executive chef

About us We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make, and...

Position Title: Executive ChefReports To: Division Head: Level 3Supervises: Department Head A: Level 4 & Department Head B: Level 5Job Level: Department Head A: Level 4Department: CulinaryDivision: Food & BeverageThe HotelMandarin Oriental, Doha is located in the heart of Msheireb Downtown Doha, directly fronting the \"Barahat,\" an open-air square...

Position Summary Executive Chef – Four Seasons Resort and Residences at The Pearl, Doha, Qatar. Location The Pearl-Qatar is a luxurious beachfront resort in Doha, featuring 161 furnished apartments and 84 private residences along a private beach with gardens, restaurants, bars, a spa, and pool areas. Key Responsibilities Oversee all food production across...

A prestigious and forward-thinking organization in Qatar is seeking an experienced Executive Chef to lead and manage its culinary operations within a culturally driven, high-end hospitality environment. The organization blends tradition with innovation, transforming cultural assets into immersive dining and lifestyle experiences that support commercial...

About us We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you make, and...

Executive Chef vacancy in Ar-Ruwais, QatarExecutive Chef - Ar-Ruwais, QatarWe are looking for an experienced and passionate Executive Chef to join our team in Ar-Ruwais, Qatar. The successful candidate should have experience in a professional kitchen setting and the ability to lead and manage a team of chefs. A strong knowledge of international cuisine is...

DescriptionAbout us We want to welcome you to a world of bringing True Hospitality to everyone. When you join us at IHG®, you become part of our global family. A welcoming culture of warmth, honesty, and a passion for providing True Hospitality. We pride ourselves on letting your personality and passions shine, recognizing the individual contribution you...

Company DescriptionRaffles Hotels & ResortsThe Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and future.  Raffles, at distinguished landmark addresses around the world, is the vibrant heart of its destination, curating experiences that are culturally enriching,...

Executive Chef (Lusail, Qatar)We are seeking an experienced Executive Chef to join our team in Lusail, Qatar. The ideal candidate will have a passion for culinary excellence and the ability to lead and inspire a team.ResponsibilitiesOversee all aspects of the kitchen including menu planning, food preparation, and presentation.Train and manage kitchen staff...

**Company Description**: - A World of**_Wonder_** Our Habitas is a global home for a global community of like-minded people seeking connection, inspiration and a better future together. Their experience is powered by music, wellness, art, adventure, food, learning and giving back. Through these pillars, they craft magical worlds of wonder in which...

Overview Executive Chef job vacancy in Doha, Qatar. We are looking for an experienced Executive Chef with a passion for creating exceptional culinary experiences. The ideal candidate will have a minimum of 5 years' experience in the role of Executive Chef, a degree in Culinary Arts or similar, and experience working in a fast-paced kitchen...

The Executive Chef effectively manages and runs the kitchen team, guiding staff members and controlling food costs and portion sizes with the objective of achieving the highest standard of food production, taste, and quality. Key Responsibilities 1. Planning and Implementation Work with the General Manager of Hospitality to identify and establish medium- to...

Executive Chef Location: Al‑Khor, Qatar Salary: $1100 per month Job Overview We are looking for a talented Executive Chef to oversee our kitchen operations in Al‑Khor, Qatar. The ideal candidate will have a passion for creating and preparing delicious dishes and a strong knowledge of various cuisines. Responsibilities Manage kitchen staff. Develop new...

**About Dieture**: Dieture is a Qatari startup leading the country's healthy food subscription industry, playing a crucial role in the country's wellness movement. We seamlessly integrate technology with every aspect of wellness. Our innovative platform goes beyond meal prep, offering a comprehensive approach to a healthier lifestyle. As a trusted name in...

We invite dedicated, passionate, creative, and committed individuals to join our team for the position of Executive Chef. To be committed to strategic objectives of Quality, Talent, Growth, and Value Creation. **KEY OPERATIONAL RESPONSIBILITIES**: - Leading the Culinary team and boosting employee morale. - Liaise with the Hygiene Manager to maintain...

rains, develops and motivates supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. Teaches preparation according to well defined recipesand follows up and discusses ways of constantly improving the cuisine at the property. Display exceptional leadership by providing a positive work environment,...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Executive Chef** We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief” and maintain complete control of the kitchen. **What is in it for you**: - Employee benefit card offering discounted rates in Accor worldwide - Learning programs through our Academies - Opportunity to develop your...

About the RoleThe Executive Chef effectively manages and runs the kitchen team guiding staff members and controlling food costs and portion sizes with the objective of achieving the highest standard of food production taste and quality.Key ResponsibilitiesPlanning and Implementation: Work with the General Manager of Hospitality to identify and establish...