Hotel Operations Chef

About Mandarin OrientalMandarin Oriental Hotel Group Limited is a world-renowned hospitality group, operating luxurious hotels, resorts, and residences across prime destinations.Our commitment to delivering exceptional experiences has earned us numerous awards and accolades, solidifying our position as a leader in the industry.Mandarin Oriental, Doha is a...

Job Description:We are seeking a highly skilled and experienced Demi Chef de Partie to join our culinary team at Hyatt Hotel. The successful candidate will be responsible for assisting the Chef de Partie in managing their section of the kitchen, ensuring that dishes are prepared to the highest standards of quality and presentation.Key Responsibilities:Follow...

Job Requirements:As a Demi Chef de Partie at Hyatt Hotel, you will be responsible for preparing and cooking meals to the highest standards of quality and presentation. You will also assist the Chef de Partie in managing their section of the kitchen and ensure that the preparation area is clean and organized at all times. Key requirements include:Proven...

Job Summary:We are currently seeking a talented Demi Chef de Partie to join our kitchen team at Hyatt Hotel. This is an exciting opportunity for someone who is passionate about delivering high-quality food and excellent customer service.Responsibilities:Prepare and cook meals to the highest standards of quality and presentation.Assist the Chef de Partie in...

About Our TeamMandarin Oriental Hotel Group Limited is a dynamic and innovative hospitality group, seeking talented professionals to join our team.We offer a unique work environment, where colleagues can grow and develop their skills, while contributing to our success.Mandarin Oriental, Doha is a prime example of our commitment to excellence, offering a...

Company Overview:At Hyatt Hotel, we strive to provide an exceptional dining experience for our guests. Our commitment to excellence extends to every aspect of our business, from the quality of our food to the level of service we provide.Job Description:We are seeking a skilled Demi Chef de Partie to join our kitchen team. The successful candidate will be...

Job OverviewMandarin Oriental Hotel Group Limited is a renowned owner and operator of luxurious hotels, resorts, and residences worldwide.We are seeking a highly skilled Chef de Partie to join our culinary team in Doha. The ideal candidate will have a passion for delivering exceptional service and exceeding guest expectations.

At Hyatt Hotels Corporation, we pride ourselves on delivering exceptional culinary experiences that exceed our guests' expectations. As a key member of our team, the Chef de Cuisine plays a crucial role in ensuring the smooth operation of our kitchens.About the RoleThe Chef de Cuisine is responsible for managing our assigned kitchen as an independent unit,...

Key ResponsibilitiesMinimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant with good standards; preferably with international luxury brands experience.Qualification in Kitchen Production or Management is advantageous.Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards is...

Job DescriptionWe are seeking a highly skilled Hotel Operations Manager to join our team at Mövenpick Hotel Doha. The successful candidate will play a crucial role in ensuring smooth operations at the front desk while providing guests with a memorable experience.This key position is responsible for guest registration, managing room availability, processing...

About the Role:As a key member of our culinary team at Rosewood Doha, you will play a pivotal role in ensuring the efficient operation of our kitchen. Your primary focus will be on contributing to the overall success of our outlets and banquets, aligning with the hotel's standards and financial goals.Key Responsibilities:Culinary Leadership:The Sous Chef...

At Hyatt Hotels Corporation, we strive to provide exceptional culinary experiences for our guests. As an Executive Chef, you will play a vital role in shaping the gastronomic landscape of our restaurants.Career OverviewWe are seeking a highly skilled and experienced Culinary Director to join our team. This individual will be responsible for overseeing all...

About Us: IHG Hotels & ResortsWe are the world's largest family of luxury hotels, and we take great pride in being genuine ambassadors of the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs.Our hotels cultivate distinctive styles and atmospheres where we strive...

Minor Hotels is a hospitality company that operates in the tourism industry. We strive to deliver exceptional services and experiences for our guests.As Chef de Partie, you will oversee all culinary dishes prepared in your section, ensuring high-quality, creative, and varied offerings in every area of the hotel. This role requires strong knowledge of your...

Required Skills and QualificationsWe seek candidates with experience from the hotel/F&B industry, preferably as a Commis Chef for at least 2 years in a 3-star or above category hotel. A degree in Culinary Arts is advantageous.Candidates should possess skills such as:People management skills and experience working with a multi-cultural team.Positive and...

Four Seasons Hotel is seeking a skilled Pastry Chef to join our team. As a key member of our culinary staff, you will be responsible for creating innovative desserts and providing exceptional guest experiences.Job Overview:The Pastry Chef will play a critical role in maintaining the high standards of our hotel's culinary program. This includes developing new...

We are seeking an experienced Executive Sous Chef to join our Rotana Hotels team. In this role, you will work closely with the Executive Chef to manage daily kitchen operations and take charge when needed.Your key duties will include:Assisting the Executive Chef in overseeing all aspects of food production, from preparation to presentation.Coordinating...

Become a part of our culinary team at Hyatt Hotels Corporation and take advantage of opportunities for growth and development!We are seeking a skilled Commis Chef to join our kitchen staff.Main Responsibilities:Learning and practicing various cooking methods under the guidance of senior chefs.Maintaining high standards of cleanliness and organization in the...

Job OverviewWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at City Centre Rotana Doha. As a key member of the hotel's culinary department, you will be responsible for assisting the Executive Chef in the day-to-day operation of the kitchen, ensuring exceptional standards of quality and service.The ideal candidate will...

We are seeking a highly skilled Pastry Chef to join our team at City Centre Rotana Doha. The ideal candidate will have a professional kitchen apprenticeship or chef's training course and previous experience in quality establishments.The successful applicant will be responsible for the daily pastry preparation and duties assigned to meet the set standards and...