Commis - Pastry

Roles and responsibilities We are looking for a talented and passionate individual to join our culinary team as a Commis 3 in the Pastry Department. In this role, you will work under the guidance of our experienced pastry chefs, assisting in the preparation and production of high-quality pastry items. This position is an excellent opportunity for someone...

Company OverviewPark Hyatt Doha is a world-renowned luxury hotel that offers an exceptional culinary experience to its guests. Our commitment to excellence is reflected in every dish we serve, including our delicious pastries and baked goods.Job DescriptionWe are seeking an experienced Commis Chef specializing in Pastry/Bakery to join our culinary team. As a...

About UsPark Hyatt Doha prides itself on providing an exceptional experience for our guests. We strive to deliver high-quality service, ensuring that every guest feels welcome and valued.The RoleWe are looking for a talented Commis Chef specializing in Pastry/Bakery to join our team. As a key member of the culinary team, you will work closely with the Pastry...

Roles and responsibilities You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International...

Roles and responsibilities We are seeking a talented and passionate individual to join our culinary team as a Commis in the Pastry Department. In this role, you will work under the guidance of our experienced pastry chefs, assisting in the preparation and production of high-quality pastry items. This is an excellent opportunity for someone with a strong...

Roles and responsibilities We are seeking a talented and passionate individual to join our culinary team as a Commis. As a Commis, you will work under the guidance of our experienced chefs, assisting in the preparation and production of high-quality dishes. This is an excellent opportunity for someone with a strong culinary background and a desire to grow...

Join Our TeamPark Hyatt Doha is seeking a skilled Commis Chef specializing in Pastry/Bakery to join our culinary team. As a key member of the team, you will assist the Pastry Chef in preparing, producing, and presenting high-quality desserts, pastries, bread, and other baked goods that meet our hotel's standards of excellence.ResponsibilitiesAssist the...

Roles and responsibilities Proven experience in a Commis Chef role with excellent use of various cooking methods, ingredients, equipment and hygiene standards Ability to multitask with good time management and work efficiently under pressure Knowledge of best cooking practices with experience in European cuisine Culinary school diploma or qualification...

As a Second Commis Chef within Bakery & Pastry, you will be responsible for preparing, cooking, chilling, and portioning food according to specifications given by the supervisor. In this role, you will ensure that all meals are cooked and handled in accordance with airline specifications. You will assist the main Chef and other Chefs and Cooks in the kitchen...

As a First Commis Chef within Bakery & Pastry, you will be responsible for execution of assigned work by the Chef de Partie / Demi Chef de Partie. You will assist in preparation, cooking, and dishing out of the food items as required in your section and in accordance with airline specifications and standards while adhering to food safety...

Career OpportunitiesPark Hyatt Doha offers exciting career opportunities for talented individuals who share our passion for delivering exceptional experiences to our guests. As a Commis Chef specializing in Pastry/Bakery, you will have the opportunity to work with a dedicated team of professionals who are committed to excellence.Key ResponsibilitiesPrepare,...

Roles and responsibilities Preparing ingredients, keeping inventory, taking charge in organizing and keeping a clean workspace, and properly presenting pastry itemsTo prepare and ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef.To...

About UsQatar Airways, a global aviation leader, is seeking talented individuals to join our team at Qatar Aircraft Catering Company (QACC), a subsidiary that provides premium in-flight catering services. With a strong presence in the industry, we have established ourselves as a benchmark for culinary excellence and operational efficiency.We are looking for...

About UsAt Qatar Airways, we take pride in being a global aviation leader with a reputation for innovation, quality, and exceptional customer experiences. As part of our team at Qatar Aircraft Catering Company (QACC), you will have the opportunity to work with a world-class organization that values its employees' contributions to our continued growth and...

About the RoleThis is an exciting opportunity to join our Bakery & Pastry team as a First Commis Chef. The successful candidate will have excellent communication skills and be able to work effectively in a high-pressure environment.Main Responsibilities:Plan and coordinate the preparation of food items in accordance with airline specifications and...

Job DescriptionWe are seeking a highly skilled and motivated individual to join our Bakery & Pastry team as a First Commis Chef. As a key member of the team, you will be responsible for executing assigned work by the Chef de Partie / Demi Chef de Partie.Key Responsibilities:Facilitate hygiene and grooming standards in the kitchen.Assign staff to follow the...

We invite all ambitious and talented professionals to join Qatar Aircraft Catering Company (QACC), a subsidiary of Qatar Airways Group.Established in 2002, QACC is the exclusive catering company providing in-flight catering for the five-star Qatar Airways, other international airlines, airport lounges, Amiri flights, and ad hoc VIP flights at both Hamad...

Roles and responsibilities The Chef de Partie is responsible for managing a specific section of the kitchen, ensuring food preparation and cooking meet the highest standards. This role requires strong leadership, culinary expertise, and the ability to train and supervise junior chefs.Prepare and cook dishes according to restaurant standards and recipes....

Roles and responsibilities Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.Preparing basic salads and sauces as directed by the Chef de Partie.Assist in receiving deliveries and verifying that all ordered items have been delivered and are of good quality.Discarding all...

Roles and responsibilities Perform precise cuts and portioning of all meat, poultry, and game items as per kitchen requirements. Prepare meat for specific dishes, using a variety of cutting techniques. Collaborate with the Chef de Partie and other kitchen staff to develop meat-based menu items. Ensure consistency and quality of meat in every dish served....