Food Quality Manager
7 days ago
Establish the quality management system and procedures.
- Work with a third party to certify the organization to ISO 22000, HACCP or other applicable standards.
- Assist in setting quality standards and ensure that production is maintained at such standards
- Ensure that the quality control procedures are implemented during every step of the production process.
- Perform quality control analysis including tests and inspections of products and processes
- Establish and implement the Inspection and Test Plan.
- Ensure the availability of required tools, including calibrated measuring equipment
- Ensure all check sheets are correctly completed and all noncompliance found have had the correct action taken and signed off
- Plan and conduct internal quality audits
- Arrange, coordinate and participate in external quality audits
3 years minimum experience in food production.
Preferably Arabic speakers.
Ability to commute/relocate:
- Doha: Reliably commute or planning to relocate before starting work (required)
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