Assistant Cook

Hiring for Cook and Assistant Cook Jobs with minimum 2 Years Experience, Job highlights Role & responsibilities:. An Assistant Cook,or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. utensils and ensuring that the Cook has everything required to run the kitchen efficiently. 70795090 Pay: QAR1,800.00 -...

As a Assistant Cook, your key responsibilities will include: - Food Preparation: Assist in the preparation of ingredients, such as chopping vegetables and cutting meat, under the guidance of chefs or kitchen staff. - Dishwashing: Wash and sanitize kitchen utensils, dishes, and equipment, ensuring they are ready for use. - Cleaning and Sanitization: Maintain...

An Assistant Cook supports the kitchen staff in preparing, cooking, and presenting food. - Should work under the supervision of the head chef or lead cook to ensure efficient kitchen operations and high-quality meal production. - The role may also involve inventory management and helping with meal plating or garnishing. - Strong teamwork, attention to...

: Assist in the preparation of ingredients, chopping vegetables, marinating meats, making sauces, and other basic cooking tasks. - : Work under the supervision of the Head Chef to cook, grill, bake, or fry items as per the menu specifications. - Help manage specific cooking stations (e.g., grill, sauté, or pastry) depending on kitchen needs. - Assist with...

Applicants must have Catering company background - can cook African cuisine - can cook Filipino cuisine - Assistant cooks are welcome - experience rice cooks from Catering company **Job Types**: Full-time, Permanent Pay: From QAR1,000.00 per month Application Question(s): - can you join immediately? - Do you have FHC? **Experience**: - Catering: 1 year...

The Assistant Cook (Hot and Cold Kitchen) plays a vital role in supporting the kitchen team by preparing and cooking both hot and cold dishes in a professional kitchen. This position involves working under the guidance of the Sous Chef or Head Chef to assist with food preparation, cooking, plating, and maintaining kitchen organization. The Assistant Cook is...

Prepare and cook food items according to recipes and quality standards. - Ensure that all ingredients are fresh, properly stored, and available for use. - Maintain cleanliness and organization of the kitchen and workstations. - Assist in creating and planning menu items, taking into consideration customer preferences and seasonal availability. - Suggest new...

We are seeking a talented Cook specializing in Mediterranean cuisine to join our culinary team and help us bring our delectable offerings to life. **Position Overview**: As a Cook specializing in Mediterranean cuisine, pasta, and pizza, you will play a key role in preparing our diverse menu and delivering unforgettable dishes to our guests. If you have a...

Have experienced cooking of Mahashi, Fatayer, Salads etc. **Job Type**: Permanent Pay: QAR1,500.00 - QAR1,800.00 per month Application Deadline: 31/12/2024

**Roles & Responsibilities** - Prepare and cook a variety of delicious Filipino dishes. - Ensure the highest quality and taste of all food items. - Maintain a clean and organized kitchen workspace. - Collaborate with the team to create new menu items. - Comply with food safety and sanitation standards. **REQUIREMENTS** Should be available locally in...

**Job Title**: Cook **Location**: Qatar **Salary**: 2200 QAR - 2500 QAR **Job Summary**: **Key Responsibilities**: - Prepare and cook a wide variety of dishes in large quantities for industrial catering. - Follow recipes and presentation standards to ensure consistency in meals. - Maintain a clean, organized kitchen and adhere to safety and hygiene...

**Line Cook** **General Responsibilities**: - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings - Washes, chops, and cuts fruit, meat, and vegetable items - Plates meal items under the chef de partie’s...

Assisting with stocking and setting up the kitchen stations - Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks - Plating prepared foods based on senior chef’s guidance - Working with servers to ensure that orders are completed according to request and on time - Washing and cleaning the...

**Job Requirements**: **Qualifications**: Minimum 2 years of experience as a cook in a professional kitchen. Fluency in Malayalam (spoken and written) is required. Knowledge of Indian/Malayalam cuisine and traditional cooking methods. Ability to prepare, cook, and present a wide variety of dishes, including curries, rice dishes, and snacks, with attention...

_**Job Title**:_ Prep & Line Cook - **Description**:_ Our Prep and Line Cook assist with food preparation in our kitchen and adhere exactly to the chef’s instructions and recommendations. The goal is to increase customer satisfaction and kitchen efficiency. Responsibilities include preparing and stocking cooking stations, preparing much of the food, and...

**Job Description: Arabic Cook** **Overview**: **Responsibilities**: - Prepare and cook a variety of traditional Arabic dishes, including appetizers, main courses, and desserts. - Ensure that all food is prepared and served according to established recipes and standards. - Coordinate with the kitchen team to ensure that all ingredients are available and...

**Food Preparation**: - Prepare and portion ingredients for various dishes according to the recipes provided. - Follow established kitchen procedures and recipes to ensure consistency in food quality. - **Cooking**: - Cook and plate dishes in accordance with the menu specifications and presentation standards. - Monitor cooking times and temperatures to...

**Food Preparation**: - Prepare and portion ingredients for various dishes according to the recipes provided. - Follow established kitchen procedures and recipes to ensure consistency in food quality. - **Cooking**: - Cook and plate dishes in accordance with the menu specifications and presentation standards. - Monitor cooking times and temperatures to...

**Food Preparation**: - Prepare and portion ingredients for various dishes according to the recipes provided. - Follow established kitchen procedures and recipes to ensure consistency in food quality. - **Cooking**: - Cook and plate dishes in accordance with the menu specifications and presentation standards. - Monitor cooking times and temperatures to...

The Cook in the hot kitchen is responsible for preparing and cooking a variety of hot dishes to meet high culinary standards. This role involves working with a range of cooking equipment, maintaining kitchen cleanliness, and ensuring that all dishes are prepared according to recipes and customer specifications. **Key Responsibilities**: - **Food...