Kitchen Cook and Butcher

Set up and stocking stations with all necessary supplies, food products, ingredients, packaging etc. - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Maintain an ongoing service standard at all times, respecting the recipes, presentation, portioning, cooking time, cooking temperatures and techniques. - Cook menu...

Set up and stocking stations with all necessary supplies, food products, ingredients, packaging etc. - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Maintain an ongoing service standard at all times, respecting the recipes, presentation, portioning, cooking time, cooking temperatures and techniques. - Cook menu...

Set up and stocking stations with all necessary supplies, food products, ingredients, packaging etc. - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Maintain an ongoing service standard at all times, respecting the recipes, presentation, portioning, cooking time, cooking temperatures and techniques. - Cook menu...

**Minimum Requirements**: - Minimum two years’ experience as a Butcher or similar role with Hotels, Clubs, Hospitals, Event management & Catering Contractor. - Prior experience **in a hospital/healthcare setting **is an added advantage. - Must be able to read, write, speak, and understand the English language. - Must be locally available in Qatar with NOC...

Experience in the cutting and preparation of fresh meat - Using your butchery skills to prepare meat to customer requirements - Beef, Lamb, Poultry - Ensuring that all meat supplied is of the highest quality and meets customers’ expectations and H&S requirements - Boning and trimming meat for display, wholesale and catering orders. Ensuring branch meat...

1. Assist in preparing ingredients, chopping vegetables, and portioning food for cooking. 2. Support the Head Chef in cooking meals according to the menu, ensuring the quality and presentation meet company standards. 3. Follow standardized recipes and cooking instructions to ensure consistency and quality of dishes. 4. Help in preparing dishes and garnishing...

**BUTCHER**: **Job ID **:2255 **Location **:Doha - Qatar **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations AED 3,000.00 - 3,000.00 **Other Benefits **:As per UAE Labor Law **GCC Driving License **:No **Description: - Encoded to create Invoice. placed already

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity and variety of our food and beverage offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. As Chef Butcher it is your responsibility to plan,...

Line Cook duties and responsibilities A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include: - Assisting with stocking and setting up the kitchen stations - Preparing food including cleaning and cutting the ingredients and cooking...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. **Job...

**Key responsibilities** - Set up and stocking stations with all necessary supplies, food products, ingredients, packaging etc. - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Maintain an ongoing service standard at all times, respecting the recipes, presentation, portioning, cooking time, cooking temperatures...

**Key responsibilities** - Set up and stocking stations with all necessary supplies, food products, ingredients, packaging etc. - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Maintain an ongoing service standard at all times, respecting the recipes, presentation, portioning, cooking time, cooking temperatures...

Prepare, cook, and present a variety of Arabic dishes, including mezze, grills, stews, and traditional desserts, according to company recipes and standards. - Ensure all food is prepared in a timely manner and meets quality and safety standards. - Maintain cleanliness and organization of the kitchen, adhering to hygiene and safety regulations. - Assist in...

**Responsibilities**: - Prepare and cook a wide variety of Afghan dishes, including but not limited to kebabs, qabili pilau, mantu, bolani, and aushak. - Plan and execute menu items in accordance with authentic Afghan recipes, ensuring authenticity and quality of flavors. - Procure and manage inventory of ingredients necessary for Afghan cuisine, ensuring...

1. Kitchen Hygiene: - Ensuring the cleanliness and organization of the kitchen area. - Implementing and maintaining proper sanitation standards. - Overseeing the proper storage and handling of food products to prevent contamination. 2. Expiry Dates: - Monitoring and managing the expiration dates of all food items. - Rotating stock to ensure that older items...

We are Swan Global looking for Bartender for one of our client in Doha. Position Hiring: Cook (**Continental cuisine and Cold kitchen cook )** Position: 10 Nationality: any Project Duration: 6 Months contract Experience: 1 Yrs to 10 Yrs of relevant experience **Salary**: As per Industry Standards Share CVs or references at WhatsApp +974 3303...

**Job brief** We are looking for a Cook to join our team and execute delicious meals for our customers. Cook responsibilities include studying recipes, preparing and cooking high-quality dishes. You should be able to delegate tasks to staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...

Require indian cook Hot Kitchen, Cold Kitchen should know Indian Food **Salary**: QAR1,500.00 - QAR2,500.00 per month Application Question(s): - are You available in Doha Ability to Commute: - Doha (required) Ability to Relocate: - Doha: Relocate before starting work (required)

Position**:Cook / Chef **(With Wok and Asian Kitchen Experience) Starting Salary**:QAR 2,000 - QAR 2,400 **(Plus QAR 1,200 Optional live out allowance) - Must have experience working in a professional Asian kitchen, with experience in Wok cooking - Minimum experience as a Commis II is required - Must have worked at least 1 year in present company, if based...

**Job Title**: Qatari Cuisine Cook **Job Location**: Abu Hamour **Job Type**: Full-time **Company**: Al Ghariyah Public Kitchens **Summary**: **Responsibilities**: **Menu Preparation**: Plan, create, and update the Qatari cuisine menu based on traditional recipes and seasonal availability of ingredients. **Cooking**: Prepare a variety of Qatari dishes,...