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POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare...

Job Brief We are looking for a talented Head Chef to take full responsibility for the kitchen and lead our culinary team. You will set the menu direction, manage kitchen budgets and staff, and ensure every dish reflects our brand's quality and standards. This role suits an experienced chef ready to run a kitchen as its top culinary leader. Key...

Company DescriptionRaffles Hotels & Resorts The Birthplace of stories and legends since 1887 Raffles is a legendary brand steeped in history and loved by generations past present and future Raffles at distinguished landmark addresses around the world is the vibrant heart of its destination curating experiences that are culturally enriching intellectually...

About Us As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

Additional InformationJob Number 26116130Job Category Food and Beverage & CulinaryLocation Ras Abu Abboud Street, Doha, Qatar, Qatar, 26662VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type ManagementJob SummaryExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent...

Operational Management Coordinate with the Executive Chef to ensure all reports, schedules, standard recipes, menus, food presentation photos, and correspondence are completed accurately and on time. Maintain restaurant operations within targeted food cost percentages while meeting guest expectations. Manage daily kitchen shift operations in compliance with...

Additional InformationJob Number 26111479Job Category Food and Beverage & CulinaryLocation 1 West Bay Lagoon, Doha, Qatar, Qatar,VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type ManagementJob SummaryYOUR LEGACY STARTS WITH USAt The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets true Qatari...

Key ResponsibilitiesPrepare and oversee daily food preparation and service.Develop a simple, varied menu featuring Arabic cuisine and healthy options.Maintain consistent taste, quality, portion sizes, and presentation.Supervise kitchen staff and organize daily duties.Monitor stock, purchasing requirements, food costs, and waste.Maintain food safety, hygiene,...

We are seeking an experienced and versatile Private Chef to manage the daily culinary requirements of a private/VIP household. The successful candidate should have strong experience in general food preparation and cooking, along with good knowledge of pastry, bakery, and breakfast preparation. The Chef will be responsible for preparing high-quality, fresh,...

Job description Join our dynamic team as a Head Chef in Qatar, where culinary excellence meets innovative dining experiences. As a leader in the kitchen, you will have the opportunity to craft exceptional menus that reflect both local flavors and international cuisine. This role is not just about cooking; it’s about inspiring a team, fostering creativity,...

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are...

Sous Chef We are seeking a highly skilled and experienced Sous Chef to join our team in Doha. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operations, creating menus, and overseeing food preparation. Our ideal candidate will have a passion for culinary excellence, strong leadership skills, and the ability to...

Close Inclusive Collection Job Postings Notification \"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important to constantly challenge your knowledge and step out of your comfort zone.\" \"I believe successful people are the ones who take the initiative to learn, unlearn and relearn. It’s important...

Lead and oversee all culinary operations across the hotel’s restaurants, all-day dining outlets, specialty restaurants, banquets, room service, and other food production areas. Develop innovative and seasonal menus featuring a diverse selection of international cuisines and authentic Arabic and Middle Eastern specialties. Ensure consistency in food...

Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Company Description La Cigale Hotel Managed by Accor is a prestigious five-star luxury hotel situated in the dynamic center of Doha, Qatar. Recognized as a prominent landmark for both business and leisure travelers, the hotel offers 225 elegantly appointed rooms and suites, nine exceptional dining and entertainment outlets—including two nightlife venues...

Job DescriptionExceptional Hospitality Starts with YouPicture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Junior Sous Chef, you're not just leading daily kitchen operations – you're spreading the light and warmth of hospitality by delivering memorable experiences that...

DescriptionGlacé Catering is seeking a passionate and skilled Hot Chef to join our dynamic culinary team. As a Hot Chef, you will be responsible for preparing a variety of hot dishes to the highest standards, ensuring quality, taste, and presentation are consistently exceptional. This role requires a dedicated professional who thrives in a fast-paced...

Tiger Private is seeking an exceptional Head Chef to support a prestigious Royal Household based in Doha, Qatar. This is a fantastic opportunity for a creative and health-conscious chef with a passion for producing nutritious, flavourful and visually stunning cuisine. The successful candidate will be responsible for preparing daily meals for the family,...

A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven, high-end hospitality environment. The organization blends tradition with innovation, transforming cultural assets into immersive dining and lifestyle experiences that support commercial...