Executive Chef Assistant

The Executive Pastry Chef Assistant plays a vital role in supporting the executive chef in the creation and preparation of pastry items for the company's restaurants.This role requires strong communication skills and the ability to work effectively in a team environment.The Executive Pastry Chef Assistant will be responsible for maintaining high standards of...

About the Role:We are seeking a highly skilled and experienced Junior Sous Chef to join our culinary team at AMLAK Holding. As a key member of our kitchen staff, you will be responsible for assisting the Chef De Cuisine in overseeing the daily operations of the kitchen.Key Responsibilities:Assist in Kitchen Operations: Oversee the day-to-day activities of...

Key ResponsibilitiesThe successful candidate will be responsible for assisting the Chef de Partie or Sous Chef in the daily operation of the kitchen, ensuring that food is prepared to the highest standards and that all tasks are completed efficiently and effectively.

Roles and responsibilities In order to enhance the power of meaningful connections through creative and sophisticated menus that include modern takes on European culinary classics as well as original, chef-inspired creations to offer our guests an uncommon dining experience, we are thrilled to welcome a new Executive Sous Chef to join our team. We are...

Culinary Team MemberAt Raffles Hotels & Resorts, we welcome you as you are and invite you to grow and learn every day. As a culinary professional, you will be part of our team dedicated to creating exceptional dining experiences.The Junior Sous Chef will support the Sous Chef and Executive Chef in managing kitchen operations, ensuring the preparation and...

Job Summary:A skilled Demi Chef de Partie is required to join our culinary team at Andaz Doha. The successful candidate will have proven experience in a fast-paced kitchen environment and excellent cooking skills.In this role, you will be responsible for supporting the Chef de Partie in managing their section of the kitchen. This will include following...

Job ResponsibilitiesThe successful candidate will be responsible for key duties such as:Preparing the daily mis-en-place and food production in different sections of the pastry kitchen or satellites.Coordinating daily tasks with the Sous Chef or Executive Chef.FOLLOWING INSTRUCTIONS AND RECOMMENDATIONS FROM IMMEDIATE SUPERIORS TO COMPLETE DAILY...

About the RoleThe Executive Chef will be responsible for overseeing all culinary operations in a busy restaurant environment. Key responsibilities include managing a team of chefs, ensuring high-quality food is produced consistently, and maintaining a clean and organized kitchen.Key Accountabilities Include:Develop and implement new menu items, ensuring they...

Role OverviewWe are seeking a highly skilled and dedicated Commis Chef to join our team at Calo Inc. as we continue to revolutionize the way people access healthy food through technology.The successful candidate will be responsible for working closely with our Senior Chefs to maintain the highest standards of kitchen efficiency, safety, and quality in meal...

We are seeking a seasoned Executive Pastry Chef to join our team at GW Recruitments. As a key member of our kitchen team, you will be responsible for:Main ResponsibilitiesOverseeing the production of high-quality pastries and desserts that meet the highest standards of presentation and taste.Leading a team of pastry chefs in maintaining consistency and...

At Andaz Doha, we are seeking an exceptional Demi Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will play a vital role in delivering exceptional dining experiences for our guests.The successful candidate will have proven experience in a similar role and possess excellent knowledge of various cooking methods, ingredients,...

Roles and responsibilities The Executive Sous Chef – MICE (Meetings, Incentives, Conferences, and Events) is responsible for the culinary operations related to the MICE segment at Raffles & Fairmont Doha. This role involves leading a dynamic team to deliver exceptional dining experiences tailored to events of various scales. The Executive Sous Chef will...

At Hyatt Regency, we strive to provide exceptional experiences for our guests. As part of our journey, we aim to connect people through regionally inspired dining experiences at our award-winning restaurants.The Hyatt Regency Oryx Doha offers a unique blend of modern architecture and warm hospitality, creating a perfect ambiance for business and leisure...

Roles and responsibilities As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members, supervise/coordinate all related culinary activities, estimate food consumption and purchase of food, select and develop recipes. Further you would need to standardize production of...

**Job Summary:**We are seeking a highly motivated and enthusiastic individual to join our culinary team as a Commis Chef. This role offers an excellent opportunity for individuals who are eager to learn and grow with our dynamic team.The ideal candidate will have a passion for cooking and a strong desire to develop their skills in a fast-paced kitchen...

People One is a leading hospitality organization with diverse customer bases. As a Chef De Partie, you will be responsible for managing kitchen staff and ensuring exceptional food quality.Banquet Sales ManagerCasino & F&B Floor ManagerBanquet Sales CoordinatorSupervisor of Food & BeverageFood and Beverage Services ExecutiveBar WorkerSteward (Laundry...

About the RoleAs a Sales Assistant, you will be responsible for delivering exceptional service in all areas of kitchen operations.You will act as an ambassador for the Qatar Airways premium product and demonstrate the importance of upholding the highest personal and professional standards.The role involves performing daily operational tasks as per standard...

About CaloWe are a health-focused food technology company that aims to make healthy eating easy. Founded in Bahrain, we strive to innovate and provide efficient solutions for our customers.Job RoleWe are seeking an experienced Chef De Partie to join our team at the Calo Kitchen. This role involves working closely with the head chef to manage daily kitchen...

Job OverviewWe are seeking an exceptional Executive Chef Leader to join our team at The Ned. This is a unique opportunity to lead a talented group of individuals and deliver exceptional dining experiences for our guests.

Culinary Excellence at Anantara:We are committed to delivering exceptional culinary experiences to our guests. As our Executive Chef, you will play a key role in achieving this goal.Your Key Responsibilities:Culinary Leadership: Oversee kitchen staff, ensuring they meet the highest standards of cuisine preparation and presentation.Menu Innovation:...