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Chef de Partie/commis Chef/pastry Chef/baker

2 weeks ago

Doha, Qatar Hab AlHaseed Full time

Prepare and bake sourdough artisan breads using traditional french/european flours and a sourdough starter
- Maintain bakery tools, equipment and records of materials
- Manage orders and customer customization requirements

Desired Skills & Experience

Must have experience in:

- Making artisan sourdough breads (examples: country loaf, bagguette, foccaccia, ciabatta..etc)
- Maintaining a strong sourdough starter
- Handling high hydration dough
- Proven experience in shaping and lamination
- Knowledge in Flour types and characteristics

The following is a plus:
+ Experience making croissants/lamination type pastry

+ Command of English or Arabic language

+ Understanding/utilisating of social media tools

+ Customer oriented, creative and able to lead a small team

**Job Types**: Full-time, Permanent

Pay: QAR2,001.00 - QAR3,000.00 per month