Culinary Operations Manager

The Ned is seeking a highly skilled Culinary Operations Manager to lead its culinary team. This is an exciting opportunity to take on a leadership role and contribute to the success of our fine dining establishment.About the Role:We are looking for a motivated individual with prior experience in a fine dining or luxury hotel kitchen. The successful candidate...

Executive Chef role in Doha, Qatar offers an exciting opportunity to lead our culinary operations. As a key member of our team, you will be responsible for driving innovation and excellence in the kitchen.About the RoleThis is a senior leadership position that requires a highly skilled and experienced Executive Chef with a passion for delivering exceptional...

About the Role:We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Park Hyatt Doha. As an Executive Head Chef, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional food quality, and maintaining a positive work environment.Key Responsibilities:Supervise and manage kitchen...

The Azadea Group is seeking a highly skilled and experienced Culinary Operations Manager to oversee the daily kitchen operations.Key Responsibilities:- Manage and coordinate kitchen staff, ensuring smooth day-to-day operations.- Supervise food preparation, presentation, and quality control.- Maintain high standards of cleanliness and sanitation in the...

Job SummaryWe are seeking an experienced Sous Chef to join our culinary team at Hyatt Hotels Corporation. As a key member of the kitchen leadership, you will be responsible for managing daily operations, leading a team of chefs, and ensuring exceptional food quality.

At CIAS Hospitality, we are committed to delivering exceptional guest experiences. As a Culinary Operations Manager, you will play a vital role in ensuring that our culinary standards are consistently met.The successful candidate will be responsible for leading our kitchen team and implementing efficient systems to manage food preparation and presentation....

Chef De Partie Position SummaryThis role is responsible for managing the culinary team, ensuring exceptional food quality, and maintaining high productivity levels in a fast-paced kitchen environment.Main Responsibilities:Lead and manage a team of culinary staff to achieve outstanding results.Maintain a thorough understanding of culinary concepts and...

About UsSia Partners is a dynamic organization that prides itself on creating an exceptional customer experience. Our commitment to excellence extends beyond our services, as we strive to foster a work environment that encourages growth, development, and personal fulfillment.Job OverviewThis key role will be responsible for leading the culinary team in...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to oversee our culinary operations in Doha. The successful candidate will be responsible for developing and implementing innovative menu ideas, ensuring customer satisfaction, and managing kitchen staff.Key ResponsibilitiesDevelop and maintain high-quality menus that cater to diverse...

Company Overview\Hyde Johannesburg Rosebank is a renowned hospitality group that embodies the essence of luxury and sophistication. With a commitment to excellence, we strive to deliver unparalleled experiences that leave a lasting impression.\Job Description\\Assist the Executive Chef in overseeing daily culinary operations to ensure seamless execution of...

Company OverviewCelebrating over two decades of unparalleled growth, Qatar Airways has evolved into a global airline giant, traversing the skies with unwavering commitment to excellence. We blend precision, creativity, and efficiency in every aspect of our operations, setting new benchmarks for quality, taste, and presentation.About The RoleThis key position...

Job DescriptionThe Chef De Partie is responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food until the food serving.Manage and oversee a specific section or station in the kitchen, such as sauces, grill, or pastry.Prepare and cook dishes according to the established recipes and standards.Ensure the...

About the RoleWe are seeking an experienced Culinary Operations Manager to oversee food preparation and execution in our kitchen.Responsibilities:To develop and implement standard recipes, ensuring consistency across dishes.To supervise employees, manage shifts, and maintain a safe and clean work environment.To source high-quality products, maintain...

**Key Responsibilities:**• Develop and implement departmental strategies to achieve business objectives• Ensure the food and beverage/culinary operation meets brand standards and customer expectations• Foster a positive and productive work environment that promotes employee satisfaction and engagement• Collaborate with cross-functional teams to drive...

Job DescriptionAt Power International Holding, we are seeking an experienced Culinary Operations Director to oversee the entire culinary operation.Key Responsibilities:Lead and manage a team of chefs, cooks, and kitchen assistants to ensure high-quality food preparation and presentation.Develop menus in collaboration with management, incorporating culinary...

Head of Culinary OperationsWe are seeking an exceptional Executive Chef to lead our culinary team at Anantara Hotels & Resorts. As Head of Culinary Operations, you will be responsible for driving revenue growth, improving food quality, and enhancing the overall dining experience.Main ResponsibilitiesDevelop and implement strategic plans to improve food...

Culinary Operations Specialist Job Description:We are seeking a highly skilled Culinary Operations Specialist to join our culinary team at Rosewood Hotel Group. The ideal candidate will have a minimum of five years' experience in a high-volume kitchen, with expertise in local and worldly cuisines.The successful candidate will be responsible for leading our...

About the PositionWe are looking for a highly skilled Chef de Cuisine to join our team at Raffles. As a leader in luxury hospitality dining, we offer a dynamic and challenging environment where you can showcase your expertise and passion for culinary excellence.Key ResponsibilitiesThe successful candidate will be responsible for:Culinary Leadership: Develop...

Job SummaryWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Qatar Airways. The successful candidate will be responsible for delivering exceptional service in all areas of kitchen operations by ensuring efficient and professional processing of passenger requirements.Key ResponsibilitiesPerform daily operational...

We are looking for a Director of Culinary Management to lead our culinary team at IKEA.About UsIKEA is a global leader in home furnishings, founded in Sweden over 60 years ago. We are committed to creating a better everyday life for the many people.Job SummaryWe are seeking an experienced culinary professional to lead our culinary team, develop our menus,...