Executive Culinary Professional

Job SummaryThe Executive Chef oversees kitchen staff and ensures the quality of food items. Their duties include hiring, training, and expediting orders to maintain a steady flow of dishes.Key ResponsibilitiesHiring, training, and supervising kitchen staffDeveloping unique menus and maintaining kitchen standardsCollaborating with the Restaurant Manager to...

Culinary Team Lead at Climbing MountainsWe are seeking a highly skilled and experienced Culinary Team Lead to join our culinary team at Climbing Mountains. The successful candidate will be responsible for leading culinary operations, ensuring exceptional customer service, and maintaining high-quality standards.About the RoleThe Culinary Team Lead will be...

Kochi Marriott seeks a skilled Senior Culinary Professional to join our team as a Commis Chef.This is a full-time, on-site opportunity that offers the chance to develop your culinary expertise in a dynamic environment.You will be responsible for food preparation, maintaining quality control measures, and collaborating with colleagues to deliver exceptional...

City Centre Rotana Doha is a vibrant and dynamic hospitality destination, seeking a talented Executive Sous Chef to lead our culinary team. In this role, you will collaborate with the Executive Chef to drive innovation and excellence in food production and service delivery, ensuring that every guest interaction is memorable and satisfying.The ideal candidate...

We are looking for a Senior Culinary Professional to join our team at lxbfYeaa. As a Second Commis Chef within Bakery & Pastry, you will be responsible for assisting the main Chef and other Chefs and Cooks in the kitchen in a fast manner.Key ResponsibilitiesCulinary Assistance: Assist the main Chef and other Chefs and Cooks in the kitchen.Food Safety: Ensure...

Job SummaryThe Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations, ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary professional with strong leadership potential, a commitment to maintaining high standards, and a passion for creating memorable dining...

Position OverviewThe Culinary Supply Chain Executive will be responsible for developing and implementing effective supply chain strategies to ensure high-quality food preparation and presentation at Otis College of Art and Design.ResponsibilitiesEstablish and maintain efficient supply chain processes to meet guest expectations.Work closely with colleagues to...

About the RoleWe are seeking a highly motivated and experienced Culinary Team Lead to join our team at AMLAK Holding. As a key member of our culinary team, you will be responsible for developing and executing creative menus, training and mentoring the kitchen staff, and maintaining a clean and organized kitchen environment.About UsAt AMLAK Holding, we pride...

About UsQatar Airways Group is a global leader in aviation, delivering excellence across 12 different businesses. Our story started with four aircraft, and today we're committed to setting trends and achieving what's never been done before.We're not just an airline; we're a community that values innovation, determination, and exceptional service. Every...

Job OverviewThe Sous Chef plays a vital role in the daily success of our restaurant kitchen operations. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food, ensuring exceptional quality and presentation standards are met.Main ResponsibilitiesManage kitchen shift operations, including...

At Four Seasons Hotel, we value our team members as our greatest assets. Our success is built on mutual respect, collaboration, and excellent service. As a Pastry Chef, you will be part of a dynamic team that treats each other with respect and sets an example for others to follow.Our Ideal Candidate:We are looking for individuals who share our core values...

Park Hyatt Doha, a distinguished 5-star luxury hotel in the heart of Qatar, is seeking a skilled Chef de Partie to join our dynamic culinary team. As a key member of our kitchen staff, you will be responsible for preparing and presenting exceptional dishes for high-profile events.Key ResponsibilitiesCollaborate on event-specific menus using fresh, seasonal...

We are currently seeking highly skilled and dedicated individuals to join our team as an Executive Sous Chef. As a key member of our culinary operations, you will be responsible for assisting the Executive Chef in day-to-day management and taking over all responsibilities during their absence.Some of your key responsibilities will include:Food Production...

About Grand Hyatt DohaAt Grand Hyatt Doha, we are committed to delivering Moments of More by offering challenging and rewarding careers that go beyond the ordinary. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation serve as the foundation for our actions.We take pride in creating a family atmosphere that fosters high...

About IHG Hotels & ResortsWe are the world's largest family of luxury hotels, and we take great pride in being genuine ambassadors of the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. We inspire warm and sophisticated experiences for those seeking a richer...

About the RoleWe are seeking a highly skilled Culinary Operations Manager to join our team at AMLAK Holding. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring smooth workflow and adherence to culinary standards.Key ResponsibilitiesKitchen Supervision: Assist in overseeing the...

Company OverviewRaffles Hotels & Resorts welcomes you as a Junior Sous Chef to support the culinary team in delivering exceptional dining experiences. We foster a culture of innovation, creativity, and teamwork, where every chapter of your story is yours to write.Job DescriptionThe Junior Sous Chef will assist the Sous Chef and Executive Chef in overseeing...

At City Centre Rotana Doha, we are committed to delivering exceptional culinary experiences that exceed our guests' expectations. As an Executive Sous Chef, you will play a key role in achieving this vision by assisting the Executive Chef in overseeing the day-to-day operations of our kitchens.The ideal candidate will have a professional kitchen...

We are seeking a passionate and dynamic individual to join our Rotana Hotels team as an Executive Sous Chef.This is an exciting opportunity for a skilled professional who thrives in a fast-paced environment, delivering exceptional guest satisfaction and providing creative solutions to our guests.As a key member of the culinary team, you will be responsible...

Parkdean Resorts is committed to providing an exceptional experience for our guests. As a Pizza Box Manager, you'll contribute to this mission by ensuring the highest standards of food quality and presentation.Your Key Responsibilities:Directing a team of culinary professionals to deliver outstanding resultsMonitoring inventory and managing relationships...