Culinary Innovation Lead

About Our RestaurantWe are lxbfYeaa, a forward-thinking restaurant that pushes the boundaries of culinary excellence. At our core, we believe in harnessing the power of technology to deliver innovative dining experiences that exceed expectations.Our mission is to revolutionize the way people interact with food and each other, by creating an immersive...

About the RoleIn order to enhance the power of meaningful connections through creative and sophisticated menus, we are seeking a talented Executive Sous Chef to join our team. This exceptional leader will work closely with the Executive Chef and Culinary teams to develop innovative culinary concepts that exceed guest expectations.Responsibilities...

The Four Seasons Resort and Residences at The Pearl - Qatar is seeking a passionate and innovative Chef to lead our culinary team. With a strong focus on excellence and a passion for delivering exceptional dining experiences, you will be responsible for overseeing staff training, developing seasonal menus, and maintaining high standards of quality and...

Job Summary:This role requires a highly experienced individual with a deep understanding of the hospitality industry and a passion for food and beverage innovation. The successful candidate will be responsible for developing and implementing new food and beverage products and menus, collaborating with the culinary team, and building relationships with...

Asian Culinary Team LeadWe are seeking an experienced Asian Culinary Team Lead to join our team. The successful candidate will have a deep understanding of Asian cuisine and a proven track record of leading culinary teams.Main ResponsibilitiesLead and manage the Asian culinary team, ensuring high-quality food production and exceptional guest...

About the RoleThis is an exciting opportunity for a seasoned professional to drive culinary innovation and excellence at Qatar Airways.The successful candidate will be responsible for managing the development of menu plans, working closely with suppliers to ensure compliance with regulatory standards, and leading cross-functional teams to achieve business...

Culinary Team MemberWe are currently seeking a Culinary Team Lead to join our Minor International family. In this role, you will oversee the preparation of exquisite chocolate items, ensuring they meet our high standards of quality and presentation.Your responsibilities will include assisting the Executive Chef in menu planning, supervising junior team...

Company OverviewMAX FITOUT is a leading provider of innovative restaurant solutions. We are dedicated to delivering exceptional culinary experiences to our customers.

We're currently seeking a highly skilled Chef de Partie to join our award-winning culinary team. If you're a motivated and ambitious individual with a passion for delivering exceptional cuisine and outstanding service, this could be the perfect opportunity for you!RequirementsBachelor's degree in culinary arts or a related field.Minimum one year of...

Culinary Team Lead | Food Preparation ExpertWe are seeking a highly skilled Culinary Team Lead to join our team at The Plaza Doha, LXR Hotels & Resorts. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food preparation and delivery.Key Responsibilities:Supervise kitchen staff and ensure effective food...

We are looking for a Head Culinary Officer who can drive culinary innovation and excellence in our kitchens. As a key leader, you will be responsible for developing menus, overseeing kitchen operations, and maintaining the highest standards of food quality and safety.Culinary VisionCreate menus that showcase our hotel's commitment to luxury hospitality...

The Ned Doha is a luxury hospitality destination that offers an exceptional dining experience. We are seeking a talented Demi Chef de Partie to join our team and contribute to our mission of culinary excellence.About the RoleThis is an exciting opportunity to join our kitchen team as a Demi Chef de Partie. You will be responsible for assisting the Chef De...

Role OverviewPark Hyatt Doha invites applications for the role of Executive Chef, responsible for overseeing all kitchen operations and leading a diverse culinary team. As a seasoned and innovative culinary leader, you will drive exceptional quality and service standards while fostering a motivating and collaborative environment.Key Responsibilities:Maintain...

About This RoleThis is an excellent opportunity for a skilled Chef (Chinese Menu) to take their career to the next level. You will be working in a dynamic and supportive team environment, where your creativity and skills will be valued and developed.ResponsibilitiesCulinary Expertise: Ensures that guest needs and expectations are met by providing a...

About UsWe are a leading hospitality company, dedicated to providing exceptional guest experiences. Our chefs play a critical role in delivering this vision, and we seek a talented Executive Chef to lead our culinary team.Key ResponsibilitiesCulinary Expertise: Demonstrates advanced knowledge of culinary principles, techniques, and ingredients, with a focus...

Park Hyatt Doha invites applications for a Culinary Arts Leader to join our esteemed kitchen team. As a leader in our culinary department, you will be responsible for developing and implementing innovative menu concepts and ensuring the highest standards of quality.Key Responsibilities:Develop and execute new menu ideas that showcase our culinary expertise...

Job Description:The Kitchen Section Manager will oversee a specific area of the kitchen, ensuring the preparation and presentation of high-quality dishes. This role requires a skilled culinary professional with strong organizational skills, a passion for food, and the ability to lead and motivate a team.

The Head of Culinary Excellence will play a pivotal role in shaping the culinary direction of Moreish. This is an exciting opportunity for a highly motivated and experienced chef to lead our kitchen team, drive menu innovation, and deliver exceptional dining experiences.About the Position:Oversee and direct all aspects of kitchen operations, including menu...

About Us at Valence GroupWe strive to be a leader in the culinary industry by providing exceptional dining experiences. As a result, we are looking for an accomplished Head Chef to lead our culinary team.Job DescriptionMain ResponsibilitiesLead menu development initiatives, creating innovative and seasonal menus, and collaborate with management to ensure...

Job DescriptionThis role involves managing the development of menu plans, working closely with suppliers to ensure compliance with regulatory standards, and leading cross-functional teams to achieve business objectives.The successful candidate will be responsible for driving culinary innovation and excellence, developing and implementing menu planning...