chefs

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Sous Chef, you’re not just leading daily kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the...

Job Summary The Sous Chef assists in overseeing all aspects of kitchen operations, including food preparation, cooking, and presentation. They are responsible for maintaining high culinary standards, ensuring the quality and consistency of dishes, and adhering to food safety and sanitation regulations. Additionally, Sous Chefs may assist in menu planning,...

kindly you can send cv via email to halil@desertroseqatar.com as well Company Description Desert Rose Qatar is a hospitality business based in Doha, Qatar, focused on delivering high-quality dining experiences in a welcoming and contemporary setting. The company values fresh ingredients, consistent service standards, and attention to detail in both food...

POSITION SUMMARY   Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare...

About The Ned Doha: Housed within Doha’s iconic former Ministry of Interior building, The Ned Doha is not just a hotel — it is a refined luxury destination where heritage, elegance, and contemporary sophistication come together to create an exceptional experience. With seven distinctive dining concepts, 90 beautifully designed bedrooms, elegant event...

Organization- Andaz Doha Summary At Andaz Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, Integrity, and Experimentation are the core of what we do. Our family atmosphere is what keeps our...

The Kitchen Chef is responsible for organizing and managing all aspects of food production to the highest professional standards. He/she oversees sanitation in the production area, stocking, storage, quality control, and production costs. Assign weekly work schedules for all kitchen personnel to meet expectations while adhering to staffing guidelines and...

EXECUTIVE CHEF Luxury Lifestyle Hotel • Doha, Qatar • USD $82,000 per year, Tax-Free ABOUT THE ROLE We are searching for an inspiring Executive Chef to lead the culinary team at a prominent luxury lifestyle hotel in Doha, Qatar. Based in the heart of the city, this property is home to seven distinctive dining concepts, vibrant bars,...

🌊 NOW HIRING | NAMMOS QATAR Join the Culinary Team at Nammos Qatar, one of Qatar's most prestigious luxury dining destinations. 📍 Local Talent Recruitment Candidates currently based in Qatar are encouraged to apply. Open Positions: ▪ Head Chef ▪ Head Chef - Pastry ▪ Senior Sous Chef ▪ Sous Chef ▪ Sous Chef - Sushi ▪ Junior Sous Chef ▪...

POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during...

About Us: At LPM Restaurant and Bar, we're renowned for our commitment to excellence, impeccable service, and culinary mastery. With a track record of success in delivering unparalleled dining experiences, we're excited to introduce our unique blend of hospitality to the vibrant atmosphere of Doha. 🌴✨ What will you do: Deliver high-quality service to...

Job Summary The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing the kitchen operations and ensuring the quality and consistency of food production. They are responsible for assisting in menu planning, recipe development, and food preparation while maintaining high standards of culinary excellence. Additionally, Junior Sous Chefs...

Khaleeji Chef Job Id :100054758 Culinary Training × Please enter details to report job Name* Email* Reason to report Description We are looking for an experienced Khaleeji Chef who specializes in traditional Gulf cuisine and can consistently deliver authentic flavors and high-quality dishes. Responsibilities Prepare and cook traditional Khaleeji...

Company Description Rixos Premium Qetaifan Island North Rixos Premium Qetaifan Island North offers guests a luxurious breakaway to an island packed with entertainment and adventure. With five acres of fun-filled attractions, including a sensational waterpark, private beach, retail area, a beach club, and numerous fine dining and casual restaurants, Rixos...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

Company Description Rixos Premium Qetaifan Island North Rixos Premium Qetaifan Island North offers guests a luxurious breakaway to an island packed with entertainment and adventure. With five acres of fun-filled attractions, including a sensational waterpark, private beach, retail area, a beach club, and numerous fine dining and casual restaurants, Rixos...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy...

Job Description We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard...

Job Summary The Senior Chef de Partie is to assist the Sous Chef in managing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the restaurant's standards. They are responsible for leading a team of cooks and commis chefs, delegating tasks, and ensuring smooth operations during service. Additionally, Senior...

Additional Information Job Number 26097777 Job Category Food and Beverage & Culinary Location Conference Centre Street, West Bay, Doha, Qatar, Qatar,VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters....