Executive Chef for Catering

**Responsibilities**: - Develop and execute innovative menu concepts tailored to our ghost kitchen and catering operations. - Oversee all aspects of food preparation, including recipe development, cooking techniques, and plating presentations. - Lead and inspire a team of chefs and kitchen staff to maintain high standards of quality, consistency, and...

EXECUTIVE CHEF-Responsible for the planning, organizing, leading, directing the kitchen operations. **Qualification** - locally available in Doha for immediate joining with valid QID and NOC - 12 years as Executive Chef in Catering with Food Safety/ Hygiene/ HACCP certification **Salary: 9000+1000 QR/ food/accommodation/transportation company...

Review and authorize the manpower planning schedules as prepared by Executive Sous Chef or Senior Sous Chef.To take an active role in the training and development of all levels of staff with respect to technical skills and develop managerial skills within your departmental team.To be totally competent in all areas of the production department regarding...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes. Further you would need to standardize production of dishes to ensure consistent...

As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes. Further you would need to standardize production of dishes to ensure consistent...

EXECUTIVE CHEF TO BE ASSIGNED IN RAS LAFFAN **Qualification** - locally available in Doha for immediate joining with valid QID and NOC - 12 years as Executive Chef in Catering with Food Safety/ Hygiene/ HACCP certification **Salary**:8000 -9000 QR** **Salary**: From QAR8,000.00 per month

About the RoleThis is an exciting opportunity to join a dynamic and innovative team that works for one of the leading airlines in the world.We are seeking a talented and creative Executive Chef to lead the development of Chinese cuisine for our aviation catering services in the Middle East.Develop and execute high-quality, innovative menus for our aviation...

7 TO 10 YEARS EXPERIENCE AS SALAD CHEF WITH CATERING OR REPUTABLE HOTELS PREPARE, GARNISH AND SERVE VARITIES OF SALADS(ARABIC, CONTINETAL,ORIENTAL ETC) GOOD UNDERSTANDING OF ISO FOOD STANDARDS OR HACCP FOOD STANDARDS GOOD COMMAND IN ENGLISH **Job Types**: Full-time, Permanent **Salary**: QAR2,000.00 - QAR3,000.00 per month

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

At lxbfYeaa, we are seeking a highly skilled Senior Executive Sous Chef to join our Product Development unit in Qatar Aircraft Catering Company (QACC).This senior leadership role requires the ability to oversee the kitchen, planning and monitoring food production, tasks and processes, managing chefs on duty, training and scheduling. The ideal candidate will...

**Job Summary**: The Executive Chef is responsible for overseeing all culinary operations within a restaurant or catering and food service establishment (preferred in diet food). This includes menu planning, staff management, ensuring food quality, and maintaining kitchen operations to ensure customer satisfaction. The Executive Chef works closely with other...

Job DescriptionWe are seeking a highly skilled Executive Chef to join our development team in Doha, Qatar.This role involves developing and executing high-quality, innovative menus for our aviation catering services in the Middle East.Lead the development of Chinese cuisine for our aviation catering services.Create and implement innovative and high-quality...

**Company Description** A luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Company Description** NH Collection brand showcases captivating hotels housed in authentic and unique landmark buildings in key cities of Europe and Latin America. Always determined to go one step beyond the guests’ expectations, hotels are carefully conceived with an eclectic-elegant atmosphere for those who want to make the most of their trip. As...

**Job Summary**: This position is responsible to oversee the preparation and presentation of high-quality meals for events and corporate functions, ensuring each dish meets exceptional standards of taste, appearance, and dietary requirements. This role demands creativity, organizational skills, and the ability to work effectively under pressure to deliver...

Roles and responsibilities As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes. Further you would need to standardize production of...

**About Company**: WHR Solution (Executive Search) help employers to attract & connect the best global talents across all industries. **Job Descriptions**: (Doha, Qatar) Looking for a Executive Sous Chef for a 5 star hotel About the Role: As an Executive Sous Chef, you will be responsible for assisting the Executive Chef in the supervision of the Culinary...

We are looking for a versatile and well-organized catering manager to oversee our event catering services and will finalize sales contracts and ensure that catering order forms reflect customer requirements. Your duties will include planning menus, organizing venues and equipment, and hiring catering staff. **Catering Manager Responsibilities**: -...