Resort Kitchen Director

About Our ResortLocated just off the coast of downtown Doha, Banana Island Resort offers a unique experience with over water villas and private catamarans.Our resort provides a range of activities for all ages, including surfing, diving, golfing, bowling, and cinema.We take pride in our heartwarming hospitality and welcoming atmosphere, making us the perfect...

About This RoleWe are seeking a talented Demi Chef to join our kitchen team at Banana Island Resort Doha by Minor International.As Demi Chef, you will be responsible for assisting the Executive Chef in preparing appetizers and main courses.You will work closely with the kitchen team to ensure timely service of high-quality food to our customers.This is an...

About This RoleThis is an exciting opportunity to join the Executive Kitchen Team at Banana Island Resort Doha by Anantara. As a Demi Chef, you will assist the Executive Chef in preparing high-quality dishes for our guests and contribute to maintaining a clean and safe kitchen environment.To succeed in this role, you will need to be highly organized, able to...

Job SummaryWe are seeking a highly experienced Chef de Cuisine to join our team at Tivoli Hotels & Resorts. As a key member of our culinary team, you will be responsible for managing the assigned kitchen as an independent profit center, ensuring maximum guest satisfaction while operating within established guidelines.Duties and ResponsibilitiesThe successful...

Our MissionIHG Hotels & Resorts strives to create a culture of trust, support, and acceptance. We believe that everyone deserves a warm welcome, regardless of their background, experience, or perspective. As a valued member of our team, you'll have the opportunity to grow, develop, and make a real difference in our global family.Job OverviewYou'll be working...

Join our dynamic team at Anantara Hotels & Resorts as an Assistant Outlet Manager. In this role, you will have the opportunity to develop your leadership skills and make a meaningful contribution to delivering exceptional guest experiences.About Our Team:We value collaboration, innovation, and a customer-centric approach.We strive to create a workplace...

At Four Seasons Hotels and Resorts, we are committed to providing our guests with a world-class dining experience. We are currently seeking a skilled and experienced professional to join our team as a Restaurant Management Professional.In this role, you will be responsible for supporting the Sous Chef in providing leadership and management of kitchen...

Company DescriptionTivoli Hotels & Resorts has a rich history dating back to 1933 in Portugal. We have built a reputation for providing exceptional services and experiences for our guests across our global portfolio.Job ResponsibilitiesThe successful candidate will be responsible for managing the assigned kitchen as an independent profit center, ensuring...

Company OverviewAt Raffles Hotels & Resorts, we pride ourselves on delivering exceptional service and memorable dining experiences. Our culinary team is passionate about crafting innovative dishes that exceed our guests' expectations.Job DescriptionThe Junior Sous Chef will play a key role in supporting the Sous Chef and Executive Chef in managing the...

About the OpportunityWe are seeking a highly experienced Senior Marketing Manager - Resort Operations to lead our marketing efforts.The ideal candidate will be responsible for a team of seven and report to Director - Sales & Marketing.Key ResponsibilitiesDevelopment of strategic marketing plans to drive engagement and conversion.Creation and implementation...

We're seeking a talented and motivated Culinary Leader to join our team at lxbfYeaa! As a key member of our culinary team, you'll be responsible for driving culinary excellence across our resort, working closely with our chefs and kitchen teams to develop innovative menus and exceptional dining experiences.Key ResponsibilitiesDevelop and implement culinary...

Key ResponsibilitiesMinimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands.Qualification in Kitchen Production or Management will be an advantage.Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be...

Key ResponsibilitiesAs the Sous Chef, you will play a pivotal role in ensuring the culinary excellence and overall success of Garde Manger Kitchen.Provide leadership and management for the Department by establishing plans of character, integrity, and quality which result in the long-range continued growth and profitability of the division and...

About Our RestaurantWe are Efendy Group, a reputable organization building a team in Doha/Qatar.Job DescriptionWe seek an accomplished Executive Culinary Director to lead our new restaurant in Doha/Qatar. The ideal candidate will possess exceptional culinary skills, leadership abilities, and experience managing high-volume...

Communication Director:This senior role will lead the development and execution of public relations and communication strategies for our luxury property, driving business growth and enhancing reputation.Key Responsibilities:Develop and execute comprehensive public relations and communication plans to meet business objectives.Manage media relations,...

We are looking for a highly skilled and experienced Chef de Cuisine Coordinator to join our team. As a key member of our kitchen team, you will be responsible for coordinating the food preparation process and ensuring high-quality dishes that meet our customers' expectations.Key Responsibilities:Coordinate the food preparation process, manage inventory, and...

Job DescriptionWe are seeking a highly experienced and skilled Group Director of Finance to lead our financial strategy, planning, and management for the entire portfolio of hotels and resorts under our group. As a key member of the executive leadership team, you will be responsible for ensuring strong financial governance across the properties, managing key...

We are seeking a skilled Culinary Operations Manager to join our team at 1st-jobs in Doha, Qatar.The ideal candidate will have extensive experience in managing kitchen operations, leading kitchen teams, and ensuring customer satisfaction. They will be responsible for maintaining high standards of quality, hygiene, and cleanliness, and developing innovative...

Job Description:As a Demi Chef at Mövenpick Resort & Spa Boracay, you will be responsible for maintaining the highest standards of food quality and presentation, while also contributing to the creation of innovative and delicious dishes. This is an excellent opportunity to join a dynamic and growing culinary team, where you will have the chance to develop...

Job Overview:As a Demi Chef at Mövenpick Resort & Spa Boracay, you will play a critical role in ensuring the success of our hotel's culinary operations. You will be responsible for maintaining the highest standards of food quality and presentation, while also contributing to the creation of innovative and delicious dishes.About Our Hotel:Mövenpick Resort &...