Executive Chef Assistant

Job Summary:The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations, ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary professional with strong leadership potential, a commitment to maintaining high standards, and a passion for creating memorable...

Key ResponsibilitiesWe are seeking a highly skilled and physically capable individual to join our IHG Hotel & Resorts team as a Junior Sous Chef. The successful candidate will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes.RequirementsAbility to lift, push, and pull heavy objects up to 50lbs (23 kg)...

About the Role:We are seeking a highly skilled and experienced Culinary Operations Manager to join our Catering Services Team at Qatar Airways. As a key member of our kitchen operations team, you will be responsible for ensuring the smooth and efficient production of high-quality meals for our flights.Your primary focus will be on maintaining the highest...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Accor. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the preparation and presentation of high-quality food products.Key ResponsibilitiesGuest Service: Provide professional, friendly, and proactive guest...

Job Summary:The Sous Chef will assist the Executive Chef in managing the kitchen operations ensuring high standards of food quality presentation and safety. The ideal candidate will be a skilled culinary professional with strong leadership abilities a passion for food and a commitment to delivering exceptional dining experiences.Key Responsibilities:Kitchen...

Job Title: Chef de PartieJoin Accor's culinary team as a Chef de Partie and contribute to delivering exceptional dining experiences for our guests.Key Responsibilities:Collaborate with the Executive Chef to maintain high standards of food quality and presentation.Prepare and present dishes according to hotel recipes and standards, ensuring consistency and...

Key ResponsibilitiesWe are seeking a skilled and dedicated individual to join our team as a Junior Sous Chef. The successful candidate will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.RequirementsAbility to lift, push, and pull heavy objects up to 50lbs (23 kg) with frequent bending and kneelingStrong...

Key ResponsibilitiesWe are seeking a highly skilled and motivated individual to join our culinary team as a Junior Sous Chef. The successful candidate will be responsible for assisting the Sous Chef in the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards and that the kitchen runs smoothly and...

About the Role:A Commis Chef at Hilton Hotels is responsible for preparing and presenting high-quality dishes to deliver an exceptional Guest and Member experience while consistently contributing to departmental targets.Key Responsibilities:Ensure consistent great food production, in line with the high quality standards expected by Hilton.Perform tasks...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Ned Doha. As a key member of our kitchen team, you will work closely with the Head Chef to oversee kitchen operations, manage staff, and ensure the delivery of exceptional culinary experiences to our guests.Key Responsibilities:Assist the Head Chef in...

Job Summary:We are seeking a highly skilled and experienced Demi Chef de Partie to join our MICE Kitchen team. As a key member of our culinary team, you will play a vital role in delivering exceptional dining experiences for our guests.Key Responsibilities:Food Preparation & Cooking: Assist in the preparation, cooking, and presentation of dishes for MICE...

About the RoleWe are seeking a highly skilled and experienced Culinary Professional to join our team at TIVOLI GROUP as a Junior Sous Chef. As a key member of our culinary team, you will be responsible for assisting the Sous Chef in overseeing kitchen operations, managing staff, and ensuring the highest standards of food quality and presentation.Key...

Job SummaryWe are seeking a highly skilled and experienced Demi Chef to join our team at TIVOLI GROUP. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing high-quality chocolate items and ensuring that each customer receives exceptional service.Key ResponsibilitiesAssist the Executive Chef in preparing...

Job SummaryWe are seeking a highly skilled and experienced Demi Chef to join our team at TIVOLI GROUP. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing high-quality chocolate items and ensuring that each customer receives exceptional service.Key ResponsibilitiesAssist the Executive Chef in preparing...

Job Title: Junior Sous ChefThis is a key role within our culinary team at Raffles Doha, responsible for assisting in the supervision of kitchen operations to ensure maximum guest satisfaction. The successful candidate will be responsible for planning, organizing, directing, and controlling the kitchen operation and administration, ensuring all standards set...

Crew is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Sous Chef in overseeing the daily operations of our brasserie restaurant. This includes preparing and cooking a variety of dishes in accordance with menu specifications and company standards. You will also be...

{"Job Title": "Chef De Partie", "Job Summary": "We are seeking a skilled and dedicated culinary professional to join our team as a Chef De Partie. This role requires strong organizational skills, a passion for food, and the ability to lead and motivate a team.", "Key Responsibilities": [{"Section Management": [{"Oversee and manage a specific section of the...

Job Title: Chef de PartieAccorHotel is seeking a skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality dishes to our guests.Key Responsibilities:Provide exceptional guest service by consistently offering friendly and proactive support to...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our team at Minor International. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest standards of quality and service are maintained.Key ResponsibilitiesSection Management: Organize and maintain...

Crew is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Sous Chef in overseeing the daily operations of our brasserie restaurant. This includes preparing and cooking a variety of dishes in accordance with menu specifications and company standards. You will also be...