High-Quality Sushi Cuisine Expert

Job OverviewWe're looking for an experienced Commis Chef – Sushi to join our dynamic kitchen team at Kitopi. As a key member of our culinary operations, you'll be responsible for assisting senior chefs in preparing high-quality sushi dishes that meet our customers' expectations.Your Key AccountabilitiesPrepare and present fresh, high-quality sushi dishes...

About UsKitopi is a pioneering food technology company that revolutionizes the culinary industry with its innovative approach to cloud kitchens. Our mission is to satisfy the world's appetite by creating exceptional food experiences that bring people together.We're committed to empowering our team members to be the best version of themselves, and we believe...

Job DescriptionAs a Commis Chef – Sushi at Kitopi, you'll be part of a fast-paced and dynamic kitchen team that's dedicated to delivering exceptional food experiences. Your primary responsibilities will include assisting senior chefs in preparing high-quality sushi dishes, maintaining strict food hygiene and safety standards, and supporting daily prep...

SummaryWe are in search of a highly experienced and exceptionally skilled Chef de Cuisine, specializing in the art of Japanese kitchen. The position entails the duty of supervising and managing all aspects of the operations within the restaurant, ensuring the delivery of exceptional dishes, and maintaining a positive work environment. You will collaborate...

1 week ago Be among the first 25 applicantsKitopi is a creator of magical food experiences—we discover, create, and curate homegrown brands from the region, for the region.With a purpose to satisfy the world's appetite to create joy, Kitopi owns and operates a diverse portfolio of over 200+ brands. These brands are either created, discovered, or curated...

Welcome to UZMAN RESTAURANT, where we are passionate about delivering exceptional dining experiences to our customers.We are looking for a skilled Filipino Cuisine Specialist to join our team, responsible for preparing and presenting delicious dishes that showcase the best of Filipino cuisine.About the Role:Cooking and preparing a variety of Filipino...

We are looking for an accomplished Executive Chef - Japanese Cuisine Specialist to join our esteemed culinary team at Park Hyatt Doha. As a specialist in Japanese cuisine, you will be responsible for creating exquisite dishes that showcase your expertise and artistry. Your role will involve collaborating with the Executive Sous Chef to design and implement...

Culinary Operations Manager - Asian CuisineWe are seeking an experienced Culinary Operations Manager to join our team. The successful candidate will have a deep understanding of Asian cuisine and a proven track record of leading culinary teams.Main ResponsibilitiesDevelop and implement culinary strategies that align with company goals and objectives.Lead and...

Job SummaryWe are seeking an accomplished Executive French Chef to lead our culinary team in Qatar. As a seasoned expert in French cuisine, you will be responsible for developing innovative menus, managing kitchen operations, and ensuring exceptional customer satisfaction.

Job OverviewWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at StarWings Trading & Contracting WLL. The ideal candidate will have a deep understanding of traditional and modern Filipino cuisine, a passion for authentic flavors, and the ability to create high-quality dishes that appeal to a diverse clientele.Key...

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.Job DescriptionYou will...

The Chef de Cuisine is responsible for leading the kitchen team, ensuring exceptional culinary experiences, and maintaining the highest standards of food quality, hygiene, and presentation. This role requires strong leadership, creativity, and a deep understanding of luxury hospitality dining.Key Responsibilities:Culinary Excellence:Oversee the daily...

About the RoleStarWings Trading & Contracting WLL is seeking a highly skilled and experienced Senior Culinary Specialist to join our culinary team. The ideal candidate will have a deep understanding of traditional and modern Filipino cuisine, a passion for authentic flavors, and the ability to create high-quality dishes that appeal to a diverse clientele.Key...

Premium Solutions Consultancy is a leading provider of premium services, currently seeking a skilled Syrian or Lebanese Cook to enhance our culinary team.Key ResponsibilitiesPrepare and cook a variety of traditional Syrian or Lebanese dishes adhering to high-quality standards and presentation requirements.Develop and implement new recipes and menu items in...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob Description:You will be responsible for the efficient running of the department in line with Tivoli brand standards, whilst meeting employee, guest, and owner expectations. The Chef de Cuisine (Greek Nationality) is responsible for managing the assigned kitchen...

Job DescriptionWe are seeking a skilled and experienced Sous Chef to join our team. This role will be responsible for managing the kitchen, leading a team of culinary professionals, and preparing high-quality dishes with a focus on Asian cuisine.Duties and ResponsibilitiesManage kitchen operations, lead team members, and prepare technical dishes that...

Job OverviewFundamental Hospitality is a UAE-born company that unifies the region's leading lifestyle concepts. We are looking for an experienced Commis Chef & DCDP (Greek/Mediterranean Cuisine) to join our high-end restaurant team in Doha.About UsEstablished in 2011, Fundamental Hospitality develops elevated, home-grown concepts that showcase the quality...

About the RoleAs the Italian Specialty Chef at Anantara, you will oversee all aspects of the culinary department, ensuring exceptional quality and consistency in food preparation and presentation. You will lead a team of kitchen staff, providing training, guidance, and support to ensure seamless daily operations.Key ResponsibilitiesMaintain high standards of...

Job OverviewAs a Pastry Junior Sous Chef at Zuma Restaurants, you'll play a crucial role in maintaining the high standards that define our experience. You'll be responsible for creating memorable moments, embodying our vibrant restaurant energy, and contributing to our commitment to excellence.You'll join a dynamic team of talented individuals who share your...

Brunel is looking for an exceptional Quality Management Expert to lead our QA/QC efforts. As a key member of the Major Project Division, you will be responsible for establishing and maintaining a robust quality management system, ensuring compliance with all relevant regulations and procedures, and promoting a culture of excellence within the...