Head of Italian Kitchen Operations

5 days ago


Doha, Baladīyat ad Dawḩah, Qatar Anantara Full time
Culinary Excellence

The Italian Specialty Chef role at Anantara offers a unique opportunity to lead a team of skilled chefs and deliver exceptional dining experiences that exceed customer expectations. As the head of the Italian kitchen, you will be responsible for driving culinary innovation, improving menu offerings, and maintaining high standards of quality and consistency.

Key Responsibilities
  • Develop and implement a comprehensive culinary strategy, aligned with hotel goals and objectives.
  • Liaise with external partners to stay informed about industry trends, new products, and innovative techniques.
  • Collaborate with cross-functional teams to enhance guest experiences, improve operational efficiency, and increase revenue.
Requirements
  • Industry-related qualifications in Culinary Arts or related field.
  • Expertise in Italian cuisine, including knowledge of traditional ingredients and cooking techniques.
  • Proven experience in leadership and team management, with excellent coaching and mentoring skills.
  • Creativity and innovation in menu planning, with a focus on showcasing Italian flavors and ingredients.


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