Sous Chef Pastry Job Opportunity

As a Sous Chef - Pastry at Park Hyatt Doha, you will play a crucial role in creating exceptional culinary experiences for our guests. You will be an integral part of our dynamic culinary team, contributing to the creation of pastry and bakery items that delight the senses. With a strong emphasis on teamwork and a positive working environment, you will have...

Job Title: Sous Chef - PastryHotel Brand: InterContinentalLocation: Qatar, DohaHotel: Doha Beach & Spa (DOHHA), Street 900, Bldg. No. 25, Zone 61, Al Dafna, West Bay, PO Box 6822, Doha, State of QatarJob number: 140889As the world's largest family of luxury hotels, we take pride in being genuine ambassadors of the InterContinental brand. Our passion for...

About Four Seasons Hotels Ltd:">We believe in empowering our employees to grow and develop their skills.">About the Job:">The Demi Chef de Partie (PASTRY) will have the opportunity to work in a dynamic environment and contribute to the success of our Pastry team.">">Preparing, cooking, finishing, and garnishing of all pastry products">Preparation of menus...

As a Zuma Pastry Junior Sous Chef, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Zuma experience.Zuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style. Our global...

About UsAt Zuma, we're a vibrant community fueled by the energy that flows from our Robata grills. We embody our core values: Honor the Mastery, Do Unto Others, and Embrace the Energy.Job OverviewWe're seeking a highly skilled Pastry Junior Sous Chef to join our team. As a key member, you'll play a crucial role in maintaining the high standards that define...

Job Description:We are seeking a highly skilled and experienced Poised Pastry Professional to join our esteemed team at City Centre Rotana Doha. As a valued member of our culinary team, you will be responsible for the daily preparation and presentation of exceptional pastries and desserts.Your key responsibilities will include:Preparing mise-en-place and...

Job OverviewAs a Pastry Junior Sous Chef at Zuma Restaurants, you'll play a crucial role in maintaining the high standards that define our experience. You'll be responsible for creating memorable moments, embodying our vibrant restaurant energy, and contributing to our commitment to excellence.You'll join a dynamic team of talented individuals who share your...

About the JobWe are looking for a skilled Pastry Sous Chef to join our team at IHG Army Hotels. As a key member of our culinary team, you will be responsible for leading and inspiring our pastry team to create exceptional desserts and baked goods.Key Responsibilities:Pastries Quality: Develop and implement high-quality pastry creations that meet the highest...

DescriptionAs a Zuma Pastry Junior Sous Chef, you'll be at the heart of our guest experience. You'll create memorable moments, embody our vibrant restaurant energy, and play a crucial role in maintaining the high standards that define the Zuma experience.ZumaZuma is a contemporary Japanese restaurant collection, inspired by the dynamic Izakaya dining style....

Overview">The Park Hyatt Doha is seeking a skilled Executive Pastry Manager to oversee the pastry and commissary operations in our esteemed luxury hotel. As a key member of our culinary team, you will be responsible for ensuring the flawless execution of exceptional pastry and commissary items, adhering to the hotel's high standards.">About Us">LxbfYeaa is...

Pastry Chef - Doha, QatarWe are hiring a talented Pastry Chef to join our team in Doha. As a Pastry Chef, you will be responsible for creating and preparing delicious pastries and desserts for our restaurant. You will also be in charge of managing inventory, training staff, and maintaining cleanliness and hygiene standards in the pastry kitchen.Key...

Welcome to IHG Army HotelsWe are a global hospitality brand, renowned for our luxurious properties and exceptional service. As a Pastry Sous Chef, you will play a vital role in creating memorable experiences for our guests through your culinary expertise and leadership.Your Key Accountabilities:Pastries Excellence: Develop and implement innovative pastry...

Zuma OverviewZuma is a contemporary Japanese restaurant collection inspired by the dynamic Izakaya dining style. Our global collection includes four incredible locations across the Middle East.Our ValuesHonor the Mastery: We celebrate every detail, striving for perfection in everything we do.Do Unto Others: We support each other to be at our best, treating...

About the RoleWe are seeking an inspired and ambitious Executive Sous Chef to join our team and take our culinary offerings to the next level. As a key leader in our Culinary team, you will be responsible for designing and implementing innovative culinary concepts that delight our guests.Key responsibilities include:Developing and implementing creative and...

Job Description SummaryThe Four Seasons Resort & Residences is seeking a highly skilled Chef de Partie (Pastry Kitchen) to join our culinary team.This key role will be responsible for assisting the Jr. Sous Chef / Restaurant chef in training and coaching of the team, ensuring consistent food preparation and presentation, planning and developing menus, and...

Are you looking for a challenging role in a dynamic environment? Look no further! Qatar Aircraft Catering Company (QACC) is seeking talented professionals to join our production and operational divisions.We have been serving Qatar Airways and other international airlines since 2002, and have built a reputation for delivering premium in-flight and lounge...

Job DescriptionAs Sous Chef Specialist, you will oversee kitchen operations and assist the Sous Chef in achieving high-quality food production and presentation. Key responsibilities include:

We are seeking highly skilled and passionate Pastry Chefs to join our esteemed team at Cupcake Queen Qatar. This role is integral to upholding our reputation for exceptional quality, creativity, and excellence in the art of pastry and dessert making. If you have a keen eye for detail, a passion for baking, and the ability to deliver outstanding confections...

Job Summary">As a High-End Hospitality Chef, you will play a key role in delivering exceptional dining experiences to our discerning guests. You will be responsible for overseeing the pastry and commissary operations, working closely with the Pastry Chef to ensure seamless execution and delivery of exceptional pastry and commissary items.">About Us">LxbfYeaa...

Mandarin Oriental Hotel Group is the award winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world.Increasingly recognized for creating some of the world's most sought-after properties, the Group provides 21st century luxury with oriental charm. Above all, Mandarin Oriental is...