Executive Sous Chef

Job Title: Sous ChefJob Summary:We are seeking a highly skilled and experienced Sous Chef to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality, safety, and presentation.Key Responsibilities:Supervise and...

Key ResponsibilitiesWe are seeking a highly skilled and physically capable individual to join our IHG Hotel & Resorts team as a Junior Sous Chef. The successful candidate will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes.RequirementsAbility to lift, push, and pull heavy objects up to 50lbs (23 kg)...

Sous Chef Steakhouse Job DescriptionThe Sous Chef is a key member of our kitchen team, responsible for planning and directing food preparation in a fast-paced steakhouse environment. This role involves supervising other kitchen staff, ensuring high-quality food production, and maintaining a safe and sanitary kitchen.Key Responsibilities:Plan and execute menu...

About the Role:We are seeking a highly skilled and experienced Culinary Operations Manager to join our Catering Services Team at Qatar Airways. As a key member of our kitchen operations team, you will be responsible for ensuring the smooth and efficient production of high-quality meals for our flights.Your primary focus will be on maintaining the highest...

About the RoleWe are seeking a highly skilled and experienced Culinary Professional to join our team at TIVOLI GROUP as a Junior Sous Chef. As a key member of our culinary team, you will be responsible for assisting the Sous Chef in overseeing kitchen operations, managing staff, and ensuring the highest standards of food quality and presentation.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Raffles Doha. As a key member of our kitchen team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesSupervise and coordinate the...

Job Summary:The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations, ensuring the preparation and presentation of high-quality dishes. This role requires a detail-oriented culinary professional with strong leadership potential, a commitment to maintaining high standards, and a passion for creating memorable...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Raffles Doha. As a key member of our kitchen team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesSupervise and coordinate the...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Park Hyatt Doha. As a key member of our kitchen operations, you will be responsible for overseeing the preparation and presentation of our international cuisine, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesCollaborate with the...

Key ResponsibilitiesWe are seeking a highly skilled and motivated individual to join our culinary team as a Junior Sous Chef. The successful candidate will be responsible for assisting the Sous Chef in the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards and that the kitchen runs smoothly and...

Key ResponsibilitiesWe are seeking a skilled and dedicated individual to join our team as a Junior Sous Chef. The successful candidate will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.RequirementsAbility to lift, push, and pull heavy objects up to 50lbs (23 kg) with frequent bending and kneelingStrong...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at The Ned Doha. As a key member of our kitchen team, you will work closely with the Head Chef to oversee kitchen operations, manage staff, and ensure the delivery of exceptional culinary experiences to our guests.Key Responsibilities:Assist the Head Chef in...

We are seeking an experienced Arabic Chef De Partie to join our Corporate Catering division in Qatar. As a key member of our culinary team, you will be responsible for running a specific section in the kitchen and reporting to the Sous Chef. Key Responsibilities: * Prepare, cook, and present high-quality dishes within the specialty section * Ensure all...

Jr. Sous Chef RoleWe are seeking a highly skilled and experienced Jr. Sous Chef to join our culinary team at Accor. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, consistency, and production.Key Responsibilities:Food Quality and Consistency: Oversee the preparation and presentation of dishes...

Jr. Sous Chef RoleWe are seeking a highly skilled and experienced Jr. Sous Chef to join our team at Accor. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, consistency, and production.Key Responsibilities:Food Quality and Consistency: Oversee the preparation and presentation of dishes to ensure...

Jr. Sous Chef RoleWe are seeking a highly skilled and experienced Jr. Sous Chef to join our team at Accor. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, consistency, and production.Key Responsibilities:Food Quality and Consistency: Oversee the preparation and presentation of dishes to ensure...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Raffles Doha. As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesMenu Planning and ExecutionDevelop and implement creative menu plans that meet...

Crew is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Sous Chef in overseeing the daily operations of our brasserie restaurant. This includes preparing and cooking a variety of dishes in accordance with menu specifications and company standards. You will also be...

Job DescriptionAt The Chedi Katara Hotel & Resort, we are seeking a highly skilled and experienced Executive Chef to lead our culinary team. The ideal candidate will have a strong background in food production, with a minimum of 2 years of experience as an Executive Chef or Executive Sous Chef in a larger operation.Key ResponsibilitiesAdministration› The...

IHG Hotel & Resorts is seeking a skilled and dedicated individual to join our culinary team as a Junior Sous Chef. The ideal candidate will possess the physical strength to lift, push, and pull heavy objects, as well as excellent communication skills to provide a warm and welcoming experience for our guests. Additionally, the successful candidate will have a...