Executive Pastry Specialist

7 days ago


Doha, Baladīyat ad Dawḩah, Qatar IHG Hotels & Resorts Full time
Overview:
  As the world's largest family of luxury hotels, IHG Hotels & Resorts prides itself on being genuine ambassadors of the InterContinental brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Our goal is to create warm and sophisticated experiences for those seeking a richer perspective on the world.

Your Day-to-Day Role:
  As the Head Baker, you will oversee all bakery operations, ensuring the highest quality of breads, pastries, and desserts. Your creativity, expertise, and attention to detail will contribute to the continued success and reputation of our property. You will plan and execute daily baking production schedules to meet operational needs and maintain freshness. Additionally, you will develop and innovate recipes for breads, pastries, and desserts that align with our hotel's standards and guest preferences.

Key Responsibilities:
  
  1. Oversee all aspects of bakery operations, including planning, production, and maintenance
  2. Develop and implement new recipes and menus that meet guest expectations
  3. Maintain high-quality products and services, adhering to our hotel's standards
  4. Liaise with other departments to ensure seamless operation and excellent guest experience


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