Executive Dessert Artisan

Career Opportunities at IhgarmyhotelsWe are committed to providing our guests with exceptional culinary experiences. Our team of expert chefs and pastry specialists work together to create mouth-watering desserts and pastry creations that exceed expectations.About the RoleThis is an exciting opportunity to join our culinary team as a Dessert Preparation...

Join Abroad Work's team of culinary experts as a Pastry Chef in Doha, Qatar. This exciting opportunity offers a chance to work with a dynamic team and contribute to the success of our restaurant.Responsibilities:Create and prepare a wide range of pastries and desserts for our restaurantDevelop and implement new recipes to enhance our menu offeringsTrain and...

Pastries and DessertsAs a Pasty Chef at Four Seasons Hotel Doha, you will be responsible for creating exquisite pastries and desserts that exceed our guests' expectations. You will lead a team of 12 chefs and report to the Assistant Director of F&B, working closely with the Outlet Manager, Hotel Management, and Robuchon Corporate Team to maintain the highest...

Welcome to IhgarmyhotelsWe are a world-leading luxury hotel brand, shaped by decades of international know-how and local insights. Our passion for luxury travel spans cultures and customs, inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world.About the PositionThis is an exciting opportunity to join our...

Abroad Work is seeking a highly skilled Pastry Chef to lead our dessert menu in Doha, Qatar.Job Description:The ideal candidate will possess extensive experience in creating and preparing a variety of pastries and desserts for high-volume restaurants. Key responsibilities include developing new recipes, managing inventory, training staff, maintaining...

About the RoleWe are seeking a highly skilled and experienced Pastry Chef to lead our pastry team. The ideal candidate will have a passion for creating high-quality desserts and a proven track record of success in a fast-paced kitchen environment.

We are seeking a talented Executive Baker to join our team at Mandarin Oriental Hotel Group.The successful candidate will have a passion for creating exquisite desserts and a proven track record of delivering high-quality results in a fast-paced kitchen environment.About Our TeamWe are a dynamic and driven team that is passionate about delivering exceptional...

About the RoleWe are seeking a skilled and creative Pastry Demi Chef de Partie to join our culinary team at Ihgarmyhotels. This is an exciting opportunity to work in a dynamic and fast-paced environment, delivering exceptional pastry creations and desserts for our guests.Job OverviewThe successful candidate will play a key role in preparing high-quality...

Job Purpose:The Creative Residency unit at Caravane Earth is dedicated to preserving and promoting cultural heritage through community engagement, traditional art forms, and creative productions. As the Assistant Manager, you will play a key role in supporting the planning, coordination, and execution of programs and initiatives that highlight local...

Job SummaryWe are seeking an exceptional Patisserie Chef to join our esteemed culinary team at Park Hyatt Doha. As a key member of the hotel's kitchen brigade, you will oversee the pastry and commissary operations, ensuring seamless execution of exquisite desserts and menu items that meet the highest standards.In this role, you will work closely with the...

About UsWe are Four Seasons Hotel Doha, a luxurious urban beachfront retreat in the heart of the business district. Our hotel boasts a large F&B operation with 10 outlets, catering to significant banquets and outside catering. As a Pasty Chef, you will be part of our team of culinary experts, working closely with the Outlet Manager, Hotel Management, and...

About the RoleAs a key member of our culinary team, you will lead and inspire our pastry team to create innovative and exquisite desserts and baked goods.You will collaborate closely with the Executive Pastry Chef to develop new pastry offerings, seasonal menus, and special event desserts that exceed our guests' expectations.

Dessert InnovationAs a Pasty Chef at Four Seasons Hotel Doha, you will have the opportunity to innovate and create unique dessert menus that showcase your creativity and expertise. You will lead a team of 12 chefs and report to the Assistant Director of F&B, working closely with the Outlet Manager, Hotel Management, and Robuchon Corporate Team to deliver...

Ihgarmyhotels - Where Luxury Meets Culinary ExcellenceAt Ihgarmyhotels, we pride ourselves on delivering exceptional culinary experiences for our guests. Our team of expert chefs and pastry specialists work tirelessly to create mouth-watering desserts and pastry creations that exceed expectations.About the JobWe are currently seeking a highly skilled and...

About the Role:We are seeking a highly skilled and experienced professional to join our Creative Residency unit as Assistant Manager. The successful candidate will be responsible for supporting the planning, coordination, and execution of programs and initiatives that promote cultural heritage preservation and creative innovation.Main...

Culinary InnovationWe are looking for a highly skilled Pastry Sous Chef to join our team as a Head of Culinary Innovation.In this role, you will work collaboratively with the broader culinary team to ensure seamless execution during high-volume services and events.You will stay ahead of trends in pastry and dessert innovation to keep our offerings fresh and...

About UsMinor International is a leading hospitality company that has been synonymous with excellence in service and experience since 1933. With a global presence, we offer a unique opportunity for talented individuals to join our team and contribute to our continued success.We are currently seeking a skilled professional to fill the role of Demi Chef,...

Company Overview:Qatar Aircraft Catering Company (QACC) is a leading provider of in-flight catering services for Qatar Airways and other international airlines. Established in 2002, QACC has established itself as a benchmark for culinary excellence and operational efficiency.We pride ourselves on our award-winning team and state-of-the-art flight kitchen at...

OverviewFour Seasons Hotels and Resorts, a world-renowned hospitality company, is seeking an exceptional candidate to join their team as a Food and Beverage Operations Manager. This role is an exciting opportunity for individuals who are passionate about delivering exceptional guest experiences and driving business success in the fast-paced food and beverage...

Position Summary: The head baker is responsible for baking advanced baked goods and leading the bakery and pastry team. Instruct and supervise subordinates in the preparation of baked items, adopt new methods to vary the menu, recommend the need for new equipment or changes in existing equipment, and ensure sufficient stocks for daily...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Executive Pastry Chef** **Job Summary**: The Executive Pastry Chef leads our pastry and dessert team, bringing a passion for pastry arts, innovation, and a keen understanding of flavor profiles to create delectable and visually stunning desserts. The role will be...

he Executive Pastry Chef will oversee the pastry department, ensuring the highest standards of quality, creativity, and consistency in all pastry creations. This role involves managing a team of pastry chefs, collaborating with the broader kitchen staff, and maintaining efficient kitchen operations. The Executive Pastry Chef will be responsible for menu...

**Your duties will consist of but will not be limited to**: - Manages all day-to-day operations of the pastry and bakery section of the kitchen. - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Able to produce all bakedgoods including but not limited to artisan breads and rolls, muffins,...

**Company Description** Demi Chef De Partie - Chocolatier** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore...

**Company Description** Rixos Premium Qetaifan Island North** Rixos Premium Qetaifan Island North comprises a 345-key hotel, along with a souq encompassing 11,000sqm of leasing space, a beach club, a theme park, and a waterpark. The resort boasts panoramic views of the Arabian Gulf. Rixos plans to provide a platform for showcasing Qatar as a tourism...

**Job Information**: Date Opened - 03/07/2025 Job Type - Full time Industry - Hospitality City - Doha Country - Qatar Zip/Postal Code - 0 Number of Positions - 1 Located in the heart of Doha, our prestigious fine dining restaurant offers an extraordinary culinary experience. With a focus on exquisite food, impeccable service, and elegant ambiance, we...

We are looking for **Executive Pastry Chef for an Arabic Cuisine to join immediately.** **Responsibilities**: - Leading and managing the quality/quantity of items produced by the Pastry department, - Creativity and artistic ability to produce eye catching pastries and desserts - Decorating the pastries and desserts and making them attractive - Must be...

Job Title**:Executive Pastry Chef** We are seeking a highly skilled and **VERY CREATIVE** Executive Pastry Chef to join our culinary team. As an Executive Pastry Chef, you will be responsible for overseeing all aspects of our pastry department, including menu development, production, and presentation of pastries, desserts, and baked goods. You will work...

Job Title**:Executive Pastry Chef** We are seeking a highly skilled and **VERY CREATIVE** Executive Pastry Chef to join our culinary team. As an Executive Pastry Chef, you will be responsible for overseeing all aspects of our pastry department, including menu development, production, and presentation of pastries, desserts, and baked goods. You will work...

We are currently looking to hire Executive chef for our Cafe. Experience in Pastry & Bakery and also experience in Hot & Cold Kitchen 3-5 years in similar capacity or 7-8 years as Head Chef in **bakery**, **café culture**, or **dessert and confectionery** businesses. Good Communication and leadership skills. **Job Types**: Full-time,...

**Royal Cup Restaurant & Speciality Coffee is Seeking a Talented Pastry and Bakery Chef! Elevate Our Sweet Offerings with Your Expertise!** Are you a skilled and creative Pastry and Bakery professional with a passion for crafting delightful desserts? Royal Cup Restaurant & Speciality Coffee is in search of an experienced specializing in Pastry and Bakery to...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Decorating pastries and desserts to ensure beautiful and...

**Key Responsibilities**: - Oversee all aspects of the pastry kitchen, leading the team in crafting high-quality, innovative desserts that exceed guest expectations. - Develop and implement a creative and seasonal pastry menu that reflects current trends and showcases unique flavors and techniques. - Leverage knowledge from both hot and cold kitchens to...

We're looking for an experienced and passionate Pastry Chef to join our team. Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing unique tastes and recipes, will be essential in delighting our customers. Your commitment to upholding health and safety standards is crucial to ensuring...

**Company Description**: Founded in Singapore in 1887, Raffles Hotels, Resorts & Residences are places of endless possibility where ideas are born, history is made and stories and legends are created. We champion fine art and design, and foster culture in all its forms - within our storied walls and the communities beyond. Our renowned legacy of gracious...

Responsible for the quality of all pastry prepared in the kitchen under supervision, to ensure that the food and pastry standards are continuously improved. Checks constantly for its taste, temperature and visual appearance. Supervises all pastry & bakery staffs. Planning of pastry production in accordance with the volume of business. Coordinates with the...

We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about baking and be inspired to create masterpieces that go beyond our customers’ expectations. To be successful in this role you...

**Create SEO strategy**: - Conduct keyword research - Review technical SEO issues and recommend fixes - Optimize website content - Direct off-page optimization projects - Manage organic search marketing campaigns across multiple search engines and multiple geographies - Responsible for execution of organic search engine marketing (SEO) campaigns - Knowledge...

The Chef de Partie (CDP) for both Hot Kitchen and Pastry will be responsible for overseeing the preparation and execution of dishes in both hot kitchen and pastry sections, ensuring the highest standards of quality, hygiene, and presentation. This individual will be proficient in both savory and dessert production, with the ability to manage a range of...