Senior Executive Chef
6 days ago
Culinary excellence is at the forefront of our hotel's mission. As a Senior Executive Chef, you will oversee the culinary operations, ensuring high-quality food and exceptional service. Your leadership skills and passion for innovation will drive success in our kitchen.
About the Role
This position requires a seasoned chef with experience in managing kitchen staff. You will be responsible for maintaining standards, controlling costs, and improving efficiency. The ideal candidate has a strong understanding of culinary trends and techniques.
Responsibilities
* Lead and manage kitchen staff to deliver consistently high-quality food
* Develop and implement menu plans, ensuring alignment with hotel objectives
* Control costs by optimizing inventory and resource allocation
* Foster a culture of innovation and creativity in the kitchen
Requirements
* Proven experience as a senior chef or equivalent role
* Strong knowledge of various cuisines and cooking techniques
* Excellent leadership, communication, and interpersonal skills
* Ability to thrive in a fast-paced environment and handle pressure
Additional Information
We are committed to diversity and inclusion, and we welcome applicants from diverse backgrounds.
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