culinary experience, with at least 2 years in a senior chef or executive chef role, and a background in five-star...

Job OverviewThe Luxury Hotel is seeking an experienced Chef De Partie (Dim Sum) to join its culinary team. As a key member of the kitchen, you will be responsible for creating exceptional dining experiences for our guests.Key Responsibilities:Menu Development: Collaborate with the culinary team to design and execute new menu concepts that showcase...

We're seeking a highly skilled professional to lead our culinary services. As an Operations Director for Culinary Services, you'll be responsible for developing and implementing strategies to drive business success through exceptional culinary operations.Your key responsibilities will include:Culinary Excellence:Develop and maintain high-quality menus,...

We are looking for a Director of Culinary Management to lead our culinary team at IKEA.About UsIKEA is a global leader in home furnishings, founded in Sweden over 60 years ago. We are committed to creating a better everyday life for the many people.Job SummaryWe are seeking an experienced culinary professional to lead our culinary team, develop our menus,...

Job DescriptionAt Power International Holding, we are seeking an experienced Culinary Operations Director to oversee the entire culinary operation.Key Responsibilities:Lead and manage a team of chefs, cooks, and kitchen assistants to ensure high-quality food preparation and presentation.Develop menus in collaboration with management, incorporating culinary...

About UsPark Hyatt Doha is a luxury hotel located in the heart of Msheireb Downtown Doha, offering a sophisticated blend of contemporary design and refined elegance. As a leading hospitality provider, we are seeking an experienced culinary leader to join our team.Role OverviewWe are looking for a seasoned Executive Chef to lead and manage all kitchen...

We are a prominent restaurant establishment in Qatar, seeking an accomplished Head Chef to spearhead our kitchen operations. As a seasoned culinary expert, you will be responsible for driving the development of innovative menus and overseeing the entire food production process.The selected candidate will play a pivotal role in ensuring consistency and...

Culinary ExpertiseFoster collaboration within the culinary department, leveraging collective knowledge to enhance operations. Mentor and coach colleagues to maximize engagement and ensure smooth functioning.Oversee the seamless operation of three meal services - Breakfast, Lunch, and Dinner - as part of the all-day dining concept.Implement measures to...

About Valence GroupWe are a dynamic and forward-thinking organization that prides itself on exceptional culinary standards. We are seeking an experienced Head Chef to lead our kitchen operations and drive culinary excellence in our restaurant.Key ResponsibilitiesMenu DevelopmentCreate innovative and seasonal menus, collaborating with management to ensure...

About the Role:We are seeking a highly skilled Culinary Services Director to lead our kitchen operations. This is an exciting opportunity to join a dynamic team and contribute to delivering exceptional dining experiences.As a key member of our management team, you will be responsible for overseeing all aspects of kitchen operations, including menu...

About the PositionThis is an exciting opportunity to join the Raffles team as a Sous Chef, playing a key role in ensuring the highest standards of food quality and presentation in the kitchen.Main ResponsibilitiesWork closely with the Executive Chef to develop and implement new menu ideas, ensuring a diverse range of dishes that meet the expectations of our...

We are seeking a talented and experienced Executive Chef Leader to join our team at Hyatt Hotels Corporation. As a key member of our culinary team, you will be responsible for driving the success of our restaurants and bars, while exceeding guest expectations.Key ResponsibilitiesLead and manage a team of culinary professionals, providing guidance and support...

Culinary Executive PositionWe are seeking a highly skilled and experienced Sous Chef to join our team at 1st-jobs. As the Senior Culinary Executive, you will be responsible for overseeing the entire kitchen operation, including menu development, inventory management, and staff supervision.Chef Management: Direct and control the food preparation process;...

Join Our Culinary TeamTanqeeb is seeking an experienced Head Chef to lead our culinary team. As a key member of our team, you will be responsible for developing and implementing menus, managing kitchen operations, and ensuring high-quality dishes are served consistently.Key ResponsibilitiesThe successful candidate will:Develop and Implement Menus: Create and...

Role SummaryWe are seeking an experienced Chef de Cuisine to join our team at W Doha. The successful candidate will have a passion for delivering exceptional culinary experiences and a proven ability to lead and motivate a team.Main ResponsibilitiesPlan and execute daily kitchen operations, including menu planning and inventory management.Lead a team of...

Job DescriptionYou will be responsible for the efficient running of the kitchen in line with Tivoli brand standards, whilst meeting guest and owner expectations.Key ResponsibilitiesServing High-Quality FoodThe Chef de Cuisine is responsible for managing the assigned kitchen as an independent unit, ensuring maximum guest satisfaction while operating within...

About Us at Valence GroupWe strive to be a leader in the culinary industry by providing exceptional dining experiences. As a result, we are looking for an accomplished Head Chef to lead our culinary team.Job DescriptionMain ResponsibilitiesLead menu development initiatives, creating innovative and seasonal menus, and collaborate with management to ensure...

Park Hyatt Doha's Japanese Restaurant Sora invites applications for the esteemed position of Chef de Cuisine.This role demands exceptional leadership skills, creativity, and attention to detail to deliver an unforgettable dining experience.Main Responsibilities:Direct a team of skilled chefs to create exquisite Japanese cuisine that showcases the artistry of...

About the RoleAs part of our signature experience through the Hyatt Regency journey, we are looking for an inspiring and creative leader to join our team as Executive Sous Chef. This individual will work closely with the Executive Chef and culinary teams to enhance the quality of our products through exquisite taste, design, and craftsmanship.We are seeking...

At Hyatt Regency, we strive to bring people together and foster meaningful connections through our culinary experiences. As part of our commitment to excellence, we are seeking a talented Executive Sous Chef to join our team.About the RoleThe successful candidate will be responsible for enhancing the power of creative menus that showcase modern takes on...