sous chef

SOUS CHEF – MAIN KITCHEN A. Job Qualifications Minimum 2 years of work experience as a Sous Chef or 4 years as a Chef de Partie in a hotel or large restaurant with good standards, preferably with experience in luxury international brands. A qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene...

About Us As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

About Us As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the Inter Continental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

Sous Chef We are seeking a highly skilled and experienced Sous Chef to join our team in Doha. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operations, creating menus, and overseeing food preparation. Our ideal candidate will have a passion for culinary excellence, strong leadership skills, and the ability to...

Sous ChefAs a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operations of our high-end restaurant in Lusail.You will oversee the preparation and presentation of dishes, ensure food quality and safety standards, and maintain inventory and cost control.Your role will also include training and supervising kitchen staff,...

Sous Chef A busy restaurant in Al-Rayyan is seeking a talented and experienced Sous Chef to join our team. The ideal candidate should have at least 5 years of experience in a similar role and be able to handle a fast-paced kitchen environment. As a Sous Chef, you will work closely with the Head Chef and be responsible for overseeing the daily operations of...

Sous ChefWe are hiring a skilled Sous Chef to join our team in Al-Rayyan. As a Sous Chef, you will assist the Head Chef in planning and overseeing the daily operations of the kitchen. Your main responsibilities will include supervising kitchen staff, creating menus, and ensuring quality and consistency in food production. The ideal candidate should have at...

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Kitchen Chef in providing exceptional food quality and presentation. ResponsibilitiesOversee and assist the kitchen staff in all aspects of food production Evaluate food products to ensure consistent quality standards Establish and maintain a...

Responsibilities Assist the Executive Chef in menu creation overseeing daily kitchen operations managing staff ensuring food quality and maintaining cleanliness Supervise kitchen staff fostering a collaborative environment and promoting professional development through hands-on training Oversee food preparation and plating to maintain quality standards...

Additional Information Job Number Job Category Food and Beverage & Culinary Location 1 West Bay Lagoon, Doha, Qatar, Qatar, VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Job Summary YOUR LEGACY STARTS WITH US At The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets...

ResponsibilitiesAssist the Executive Chef in menu creation overseeing daily kitchen operations managing staff ensuring food quality and maintaining cleanliness Supervise kitchen staff fostering a collaborative environment and promoting professional development through hands-on training Oversee food preparation and plating to maintain quality standards...

QualificationsMaintain a favorable reputation of Radisson Blu Hotel at all times and strictly adhere to Rezidor s Responsible Business ethics Report for duty punctually wearing the correct uniform and name badge while maintaining the highest standards of personal hygiene appearance conduct and attention to detail Supervise and control kitchen cleanliness...

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Kitchen Chef in providing exceptional food quality and presentation. Responsibilities Oversee and assist the kitchen staff in all aspects of food production Evaluate food products to ensure consistent quality standards Establish and maintain a...

Sous Chef We are seeking a highly skilled and experienced Sous Chef to join our team in Doha. As a Sous Chef, you will be responsible for assisting the Head Chef in managing the kitchen operations, creating menus, and overseeing food preparation. Our ideal candidate will have a passion for culinary excellence, strong leadership skills, and the ability to...

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people are...

Additional InformationJob Number 26111479Job Category Food and Beverage & CulinaryLocation 1 West Bay Lagoon, Doha, Qatar, Qatar,VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type ManagementJob SummaryYOUR LEGACY STARTS WITH USAt The Ritz-Carlton, Doha, we invite you to experience refined luxury where timeless elegance meets true Qatari...

DescriptionAbout UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

About Us As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

We are hiring an experiencedPastry Sous Cheffor a reputed restaurant group inQatar. Key ResponsibilitiesAssist the Head Pastry Chef in managing daily pastry and dessert operations. Prepare and supervise the production of cakes, pastries, tarts, mousses, chocolates and other desserts. Ensure consistency in taste, quality, portioning and presentation. Develop...

Job descriptionJob Description We are hiring an experiencedPastry Sous Cheffor a reputed restaurant group inQatar. Key Responsibilities: Assist the Head Pastry Chef in managing daily pastry and dessert operations.Prepare and supervise the production of cakes, pastries, tarts, mousses, chocolates, and other desserts.Ensure consistency in taste, quality,...