Commis (Staff Cafeteria)

Role Overview:The Staff Cafeteria Commis I plays a crucial role in supporting our staff by providing delicious meals and excellent service. As part of the Tanqeeb team, this position requires a high level of dedication to maintaining exceptional standards of food quality and hygiene.Responsibilities:Prepare and cook meals for staff according to established...

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Staff Cafeteria Commis I Job Description:This role is responsible for delivering exceptional service to our staff members by preparing and serving high-quality meals in a fast-paced kitchen environment. The ideal candidate will have previous experience in a similar role, basic culinary skills, and a strong commitment to maintaining high standards of food...

**SOUS CHEF (KITCHEN CAFETERIA)**: The Ned Doha - Doha- competitive- Full timeLocated in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned’s Club, a private members’ club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool. **Job...

**COMMIS**: The Ned Doha - Doha- competitive- Full timeLocated in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned’s Club, a private members’ club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool. **Job Purpose**: We are seeking a...

**Job description** **As a Commis I, you will be responsible for assisting the senior chefs in the kitchen and ensuring that all dishes are prepared and presented to the highest standards. You will need to have a basic understanding of cooking techniques and be able to follow recipes accurately. The role requires you to be well-organized, efficient, and...

**The following job positions are available**: - waiter & waitress - commis - kitchen stewards - housekeeping staff - cleaners **Facilities**: Free transportation Free Accomodation **Job Types**: Full-time, Contract Contract length: 12 months **Salary**: QAR2,000.00 - QAR2,500.00 per month License/Certification: - NOC from ex employer (preferred) -...

Lead, mentor, and manage culinary team. - Develop and plan menus and daily specials. - Create prep lists for kitchen crew. - Manage food costing and inventory. - Maintain standards for food storage, rotation, quality, and appearance. - Ensure compliance with applicable health codes and regulations. - Establish maintenance and cleaning schedules for...

**Job Summary**: Responsible for assisting in the preparation, cooking, and plating of hot dishes. Maintaining cleanliness and organization of the hot section, and following food safety and sanitation standards. **Key Responsibilities** 1. Assist the Chef de Partie or Sous Chef in p hot dishes, including meats, seafood, poultry, vegetables, and starches,...

Starting Basic Salary**:QAR 1,800 - QAR 2,200** (local hired; based on experience); **QAR 1,500 - QAR 1,800** (from outside Qatar) Free Shared Accommodation and Transportation (not applicable for live out staff) - Previous experience in a restaurant or hotel kitchen is required - Must know how to prepare dishes from different cuisines - Visa /sponsorship...

Job Description:The Staff Cafeteria Commis I is a vital role within Tanqeeb, responsible for delivering exceptional service to our staff members. This position involves assisting in the kitchen operation, ensuring high standards of food quality and hygiene are maintained.Key Responsibilities:Food Preparation: Collaborate with the Chef de Partie or Sous Chef...

Job Requirements:The Staff Cafeteria Commis I is an exciting opportunity to join the Tanqeeb team and make a real difference in the lives of our staff members. This role requires a high level of energy and enthusiasm, as well as a commitment to delivering exceptional service and maintaining high standards of food quality and hygiene.Key Responsibilities:Meal...

**Job Summary**: Responsible for assisting in the preparation, cooking, and plating of hot dishes. Maintaining cleanliness and organization of the hot section, and following food safety and sanitation standards. **Key Responsibilities** 1. Assist the Chef de Partie or Sous Chef in the preparation and cooking of hot dishes, including meats, seafood,...

The Commis Chef is responsible for assisting in food preparation and supporting the kitchen team in all aspects of cooking, as directed by senior chefs. This role is ideal for individuals looking to start their career in the culinary industry. The Commis Chef helps with basic food preparation, maintaining kitchen cleanliness, and learning the standards and...

**COMMIS 2 (PASTRY)**: The Ned Doha - Doha- competitive- Full timeLocated in the former Ministry of Interior building, The Ned Doha offers seven restaurants, 90 bedrooms, event venues, and Ned’s Club, a private members’ club that gives access to spaces including a rooftop terrace, a health club with spa, gym and 30m outdoor pool. **Job Purpose**: We are...

**Positions open**:Cook, Commis, Demi Chef de Partie, Pastry Commis, Chef de Partie, Pastry CDP **Starting Salary**:From QAR 2,000 to QAR 3,500 (based on position and experience) **Free **shared accommodation, transportation, and duty meal +++ - Kitchen experience from a reputable restaurant or hotel is required - Knowledge in Italian cuisine is an...

**Store Keeper Job Description Template** We are looking for an organized, experienced store keeper to be responsible for all stock, staff management, and planning promotional campaigns for the store. To be successful as a store keeper you must be able to multitask and perform under pressure while remaining professional with customers. A good store keeper...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Commis Chef - French and Continental Cuisine** Monthly Salary**:QAR 1,800 to QAR 2,300 **plus FREE accommodation and transportation **Job Overview**: We are currently seeking a skilled and passionate Commis Chef with expertise in French and Continental cuisine to join our...

Required Skills and Qualifications1 year work experience as Commis Chef in Italian restaurant or 2 years as Apprentice in a hotel or restaurant with good standards.Basic Culinary skills and good hygiene knowledge.Schedule flexibility is necessary and ability to multi-task.

**Duties and Responsibilities:**The Commis Chef will be responsible for assisting senior chefs with meal preparation, learning various cooking methods, and maintaining high standards of hygiene and cleanliness.**Key Responsibilities:**Assist senior chefs with meal preparation and serviceLearn and practice various cooking methods under the supervision of...