Executive Kitchen Director

Rotana Hotels seeks a highly motivated and experienced Executive Sous Chef to join our team.The ideal candidate will have a proven track record of delivering exceptional results in a similar role, with a strong focus on customer satisfaction and operational excellence.This is an excellent opportunity to work with a leading hospitality group, contributing to...

Job SummaryThe Sous Chef is responsible for overseeing the daily operations of the restaurant kitchen, ensuring exceptional quality and presentation standards are met. This role involves managing kitchen staff members, estimating daily production needs, and assisting the Executive Chef in all kitchen operations and preparation.Key Responsibilities:Supervise...

We are seeking a seasoned Kitchen Director and Culinary Strategist to lead our kitchen team at 1st-jobs in Doha, Qatar.The ideal candidate will have extensive experience in developing and implementing effective kitchen strategies, managing kitchen staff, and ensuring customer satisfaction. They will be responsible for maintaining high standards of quality,...

Job DescriptionWe are seeking an experienced Chef De Partie to join our team at a 5-star luxury hotel in Doha, Qatar. The ideal candidate will have a proven track record of delivering exceptional dining experiences and managing kitchen operations efficiently.Chef Responsibilities:Prepare and cook international dishes and comfort foods that cater to the...

About the RoleWe are seeking an exceptional Executive Sous Chef to lead our operations team in setting standards and guidelines while ensuring business goals are met. This role focuses on working closely with the Operations Manager to maintain high-quality kitchen operations, speed, and accuracy while exceeding customer demands.The ideal candidate will be a...

Key ResponsibilitiesAs the Sous Chef, you will play a pivotal role in ensuring the culinary excellence and overall success of Garde Manger Kitchen.Provide leadership and management for the Department by establishing plans of character, integrity, and quality which result in the long-range continued growth and profitability of the division and...

About This RoleThis is an exciting opportunity to join the Executive Kitchen Team at Banana Island Resort Doha by Anantara. As a Demi Chef, you will assist the Executive Chef in preparing high-quality dishes for our guests and contribute to maintaining a clean and safe kitchen environment.To succeed in this role, you will need to be highly organized, able to...

About Our RestaurantWe are Efendy Group, a reputable organization building a team in Doha/Qatar.Job DescriptionWe seek an accomplished Executive Culinary Director to lead our new restaurant in Doha/Qatar. The ideal candidate will possess exceptional culinary skills, leadership abilities, and experience managing high-volume...

VML South Africa is seeking an Executive Creative Director to join our leadership team. As a seasoned creative leader, you will be responsible for driving our creative strategy, mentoring talent, and overseeing multiple projects.RequirementsProven track record of success as a creative director or executive creative director.Strong understanding of the...

City Centre Rotana Doha is seeking a talented and experienced Executive Sous Chef to join our culinary team. In this role, you will assist the Executive Chef in leading our kitchen operations, driving innovation and excellence in food production and service delivery.The successful candidate will have a strong background in culinary management, with a focus...

The ideal candidate for this role is an experienced and qualified Executive Kitchen Director who can lead the kitchen activities for a prestigious Italian restaurant in Qatar. We are looking for someone who can work collaboratively with our culinary team to create menus with new or existing culinary creations, ensuring variety and quality of servings.Key...

Job DescriptionWe are seeking an experienced Executive Director of Operations to join our team at Aktor Como Intercity Facilities Management. In this role, you will be responsible for leading a large-scale rail infrastructure portfolio, encompassing multiple sites and service disciplines, with an annual turnover exceeding QAR 100 million and a workforce of...

At Hyatt Hotels Corporation, we strive to provide exceptional culinary experiences for our guests. As an Executive Chef, you will play a vital role in shaping the gastronomic landscape of our restaurants.Career OverviewWe are seeking a highly skilled and experienced Culinary Director to join our team. This individual will be responsible for overseeing all...

Job DescriptionWe are looking for an experienced Executive Chef to join our team in Doha. The successful candidate will be responsible for managing kitchen operations, developing menu ideas, and ensuring exceptional customer experiences.ResponsibilitiesManage kitchen staff to deliver high-quality food preparation and presentationConduct market research to...

Culinary Leadership OpportunityMarsa Malaz Kempinski, The Pearl – Doha is seeking an exceptional Executive Chef to lead our culinary team and drive business growth.The successful candidate will be responsible for managing kitchen operations, developing staff, and ensuring the delivery of high-quality food products.About Our CultureWe value individuality,...

About Us:Park Hyatt Doha is a luxurious hotel located in the heart of the city. We offer an unparalleled dining experience that showcases the best of international cuisine.We are committed to providing our guests with exceptional service and high-quality food that exceeds their expectations.This is a unique opportunity to join our culinary team and...

Job SummaryThe Executive Chef oversees kitchen staff and ensures the quality of food items. Their duties include hiring, training, and expediting orders to maintain a steady flow of dishes.Key ResponsibilitiesHiring, training, and supervising kitchen staffDeveloping unique menus and maintaining kitchen standardsCollaborating with the Restaurant Manager to...

Our MissionIHG Hotels & Resorts strives to create a culture of trust, support, and acceptance. We believe that everyone deserves a warm welcome, regardless of their background, experience, or perspective. As a valued member of our team, you'll have the opportunity to grow, develop, and make a real difference in our global family.Job OverviewYou'll be working...

Key ResponsibilitiesAssist senior chefs in menu preparation and cooking, adhering to high standards of quality and presentation.Maintain kitchen organization, storage, and inventory management to optimize efficiency.Collaborate with colleagues to streamline kitchen operations and contribute creative ideas to menu development.Ensure strict adherence to food...

Key ResponsibilitiesMinimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands.Qualification in Kitchen Production or Management will be an advantage.Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be...