Commis I

Roles and responsibilities The Commis I will be required to conduct his/her duties in a courteous, safe, and efficient manner, following the standard policies and procedures, and ensuring that the highest level of service is maintained.Maintaining and creating a strong commitment to a team atmosphere. Developing and maintaining product knowledge,...

Roles and responsibilities Preparing ingredients, keeping inventory, taking charge in organizing and keeping a clean workspace, and properly presenting pastry itemsTo prepare and ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef.To...

OverviewMinor Hotels operates a diverse portfolio of properties, each offering unique experiences for guests. From cosmopolitan hideaways to seaside paradises, we strive to exceed guest expectations.The Commis I Bakery Pastry RoleWe are seeking a talented individual to join our kitchen team as a Commis I Bakery Pastry. As a Commis Chef, you will be...

Are you a motivated and organized individual looking for a challenging role in the culinary industry? We are currently seeking a skilled Food Preparation Professional to join our team at Rotana Hotels.In this role, you will be responsible for preparing and presenting food to the highest standards, while ensuring that all health and safety protocols are...

Kitchen Team MemberWe are seeking a skilled Commis I Bakery Pastry to join our kitchen team. As a Commis Chef, you will maintain high standards of health and safety, including personal hygiene. You will produce creative and excellent dishes, ensuring that guest expectations are exceeded. Effective communication with other members of the kitchen team is...

We are seeking passionate and dynamic professionals to join our culinary team at Rotana Hotels. As a key member of our kitchen staff, you will be responsible for delivering exceptional levels of customer service and providing creative solutions to our guests.This role is an excellent opportunity to showcase your skills and experience in food preparation and...

Our StoryMinor Hotels was founded in 1933 in Portugal and has since built a reputation for exceptional services and experiences. Our properties cater to a wide range of guests, from cosmopolitan hideaways to seaside paradises.Your OpportunityWe are seeking a Commis I Bakery Pastry to join our kitchen team. As a Commis Chef, you will be responsible for...

Roles and responsibilities Perform precise cuts and portioning of all meat, poultry, and game items as per kitchen requirements. Prepare meat for specific dishes, using a variety of cutting techniques. Collaborate with the Chef de Partie and other kitchen staff to develop meat-based menu items. Ensure consistency and quality of meat in every dish served....

Role Overview:The Staff Cafeteria Commis I plays a crucial role in supporting our staff by providing delicious meals and excellent service. As part of the Tanqeeb team, this position requires a high level of dedication to maintaining exceptional standards of food quality and hygiene.Responsibilities:Prepare and cook meals for staff according to established...

Staff Cafeteria Commis I Job Description:This role is responsible for delivering exceptional service to our staff members by preparing and serving high-quality meals in a fast-paced kitchen environment. The ideal candidate will have previous experience in a similar role, basic culinary skills, and a strong commitment to maintaining high standards of food...

Job Requirements:The Staff Cafeteria Commis I is an exciting opportunity to join the Tanqeeb team and make a real difference in the lives of our staff members. This role requires a high level of energy and enthusiasm, as well as a commitment to delivering exceptional service and maintaining high standards of food quality and hygiene.Key Responsibilities:Meal...

Job Description:The Staff Cafeteria Commis I is a vital role within Tanqeeb, responsible for delivering exceptional service to our staff members. This position involves assisting in the kitchen operation, ensuring high standards of food quality and hygiene are maintained.Key Responsibilities:Food Preparation: Collaborate with the Chef de Partie or Sous Chef...

**Company Description** The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere. Join our motivated...

**Company Description** The Iconic Rixos Gulf Hotel Doha introduces a unique lifestyle and luxurious Services and products, Rixos warm hospitality, the vibrant Entertainment programs, and the trendy and distinguished ALL INCLUSIVE Food and Beverage concepts with 378 beautifully appointed guest Rooms, dream bedding and luxurious atmosphere. Join our motivated...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

We are looking for an experienced Commis I for our European cuisine restaurant in Doha Qatar. **Job Type**: Permanent **Salary**: Up to QAR2,600.00 per month Application Question(s): - Are you locally available? - Do you have NOC?

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

* We are looking for Commis III-II-I for restaurant - Full package salary details: - Commis III: 3.300 QR/month - Commis II: 3.500 QR/month - Commis I: 3.700 QR/month - Job conditions summarized below: - Location of the job is Pearl. - Vaccinated (must) - Food Handling Certificate (must) - Valid Freelance QID (must) **Salary**: QAR3,300.00 - QAR3,700.00...

Temporary position - for 3 months (October to December) **Requirements**: - Must have a valid QID - Must have relevant experience as Commis I & II for minimum 3 years - Must have international cuisine experience **Job Type**: Temporary Contract length: 3 months **Salary**: QAR3,000.00 - QAR3,500.00 per month Application Question(s): - Can you join...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

We are hiring Commis I & II for one of our clients in Doha. **Requirements**: - Minimum 3 years of experience - Any nationality - Must have a pleasing personality - Must have international cuisine experience - With a valid visa and QID - Residing in Qatar **Job Types**: Full-time, Contract Contract length: 3 months **Salary**: QAR3,500.00 per...

**Join our extraordinary world!** **Distinguished design, superlative style, warm and genuine service make this Luxury & Lifestyle Collection truly unique and special.** With the strategic rapid growth of our luxury brands in Qatar at IHG Hotels and Resorts, we are looking for a Commis I with luxury and lifestyle brand hotel experiences to join our team in...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Job Summary**: Responsible for assisting in the preparation, cooking, and plating of hot dishes. Maintaining cleanliness and organization of the hot section, and following food safety and sanitation standards. **Key Responsibilities** 1. Assist the Chef de Partie or Sous Chef in the preparation and cooking of hot dishes, including meats, seafood,...

**Company Description** Rixos Premium Qetaifan Island North** Rixos Premium Qetaifan Island North comprises a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Job description** **As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques and be able to follow recipes accurately. The role requires you to be well-organized, efficient, and...

Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most creative and excellent dishes, ensuring that the guests expectations are exceeded and fully satisfied. The person in this position must be able to effectively communicate with...

Assisting senior chefs in food preparation and cooking. - Ensuring the quality and freshness of ingredients. - Maintaining cleanliness and organization in the kitchen. - Following recipes and portion control guidelines. - Learning and developing culinary skills under the guidance of experienced chefs. - Adhering to health and safety standards. - Contributing...

The Commis I Chef is **responsible to prepare a consistent, high-quality food product**, ensuring courteous, professional, efficient, and flexible service and Hotel operational standards. You will be also responsible for assisting CDP and Chef in cooking and then ensuring that all stations are clean. **Salary**: QAR1,500.00 - QAR2,500.00 per month

**Commis III: QAR 1,800** **Cook / Commis II: QAR 2,000** **Cook / Commis I: QAR 2,200** **Live out allowance: QAR 1,200 (Housing and Transportation)** - Must have experience working in a professional kitchen - Must have worked at least 1 year in present company, if based in Qatar - With ready NOC or can get an NOC from current or previous employer, or...